Dr  Emma Beckett

Dr Emma Beckett

Casual Academic

School of Environmental and Life Sciences

Studying the science of nutrition

Molecular nutritionist Dr Emma Beckett is exploring the genetic secrets behind microbiomes and whether you really are what you eat.

Dr Emma Beckett

“A lot of diseases carry a certain dietary risk: but we don’t always know how the food we eat actually causes the risk in the body. I’m interested in working out what’s happening on a molecular level,” Emma explains. Molecular nutrition explores the bi-directional interaction of nutrients with molecules in the body and helps us understand fundamental questions about our health.

This study of nutrients at a cellular level helps to assess how different nutrients interact with molecules in the body, including the bacteria that live in us, such as the gastrointestinal microbiome. Emma is interested in unraveling how our genes, diet and microbiome interact to predispose us to health or disease. “We all eat food, we all have genes, and we all have a microbiome. But it’s a matter of figuring out how our different unique combinations interact to mean some of us stay healthy while others become unwell” explains Emma. “We can do this by studying cohorts of people, measuring what they eat, what versions of genes they have, and which microbes live in their guts. We compare the different profile to the outcomes and make inferences about disease risk. We can also use cell culture to model the gastrointestinal environment and take control of the interactions to uncover the mechanisms.”

Emma's undergraduate study was in biomedical science with an honours year in immunology and microbiology, followed by four years working in asthma and allergy research at UON. However, for her PhD, Emma wished to explore a new topic that really inspired her: diet and epigenetics. “I’m a twin, so I was already thinking that one of the only things different about me and my twin sister is diet. So I decided that I wanted to do a project exploring that and found the nutrition group here on the Central Coast to explore my project.”

A 2016 NHMRC Early Career Fellowship came at the perfect time for expanding her career independently of her PhD supervisors. “I can now recruit students and look to explore the complex interactions between diet, the microbiome, genetics and epigenetics – with the aim of leading to a better understanding of our risk for, and the effective treatment of, diet-related disease.”

Emma’s current research brings her previous work experience together with her undergraduate and postgraduate by assessing gene-nutrient interactions. “I’m interested in how the genes you have can influence how you taste, process or detect food in your body. But also about how the food you eat changes the way your genes are expressed.”

As part of this study, Emma is studying the gastrointestinal microbiome: “I want to see how it’s not only affected by diet, but how it affects diet. I want to see how different genes that you have to detect your food affect your microbiome, how your microbiome is comprised (what bacteria it’s composed of) and how that impacts on disease risk.”

Spreading the good news about science

Along with her research, Emma is passionate about science communications and outreach. She’s a committee member of Pint of Science Australia and presented at the sold out premiere event in Newcastle in May 2016 – one of many researchers sharing science in pubs around the globe.  Emma is also sought after as a media commentator and in October 2016 featured on ABC’s Ockham’s Razor busting the myths of superfoods.

“It’s not just that I have a passion for science,” Emma explains. “I’m very passionate about appropriate use and communication of science. I get quite distressed when science gets twisted by marketing, or when people use bad science to make money or take money off people. And nutrition is an area where there’s a lot of misinformation, and a lot of twisting of information, and a lot of money to be made. The whole ‘dieting’ industry is a huge industry where a lot of money is made.”

Emma is working to bust the myths around nutrition and to teach people how to critique the information they’re given about our diets. “Nutrition’s really hard because everyone eats food, and so everyone’s a stakeholder,” Emma says. “This is great, because people are invested, but it also means that everyone has an opinion and that makes it difficult because then people think ‘well, my neighbour lost weight on the paleo diet, so obviously the paleo diet’s healthy’. But weight loss is only one part of health – and when it comes to the paelo diet all I’ll say is that cavemen didn’t have to worry about colon cancer because they died at 30…”

“It’s really hard to break through the anecdotal basis for people’s beliefs in diets and I think a lot of that involves trying to help people critique the science that’s delivered to them,” Emma says.

“The average nutrition consumer doesn’t know how to pull apart the science – so those who do have the power need to use it.”

The bulk of Emma’s sci-comms work focusses on how the science of nutrition is interpreted. “You’ll see a news item that says ‘New study shows that butter is better than margarine’ but if you actually read the study you’ll see that is not what it says. The definition of what is better, and you’ve got to remember that it’s all in the context of the overall diet, who the people are, and what else they’re eating, you can’t blame the media for wanting a good story, and you can’t blame the scientists who put out the media release but you’ve got to be able to give people the tools to understand the science and cut through the marketing and the headline.”

International inspiration

With the title of Dr very fresh on Emma’s profile, it’s refreshing to hear that she had a very positive time as a Higher Degree Research candidate. “I had the best PhD experience,” Emma enthuses. “I have no complaints about my PhD experience at all and managed to complete it in four years and 10 days.”

While completing her PhD Emma took the opportunity to apply for International experiences that enabled her to learn from the world’s greatest minds. “I apply for everything,” Emma says with a smile.

A highlight of Emma’s career so far is her selection for the visiting fellowship at the National Institutes of Health in the USA. “It was on the Adam Berry Memorial Scholarship. Each year the Australian Academy of Science sends one PhD student to the US to spend three months working at the NIH to gain collaborative experience,” Emma says.

This award had poignant significance for Emma as Adam was a young Australian scientist working at the NIH who died in a car accident while he was there so his parents established the scholarship in his honour. Emma found out she’d won the award shortly after losing her brother in a car accident so it remains a big source of inspiration and a tribute to her tenacity. It also compelled her to aim high when applying for experiences.

Emma was selected from a very competitive field to meet with Nobel Laureates at both the Eighth HOPE meeting in Tokyo and in the 65th Meeting with Nobel Laureates in Lindau, Germany. “The imposter syndrome is big in science, so being able to talk one-on-one with Nobel-winning scientists and finding out that they’ve all been there before is very levelling. It was great as so many of them were talking about their failures. For example. Martin Chalfie, one of the world’s leading scientists, quit science because his undergraduate experiment failed and became a janitor. After being a janitor for a few years he went back to science and discovered that he wasn’t bad at science – he just had a bad project. But it’s also about luck, a lot were in the right place at the right time to hit on the right project – that reminds you that it’s not all in your hands and it’s okay to fail. New opportunities will come to you.”

Not only does Emma put her hand up for opportunities, she actively seeks them and doesn’t self-censor herself on opportunities. Applying for everything not only gives you practice at applying – it gives you practice at failing Emma notes. “People really underrate how much failure is a part of being a researcher,” Emma explains. “If we knew an experiment was going to work, it wouldn’t be called an experiment. Just because you don’t prove your hypothesis doesn’t mean it was flawed or you failed. You can’t take it personally, you just need to refine your hypothesis and move on.”

Studying the science of nutrition

Dr Emma Beckett is exploring the genetic secrets behind microbiomes and whether you really are what you eat.

Read more

Career Summary

Biography

Dr Emma Beckett has a multi-faceted research background, with qualifications and experience in nutrition, epidemiology, science management, biomedical sciences, immunology and microbiology. 

Emma is interested nutrition and interactions, including the interactions between nutrition and genetics, environment, and lifestyle. Gene-nutrient interactions invovled the study of both how genetic variance alters the bodies responses to nutrition (nutrigenetics), and how nutrients influence gene expression (nutrigenomics) via direct interactions and modification of epigenetic marks. Lifestyle and environment interactions with nutrients include exposures like our microbiomes, sunlight, tastants, pollution and physical activity and also the environment in which we make food choices. By unravelling this complex web of interactions we can determine how these factors act together to modify our risk of chronic and later-life-onset diseases.

Career highlights include selection by the Australian Academy of Science to attend two prestigious meetings with Nobel Laureates: The 65th Lindau Nobel Laureates Meeting in Germany in 2015, and the 8th HOPE Meeting with Nobel Laureates in Japan in 2016. In 2014 Emma was a Visiting Fellow at the National Institute of Environmental and Health Sciences (NIEHS), a division of the US National Institutes of Health (NIH), thanks to the Australian Academy of Sciences and the NIH trust. There she worked with Dr Stephanie London and Dr Bonnie Joubert on maternal dietary exposures and DNA methylation in offspring.

Emma completed her PhD, in 2016, as a joint project between the Faculty of Science at the University of Newcastle and the CSIRO Food and Nutrition Flagship. She was an NHRMC Early Career Fellow from 2017 to 2020 and has been program convenor of the Food Science and Human Nutrition Degrees since 2021. 

Emma is also a passionate science communicator. She has written articles for The Conversation, The Newcastle Herald, Lateral Magazine, and ABC. She appears regularly on local and national radio, and at public events. Emma’s science communication work focuses on empowering the public to interpret nutrition research, to help make informed decisions without falling prey to marketing hype. In 2017 she was named as a NSW Young Tall Poppy, in recognition of both her research and communication work. In 2019 she won Early Career Researcher awards from the University of Newcastle Excellence Awards, The UON Alumni Awards and the Faculty of Science.



Qualifications

  • Doctor of Philosophy, University of Newcastle
  • Bachelor of Biomedical Sciences, University of Newcastle
  • Bachelor of Biomedical Sciences (Hons), University of Newcastle
  • Graduate Diploma in Clinical Epidemiology, University of Newcastle
  • Master of Science Management, University of Newcastle
  • Graduate Certificate of Human Nutrition, Deakin University

Keywords

  • Biomedical Science
  • Epidemiology
  • Epigenetics
  • Food Science
  • Genetics
  • Immunology & Microbiology
  • Nutrition
  • Nutrition Science
  • Science Management

Fields of Research

Code Description Percentage
321003 Nutrigenomics and personalised nutrition 25
321004 Nutritional science 50
420208 Nutritional epidemiology 25

Professional Experience

UON Appointment

Title Organisation / Department
Casual Academic University of Newcastle
School of Environmental and Life Sciences
Australia
Casual Academic - Online Development (HEPP) University of Newcastle
Learning and Teaching
Australia
Senior Lecturer University of Newcastle
School of Environmental and Life Sciences
Australia

Membership

Dates Title Organisation / Department
1/1/2016 -  Committee Member Nutrition Society of Australia (Newcastle Branch) Nutrition Society of Australia (Newcastle Branch)
Australia
1/11/2014 -  Committee Member - Institutional Biosafety Committee The University of Newcastle
Australia

Professional appointment

Dates Title Organisation / Department
15/7/2008 - 1/3/2012 Research Assistant and Laboratory Manager The University of Newcastle
Immunology and Microbiology, School of Biomedical Sciences and Pharmacy
Australia

Awards

Award

Year Award
2020 Student Engagement Award
Faculty of Science | University of Newcastle
2019 Early Career Research & Innovation Excellence Award, Faculty of Science, The University of Newcastle.
Faculty of Science | University of Newcastle
2019 Research Excellence Early Career Researcher Award, University of Newcastle Excellence Awards.
The University of Newcastle
2019 Beryl Nashar Early Career Research Achiever, UON Alumni Awards.
The University of Newcastle Alumni

Distinction

Year Award
2017 Finalist, UON alumni awards - Beryl Nashar Young Researcher 2017
The University of Newcastle Alumni

Prize

Year Award
2017 Higher Degree by Research Excellence Award
Faculty of Science and Information Technology,The University of Newcastle
2017 NSW Young Tall Poppy
AIPS (Australian Institute of Policy and Science)
2016 AMP Tomorrow Maker
AMP Foundation
2007 Faculty of Health Medal
Faculty of Health, University of Newcastle

Research Award

Year Award
2016 Australian Academy of Science and Japan Society for the promotion of Science HOPE Fellowship
Japan Society for the Promotion of Science/Australian Academy of Science (Japan)
2016 Best Oral Presentation – Central Coast Local Health District Research Symposium, 2016.
Central Coast Local Health District
2016 Best Scientific Abstract poster prize – Nutrition in Medicine conference, 2016.
Australasian College of Nutritional and Environmental Medicine
2015 Travel Award, Annual Meeting of the Nutrition Society of Australia, Wellington, 2015.
Nutrition Society of Australia
2015 Science Pathways CSL Regional Travel Award, Adelaide, 2015.
EMCR Forum, Australian Academy of Science
2015 Best Oral Presentation Award – Nutrition Society of Australia and New Zealand Joint Annual Scientific Meeting, Wellington, December, 2015.
Nutrition Society of Australia
2015 Best Oral Presentation Award – Annual Meeting of the Nutrition Society (Newcastle Branch), 2015
Nutrition Society of Australia (Newcastle Branch)
2015 Best Oral Abstract Presentation – Nutrition in Medicine Conference, Melbourne, 2015.
Australasian College of Nutritional and Environmental Medicine
2015 Outstanding Poster Award – International Society for Nutrigenetics and Nutrigenomics
International Society for Nutrigenetics and Nutrigenomics
2014 Nutrition Society of Australia Annual Scientific Meeting Travel Award, Hobart, 2014.
Nutrition Society of Australia
2014 International Society for Nutrigenetics and Nutrigenomics Conference Registration Fee Award, Gold Coast, 2014.
International Society for Nutrigenetics and Nutrigenomics
2014 Best Oral Presentation Award – Annual Meeting of the Nutrition Society (Newcastle), 2014.
Nutrition Society of Australia (Newcastle Branch)

Scholarship

Year Award
2017 Ian Potter Foundation Travel Award
Ian Potter Foundation
2016 Student Conference Scholarship- Nutrition in Medicine conference, Sydney, 2016.
Australasian College of Nutritional and Environmental Medicine
2015 Student Conference and Travel Scholarship- Nutrition in Medicine conference, Melbourne, 2015.
Australasian College of Nutritional and Environmental Medicine
2015 RHD Conference travel scholarship
Faculty of Science and Information Technology, The University of Newcastle | Australia
2015 Science and Industry Endowment Fund – Australian Academy of Science (SIEF-AAS) Fellowships to the Lindau Nobel Laureates Meetings.
Australian Academy of Sciences
2014 Adam J Berry Memorial Scholarship
Australian Academy of Sciences
2012 CSIRO OCE PhD Scholarship
CSIRO - Commonwealth Scientific and Industrial Research Organisation
2007 Vice Chancellor's Honours Scholarship
The University of Newcastle
2006 School of Biomedical Sciences Summer Vacation Scholarship
The University of Newcastle
2002 University of Newcastle Foundation Undergraduate Scholarship
The University of Newcastle

Invitations

Keynote Speaker

Year Title / Rationale
2019 Australian Academy of Science Nutrition Decadal Plan Launch
2017 Emerging Issues in Science and Society

Panel Participant

Year Title / Rationale
2015 Invited delegate Junkee Junket
2015 Panel - Feeding the 9.5 Billion in 2050 - 65th Lindau Nobel Laureates Meeting

Participant

Year Title / Rationale
2017 Theo Murphy High Flyers Think Tank, Rethinking food and nutrition science, Australian Academy of Science.
2017 Theo Murphy High Flyers Think Tank, Rethinking food and nutrition science, Australian Academy of Science.

Speaker

Year Title / Rationale
2017 University of Sydney Chemical Society

Teaching

Code Course Role Duration
FSHN1020 Food and Nutrients II
UoN
Course Coordinator 17/4/2017 - 24/7/2019
HUBS1108 Musculoskeletal Anatomy for Podiatry
The University of Newcastle
Tutor 28/2/2013 - 30/7/2016
FSHN1020 Introduction to Nutrition Science and Applications
School of Environmental and Life Sciences, University of Newcastle
Course Coordinator 1/1/2020 - 10/4/2030
NURS3101 Foundations of Professional Practice 3A
The University of Newcastle
Tutor 4/3/2014 - 31/7/2016
HUBS1108 Musculoskeletal Anatomy for Podiatry
The University of Newcastle
Tutor 11/3/2013 - 31/7/2016
FSHN3020 Nutrition in Health and Disease
UoN Faculty of Science
Course Coordinator 1/1/2019 - 1/1/0001
FSHN1010 Food and Nutrients I
Faculty of Science and Information Technology, The University of Newcastle | Australia
Course Coordinator 18/7/2017 - 18/12/2017
FSHN3060 Nutrition for the Lifecycle
UoN Faculty of Science
Course Coordinator 1/1/2019 - 1/1/0001
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Publications

For publications that are currently unpublished or in-press, details are shown in italics.


Chapter (6 outputs)

Year Citation Altmetrics Link
2019 Beckett EL, Lucock M, Veysey M, Joubert BR, 'Maternal folate and DNA methylation in offspring', Handbook of Nutrition, Diet, and Epigenetics 1727-1746 (2019)

Folate plays a critical role in DNA methylation as it is a key source of methyl donors via the one-carbon metabolism cycle. Folate supplementation is recommended during the perico... [more]

Folate plays a critical role in DNA methylation as it is a key source of methyl donors via the one-carbon metabolism cycle. Folate supplementation is recommended during the periconceptional period for the prevention of neural tube defects in offspring. However, maternal folate levels during pregnancy may also influence the risk of many other conditions in offspring, but the underlying mechanisms involved are unclear. As such, it is important to investigate the possible association between maternal folate status and disease risk that act via modulation of the methylome. Improving methods and technologies available for profiling DNA methylation has allowed for rapidly expanding investigations in this field; however, limitations in study design remain. On the available evidence, global DNA methylation does not appear to be associated with maternal folate status in cord blood samples, but this response may be tissue specific as correlations have been found in fetal brains and adult murine intestines. Several studies have shown differential locus-specific methylation in response to maternal folate status. However, results may vary depending on the assay methods employed, including different assessments of the methylome, different measures of folate status, and cohort composition. Although maternal folate status is linked to disease risk, additional research is required to link this modulation of the methylome to altered health and disease outcomes.

DOI 10.1007/978-3-319-55530-0_3
Citations Scopus - 2
Co-authors Martin Veysey, Mark Lucock
2019 Beckett EL, Veysey M, Yates Z, Lucock M, 'Modulation of microRNA by vitamin D in cancer studies', Handbook of Nutrition, Diet, and Epigenetics, Springer, Cham 1747-1768 (2019) [B1]
DOI 10.1007/978-3-319-55530-0_4
Citations Scopus - 1
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2019 Beckett E, Lucock M, 'Flour Fortification and the Prevention of Neural Tube Defects (NTDs)', Flour and Breads and their Fortification in Health and Disease Prevention, Academic Press, Cambridge, MA 435-442 (2019) [B1]
Co-authors Mark Lucock
2018 Beckett EL, Lucock M, Veysey M, Joubert BR, 'Maternal Folate and DNA Methylation in Offspring', Handbook of Nutrition, Diet, and Epigenetics, Springer Nature, Cham, Switzerland (2018) [B1]
DOI 10.1007/978-3-319-31143-2_3-1
Citations Scopus - 2
Co-authors Mark Lucock, Martin Veysey
2017 Beckett EL, Lucock M, Veysey M, Joubert BR, 'Maternal Folate and DNA Methylation in Offspring', Handbook of Nutrition, Diet, and Epigenetics, Springer International Publishing 1-20 (2017)
DOI 10.1007/978-3-319-31143-2_3-1
Co-authors Mark Lucock, Martin Veysey
2017 Beckett EL, Veysey M, Yates Z, Lucock M, 'Modulation of microRNA by Vitamin D in Cancer Studies', Handbook of Nutrition, Diet, and Epigenetics, Springer International Publishing 1-22 (2017)
DOI 10.1007/978-3-319-31143-2_4-1
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
Show 3 more chapters

Journal article (79 outputs)

Year Citation Altmetrics Link
2024 Valencic E, Beckett E, Collins CE, Seljak BK, Bucher T, 'Changing the default order of food items in an online grocery store may nudge healthier food choices', APPETITE, 192 (2024) [C1]
DOI 10.1016/j.appet.2023.107072
Citations Scopus - 1
Co-authors Clare Collins, Tamara Bucher
2024 Day I, Deroover K, Kavanagh M, Beckett E, Akanbi T, Pirinen M, Bucher T, 'Australian consumer perception of non-alcoholic beer, white wine, red wine, and spirits', International Journal of Gastronomy and Food Science, 35 100886-100886 (2024)
DOI 10.1016/j.ijgfs.2024.100886
Citations Scopus - 1
Co-authors Tamara Bucher, Irma Dupuis Uon, Taiwo Akanbi
2024 Jones P, Blumfield M, Beckett E, Marshall S, Abbott K, Duve E, Fayet-Moore F, 'Real world evidence on the characteristics of regular and intermittent users of a very-low calorie diet program and associations with measures of program success, health, and quality of life', Obesity Science & Practice, 10 (2024) [C1]
DOI 10.1002/osp4.712
2024 Starck CS, Cassettari T, Beckett E, Marshall S, Fayet-Moore F, 'Priority nutrients to address malnutrition and diet-related diseases in Australia and New Zealand', Frontiers in Nutrition, 11 (2024) [C1]

Background: The double burden of malnutrition and diet-related disease has been attributed to diets high in ultra-processed and discretionary foods, with increased sugars, saturat... [more]

Background: The double burden of malnutrition and diet-related disease has been attributed to diets high in ultra-processed and discretionary foods, with increased sugars, saturated fats, and sodium, and insufficient dietary fibre. There is a limited understanding of the role of other macronutrients and micronutrients. Objective: Determine the highest priority nutrients to address both malnutrition and diet-related disease in Australia and New Zealand, for each demographic group and the total population. Methods: A novel four-step methodological approach was undertaken to identify: 1. Demographic (age-sex) groups; 2. Health priorities; 3. Potential nutrients based on inadequacy, increased requirements, and health priority association; and 4. Priority nutrients. Nutrient intake data was obtained from the most recent Australian and New Zealand nutrition surveys. Health priorities were based on national statistical data and expert consultation. High-level scientific literature (systematic reviews) was scoped for associations with health priorities and the suitability of recommended intakes. A quantitative scoring matrix was developed and used to determine the highest priority nutrients, with scoring over three domains: extent of inadequacy; consensus for increased requirements; and degree of association with health priorities. Results: Nutritional inadequacies were common, with 22 of 31 essential nutrients consumed below recommended levels. Nine priority nutrients were identified across the demographic groups, with each demographic group characterised by a specific subset of these. Six nutrients were highest priority within the total population: vitamin D, calcium, omega-3 fatty acids, magnesium, folate, dietary fibre. Conclusion: The extent of nutritional inadequacies in Australia and New Zealand is high, both within each demographic group and the entire population, relative to both recommended intakes and key health outcomes. The methodology can be applied to other countries and globally. Findings make a significant contribution to understanding the nutrients to prioritise in future-proofing the health of the Australian and New Zealand populations. Guidelines and policies can target priority nutrients to address the malnutrition and diet-related disease double burden.

DOI 10.3389/fnut.2024.1370550
2024 Clark K, Biesiekierski JR, Farrer OD, Stefoska-Needham A, Beckett EL, Lawlis T, et al., 'Nutrition employability and graduate readiness: The Australian Working in Nutrition study', Journal of Human Nutrition and Dietetics, (2024) [C1]

Background: Nutrition science graduates contribute to the nutrition workforce by bringing specialist knowledge and skills needed to address future food challenges. This study aims... [more]

Background: Nutrition science graduates contribute to the nutrition workforce by bringing specialist knowledge and skills needed to address future food challenges. This study aims to provide a snapshot of the current employment landscape for nutrition science graduates in Australia and how well their degrees prepare them for employment. Method: A cross-sectional survey of Australian tertiary nutrition graduates was conducted to explore tertiary training, employment pathways and their perceived preparedness for practice. Results: This study included a final sample of 119 graduates from 17 Australian tertiary institutions. Almost two-thirds of respondents had completed further training. Most graduates (77%, n = 91) had worked in a food, nutrition science or health-related role after their degree; the most frequently cited employment settings were government or public health organisations; research, not-for-profit or nongovernment organisations; and the food industry. Work-integrated learning was identified as a key predictor of graduates working in a role that differed from their expectations as a student. The skill categories developed during nutrition training that were most valued in the workplace included nutrition and scientific knowledge, and professional and communication skills. Conclusions: This study offers first insights into the current employment landscape for nutrition graduates across Australia. Findings show that current nutrition science professionals are highly qualified and prepared to navigate the evolving demands of nutrition practice. Regular review of graduate employment will inform nutrition science curriculum to enable graduates to be well equipped in the face of dynamic practice settings.

DOI 10.1111/jhn.13295
2023 Brasington N, Bucher T, Beckett ELL, 'Frequency of Convenience Cooking Product Use Is Associated with Cooking Confidence, Creativity, and Markers of Vegetable Intake', NUTRIENTS, 15 (2023) [C1]
DOI 10.3390/nu15040966
Citations Scopus - 1Web of Science - 1
Co-authors Tamara Bucher
2023 Barnett AG, Borg DN, Glasziou P, Beckett E, 'Is requiring Research Integrity Advisors a useful policy for improving research integrity? A census of advisors in Australia', Accountability in Research, 1-19 [C1]
DOI 10.1080/08989621.2023.2239532
2023 Ferraris C, Scarlett CJ, Bucher T, Beckett EL, 'Liking of salt is associated with depression, anxiety, and stress.', Chem Senses, 48 (2023) [C1]
DOI 10.1093/chemse/bjad038
Citations Scopus - 1
Co-authors C Scarlett, Tamara Bucher
2023 Bucher T, Malcolm J, Mukhopadhyay SP, Vuong Q, Beckett E, 'Consumer acceptance of edible coatings on apples: The role of food technology neophobia and information about purpose', Food Quality and Preference, 112 105024-105024 (2023) [C1]
DOI 10.1016/j.foodqual.2023.105024
Co-authors Vanquan Vuong, Tamara Bucher
2023 Ferraris C, Scarlett CJ, Veysey M, Lucock M, Bucher T, Beckett EL, 'Salt-Taste Polymorphism TRPV1-rs8065080 Is Associated with Increased Likelihood of Depression in an Elderly Cohort.', Lifestyle Genom, 16 224-236 (2023) [C1]
DOI 10.1159/000534521
Co-authors C Scarlett, Tamara Bucher, Martin Veysey, Mark Lucock
2023 Valencic E, Beckett E, Collins CE, Korou ic Seljak B, Bucher T, 'SnackTrack-An App-Based Tool to Assess the Influence of Digital and Physical Environments on Snack Choice.', Nutrients, 15 (2023) [C1]
DOI 10.3390/nu15020349
Co-authors Clare Collins, Tamara Bucher
2023 Valencic E, Beckett E, Collins CE, Korousic B, Bucher T, 'Digital nudging in online grocery stores: A scoping review on current practices and gaps', TRENDS IN FOOD SCIENCE & TECHNOLOGY, 131 151-163 (2023) [C1]
DOI 10.1016/j.tifs.2022.10.018
Citations Scopus - 8
Co-authors Clare Collins, Tamara Bucher
2022 Brasington N, Bucher T, Beckett EL, 'Correlations between Convenience Cooking Product Use and Vegetable Intake', NUTRIENTS, 14 (2022) [C1]
DOI 10.3390/nu14040848
Citations Scopus - 4Web of Science - 2
Co-authors Tamara Bucher
2022 Lucock MD, Jones PR, Veysey M, Thota R, Garg M, Furst J, et al., 'Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm for the evolution of human skin pigmentation', American Journal of Human Biology, 34 (2022) [C1]

Objective: To test the ¿vitamin D-folate hypothesis for the evolution of human skin pigmentation.¿. Methods: Total ozone mapping spectrometer (TOMS) satellite data were used to ex... [more]

Objective: To test the ¿vitamin D-folate hypothesis for the evolution of human skin pigmentation.¿. Methods: Total ozone mapping spectrometer (TOMS) satellite data were used to examine surface UV-irradiance in a large (n¿= 649) Australian cross-sectional study population. Genetic analysis was used to score vitamin D- and folate-related gene polymorphisms (n¿= 22), along with two pigmentation gene variants (IRF4-rs12203592/HERC2-rs12913832). Red cell folate and vitamin D3 were measured by immunoassay and HPLC, respectively. Results: Ultraviolet radiation (UVR) and pigmentation genes interact to modify blood vitamin levels; Light skin IRF4-TT genotype has greatest folate loss while light skin HERC2-GG genotype has greatest vitamin D3 synthesis (reflected in both TOMS and seasonal data). UV-wavelength exhibits a dose¿response relationship in folate loss within light skin IRF4-TT genotype (305 > 310 > 324 > 380 nm). Significant vitamin D3 photosynthesis only occurs within light skin HERC2-GG genotype, and is maximal at 305 nm. Three dietary antioxidants (vitamins C, E, and ß-carotene) interact with UVR and pigmentation genes preventing oxidative loss of labile reduced folate vitamers, with greatest benefit in light skin IRF4-TT subjects. The putative photosensitiser, riboflavin, did not sensitize red cell folate to UVR and actually afforded protection. Four genes (5xSNPs) influenced blood vitamin levels when stratified by pigmentation genotype; MTHFR-rs1801133/rs1801131, TS-rs34489327, CYP24A-rs17216707, and VDR-ApaI-rs7975232. Lightest IRF4-TT/darkest HERC2-AA genotype combination (greatest folate loss/lowest vitamin D3 synthesis) has 0% occurrence. The opposing, commonest (39%) compound genotype (darkest IRF4-CC/lightest HERC2-GG) permits least folate loss and greatest synthesis of vitamin D3. Conclusion: New biophysical evidence supports the vitamin D-folate hypothesis for evolution of skin pigmentation.

DOI 10.1002/ajhb.23667
Citations Scopus - 10Web of Science - 5
Co-authors Manohar Garg, C Scarlett, Zoe Yates, Mark Lucock, Martin Veysey
2022 Ford EA, Frost ER, Beckett EL, Roman SD, McLaughlin EA, Sutherland JM, 'Transcriptomic profiling of neonatal mouse granulosa cells reveals new insights into primordial follicle activation .', Biol Reprod, 106 503-514 (2022) [C1]
DOI 10.1093/biolre/ioab193
Citations Scopus - 6Web of Science - 3
Co-authors Emmalee Ford, Jessie Sutherland
2022 Ford EA, Peters AE, Roman SD, McLaughlin EA, Beckett EL, Sutherland JM, 'A scoping review of the information provided by fertility smartphone applications', Human Fertility, 25 625-639 (2022) [C1]

The growth of smartphone application use across areas of female reproductive health has led to increased interest into their functions and benefits. This scoping review aims to de... [more]

The growth of smartphone application use across areas of female reproductive health has led to increased interest into their functions and benefits. This scoping review aims to determine the nature and extent of the peer-reviewed literature presented on fertility-based apps, to identify the reliability of the information within the apps, and to determine the ability of this information to educate users. A systematic search of six databases was conducted in April 2020, returning a total of 21,158 records. After duplicate removal, title and abstract screening exclusionary steps, 27 records were reviewed and charted. Records covered a variety of reproductive health themes including contraception, sexual health, and family planning, and used a range of methodologies. The accuracy of fertility information within the apps reported in these studies was variable, but overall there was a lack of depth in the coverage of content in apps. It was common for studies in this review to base fertile window algorithms on stringent cycle length and variability requirements, limiting the applicability of information delivered to users. Furthermore, studies from app affiliates often lacked collaborations with researchers, minimising the potential for fertility knowledge improvements integrated across the suite of female reproductive health apps.

DOI 10.1080/14647273.2021.1871784
Citations Scopus - 1Web of Science - 1
Co-authors Jessie Sutherland, Emmalee Ford
2022 Jones PR, Brasington N, Garland M, Bucher T, Beckett EL, 'Vegetable content & variety of convenience cooking product recipes: an online audit of Australian supermarket products', INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 73 307-314 (2022) [C1]
DOI 10.1080/09637486.2021.1975659
Citations Scopus - 4Web of Science - 2
Co-authors Tamara Bucher
2022 FORD E, PETERS A, ROMAN S, MCLAUGHLIN E, BECKETT E, SUTHERLAND J, 'Studies of Fertility Smartphone Apps Reveal a Lack of Insight and Scientific Information', Fertility & Reproduction, 04 183-183 (2022)
DOI 10.1142/s2661318222740942
Co-authors Jessie Sutherland
2021 Turner A, Veysey M, Keely S, Scarlett CJ, Lucock M, Beckett EL, 'Genetic Variation in the Bitter Receptors Responsible for Epicatechin Detection Are Associated with BMI in an Elderly Cohort', NUTRIENTS, 13 (2021) [C1]
DOI 10.3390/nu13020571
Citations Scopus - 4Web of Science - 1
Co-authors C Scarlett, Simon Keely, Martin Veysey, Mark Lucock
2021 Kaur K, Sculley D, Veysey M, Lucock M, Wallace J, Beckett EL, 'Bitter and sweet taste perception: relationships to self-reported oral hygiene habits and oral health status in a survey of Australian adults', BMC ORAL HEALTH, 21 (2021) [C1]
DOI 10.1186/s12903-021-01910-8
Citations Scopus - 6Web of Science - 2
Co-authors Dean Sculley, Mark Lucock, Martin Veysey
2021 Ferraris C, Turner A, Scarlett C, Veysey M, Lucock M, Bucher T, Beckett EL, 'Association between Sour Taste SNP KCNJ2-rs236514, Diet Quality and Mild Cognitive Impairment in an Elderly Cohort', Nutrients, 13 719-719 [C1]
DOI 10.3390/nu13030719
Citations Scopus - 9Web of Science - 4
Co-authors C Scarlett, Martin Veysey, Mark Lucock, Tamara Bucher
2021 Kim RY, Sunkara KP, Bracke KR, Jarnicki AG, Donovan C, Hsu AC, et al., 'microRNA-21-mediated SATB1/S100A9/NF- B axis promotes chronic obstructive pulmonary disease pathogenesis', SCIENCE TRANSLATIONAL MEDICINE, 13 (2021) [C1]
DOI 10.1126/scitranslmed.aav7223
Citations Scopus - 44Web of Science - 15
Co-authors Jay Horvat, Chantal Donovan, Tattjhong Haw
2021 Ferraris C, Turner A, Scarlett CJ, Veysey M, Lucock M, Bucher T, Beckett EL, 'Sour Taste SNP KCNJ2-rs236514 and Differences in Nutrient Intakes and Metabolic Health Markers in the Elderly', FRONTIERS IN NUTRITION, 8 (2021) [C1]
DOI 10.3389/fnut.2021.701588
Citations Scopus - 1Web of Science - 1
Co-authors Mark Lucock, Tamara Bucher, Martin Veysey, C Scarlett
2021 Brasington N, Jones P, Bucher T, Beckett EL, 'Correlations between Self-Reported Cooking Confidence and Creativity and Use of Convenience Cooking Products in an Australian Cohort', NUTRIENTS, 13 (2021) [C1]
DOI 10.3390/nu13051724
Citations Scopus - 9Web of Science - 3
Co-authors Tamara Bucher
2021 Frost ER, Ford EA, Taylor G, Boeing S, Beckett EL, Roman SD, et al., 'Two alternative methods for the retrieval of somatic cell populations from the mouse ovary', MOLECULAR HUMAN REPRODUCTION, 27 (2021) [C1]
DOI 10.1093/molehr/gaab033
Citations Scopus - 2
Co-authors Jessie Sutherland, Emmalee Ford
2021 Kaur K, Turner A, Jones P, Sculley D, Veysey M, Lucock M, et al., 'A Cross-Sectional Study of Bitter-Taste Receptor Genotypes, Oral Health, and Markers of Oral Inflammation', Oral, 1 122-138 (2021) [C1]
DOI 10.3390/oral1020013
Co-authors Mark Lucock
2020 Turner A, Bond DR, Vuong QV, Chalmers A, Beckett EL, Weidenhofer J, Scarlett CJ, 'Elaeocarpus reticulatus fruit extracts reduce viability and induce apoptosis in pancreatic cancer cells in vitro', Molecular Biology Reports, 47 2073-2084 (2020) [C1]
DOI 10.1007/s11033-020-05307-8
Citations Scopus - 5Web of Science - 3
Co-authors Danielle Bond, Anita Chalmers, Vanquan Vuong, Judith Weidenhofer, C Scarlett
2020 Jones P, Lucock M, Chaplin G, Jablonski NG, Veysey M, Scarlett C, Beckett E, 'Distribution of variants in multiple vitamin D-related loci (DHCR7/NADSYN1, GC, CYP2R1, CYP11A1, CYP24A1, VDR, RXRa and RXR ) vary between European, East-Asian and Sub-Saharan African-ancestry populations', Genes and Nutrition, 15 (2020) [C1]
DOI 10.1186/s12263-020-00663-3
Citations Scopus - 17Web of Science - 14
Co-authors Mark Lucock, Martin Veysey, C Scarlett
2020 Jones P, Lucock M, Scarlett CJ, Veysey M, Beckett E, 'Environmental UVR levels and skin pigmentation gene variants associated with folate and homocysteine levels in an elderly cohort', International Journal of Environmental Research and Public Health, 17 (2020) [C1]
DOI 10.3390/ijerph17051545
Citations Scopus - 5Web of Science - 4
Co-authors Mark Lucock, Martin Veysey, C Scarlett
2020 Ford E, Beckett EL, Roman S, McLaughlin EA, Sutherland J, 'Advances in human primordial follicle activation and premature ovarian insufficiency.', Reproduction, 159 R15-R29 (2020) [C1]
DOI 10.1530/rep-19-0201
Citations Scopus - 96Web of Science - 58
Co-authors Jessie Sutherland, Emmalee Ford
2020 Jones P, Lucock M, Martin C, Thota R, Garg M, Yates Z, et al., 'Independent and interactive influences of environmental UVR, vitamin D levels, and folate variant MTHFD1-RS2236225 on homocysteine levels', Nutrients, 12 (2020) [C1]
DOI 10.3390/nu12051455
Citations Scopus - 7Web of Science - 3
Co-authors Martin Veysey, C Scarlett, Zoe Yates, Manohar Garg, Mark Lucock
2020 Beckett E, 'More Than Bone Health: The Many Roles for Vitamin D', NUTRIENTS, 12 (2020)
DOI 10.3390/nu12082388
Citations Scopus - 5Web of Science - 2
2020 Turner A, Veysey M, Keely S, Scarlett CJ, Lucock M, Beckett EL, 'Intense sweeteners, taste receptors and the gut microbiome: A metabolic health perspective', International Journal of Environmental Research and Public Health, 17 1-18 (2020) [C1]
DOI 10.3390/ijerph17114094
Citations Scopus - 18Web of Science - 9
Co-authors Mark Lucock, Simon Keely, C Scarlett, Martin Veysey
2020 Ford EA, Roman SD, McLaughlin EA, Beckett EL, Sutherland JM, 'The association between reproductive health smartphone applications and fertility knowledge of Australian women', BMC Women's Health, 20 (2020) [C1]
DOI 10.1186/s12905-020-00912-y
Citations Scopus - 15Web of Science - 11
Co-authors Emmalee Ford, Jessie Sutherland
2020 Ferraris C, Turner A, Kaur K, Piper J, Veysey M, Lucock M, Beckett EL, 'Salt Taste Genotype, Dietary Habits and Biomarkers of Health: No Associations in an Elderly Cohort', Nutrients, 12 (2020) [C1]
DOI 10.3390/nu12041056
Citations Scopus - 9Web of Science - 7
Co-authors Mark Lucock, Martin Veysey
2019 Jones P, Lucock M, Scarlett CJ, Veysey M, Beckett EL, 'Folate and Inflammation links between folate and features of inflammatory conditions', Journal of Nutrition and Intermediary Metabolism, 18 (2019) [C1]
DOI 10.1016/j.jnim.2019.100104
Citations Scopus - 28
Co-authors Mark Lucock, C Scarlett, Martin Veysey
2019 Kaur K, Sculley D, Wallace J, Turner A, Ferraris C, Veysey M, et al., 'Micronutrients and bioactive compounds in oral inflammatory diseases', Journal of Nutrition and Intermediary Metabolism, 18 (2019) [C1]
DOI 10.1016/j.jnim.2019.100105
Citations Scopus - 10
Co-authors Mark Lucock, Dean Sculley, Martin Veysey
2019 Turner A, Chijoff E, Veysey M, Keely S, Scarlett CJ, Lucock M, Beckett EL, 'Interactions between taste receptors and the gastrointestinal microbiome in inflammatory bowel disease', Journal of Nutrition and Intermediary Metabolism, 18 (2019) [C1]
DOI 10.1016/j.jnim.2019.100106
Citations Scopus - 11
Co-authors Simon Keely, C Scarlett, Martin Veysey, Mark Lucock, Eileen Chijoff Uon
2019 Lucock M, Thota R, Garg M, Martin C, Jones P, Furst J, et al., 'Early lifecycle UV-exposure calibrates adult vitamin D metabolism: Evidence for a developmentally originated vitamin D homeostat that may alter related adult phenotypes', American Journal of Human Biology, 31 (2019) [C1]
DOI 10.1002/ajhb.23272
Citations Scopus - 5Web of Science - 6
Co-authors Martin Veysey, Mark Lucock, Manohar Garg, Zoe Yates
2019 Lee YQ, Beckett EL, Sculley DV, Rae KM, Collins CE, Pringle KG, 'The Relationship between Maternal Global Nutrient Restriction during Pregnancy and Offspring Kidney Structure and Function:A Systematic Review of Animal studies.', American Journal of Physiology. Renal Physiology, 316 F1227-F1235 (2019) [C1]
DOI 10.1152/ajprenal.00082.2019
Citations Scopus - 6Web of Science - 6
Co-authors Dean Sculley, Kirsty Pringle, Clare Collins
2018 Turner A, Veysey M, Keely S, Scarlett C, Lucock M, Beckett EL, 'Interactions between Bitter Taste, Diet and Dysbiosis: Consequences for Appetite and Obesity.', Nutrients, 10 (2018) [C1]
DOI 10.3390/nu10101336
Citations Scopus - 26Web of Science - 22
Co-authors C Scarlett, Simon Keely, Martin Veysey, Mark Lucock
2018 Lucock M, Jones P, Martin C, Yates Z, Veysey M, Furst J, Beckett E, 'Photobiology of vitamins', Nutrition reviews, 76 512-525 (2018) [C1]
DOI 10.1093/nutrit/nuy013
Citations Scopus - 14Web of Science - 7
Co-authors Mark Lucock, Martin Veysey, Zoe Yates
2018 Jones P, Lucock M, Veysey M, Jablonski N, Chaplin G, Beckett E, 'Frequency of folate-related polymorphisms varies by skin pigmentation', AMERICAN JOURNAL OF HUMAN BIOLOGY, 30 (2018) [C1]
DOI 10.1002/ajhb.23079
Citations Scopus - 19Web of Science - 17
Co-authors Mark Lucock, Martin Veysey
2018 Jones P, Lucock M, Veysey M, Beckett E, 'Reply: "Comment on: The Vitamin D-Folate Hypothesis as an Evolutionary Model for Skin Pigmentation: An Update and Integration of Current Ideas, Nutrients 2018, 10, 554"', NUTRIENTS, 10 (2018)
DOI 10.3390/nu10111759
Co-authors Mark Lucock, Martin Veysey
2018 Lucock M, Thota R, Garg M, Martin C, Jones P, Furst J, et al., 'Vitamin D and folate: A reciprocal environmental association based on seasonality and genetic disposition', AMERICAN JOURNAL OF HUMAN BIOLOGY, 30 [C1]
DOI 10.1002/ajhb.23166
Citations Scopus - 11Web of Science - 9
Co-authors Manohar Garg, Zoe Yates, Mark Lucock, Jessie Sutherland, Martin Veysey
2018 Jones P, Lucock M, Veysey M, Beckett E, 'The vitamin D folate hypothesis as an evolutionary model for skin pigmentation: An update and integration of current ideas', Nutrients, 10 1-13 (2018) [C1]
DOI 10.3390/nu10050554
Citations Scopus - 41Web of Science - 27
Co-authors Martin Veysey, Mark Lucock
2017 Beckett E, Jones P, Veysey M, Lucock M, 'Nutrigenetics Personalized Nutrition in the Genetic Age', Exploratory Research and Hypothesis in Medicine, (2017)
DOI 10.14218/ERHM.2017.00027
Co-authors Mark Lucock, Martin Veysey
2017 Beckett EL, Veysey M, Lucock MD, 'Folate and microRNA: Bidirectional interactions', Clinica Chimica Acta, 474 60-66 (2017) [C1]
DOI 10.1016/j.cca.2017.09.001
Citations Scopus - 20Web of Science - 12
Co-authors Mark Lucock, Martin Veysey
2017 Lucock M, Jones P, Veysey M, Beckett E, 'B vitamins and pollution, an interesting, emerging, yet incomplete picture of folate and the exposome', PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 114 E3878-E3879 (2017)
DOI 10.1073/pnas.1704662114
Citations Scopus - 7Web of Science - 7
Co-authors Martin Veysey, Mark Lucock
2017 Lucock M, Beckett E, Martin C, Jones P, Furst J, Yates Z, et al., 'UV-associated decline in systemic folate: implications for human nutrigenetics, health, and evolutionary processes', AMERICAN JOURNAL OF HUMAN BIOLOGY, 29 (2017) [C1]
DOI 10.1002/ajhb.22929
Citations Scopus - 29Web of Science - 28
Co-authors Martin Veysey, Mark Lucock, Zoe Yates
2017 Beckett EL, Jones P, Veysey M, Duesing K, Martin C, Furst J, et al., 'VDR gene methylation as a molecular adaption to light exposure: Historic, recent and genetic influences', AMERICAN JOURNAL OF HUMAN BIOLOGY, 29 (2017) [C1]
DOI 10.1002/ajhb.23010
Citations Scopus - 16Web of Science - 15
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2017 Beckett EL, Martin C, Boyd L, Porter T, King K, Niblett S, et al., 'Reduced plasma homocysteine levels in elderly Australians following mandatory folic acid fortification A comparison of two cross-sectional cohorts', Journal of Nutrition and Intermediary Metabolism, 8 14-20 (2017) [C1]
DOI 10.1016/j.jnim.2017.04.001
Citations Scopus - 17
Co-authors Zoe Yates, Martin Veysey, Mark Lucock, Katrina King
2017 Beckett EL, Duesing K, Boyd L, Yates Z, Veysey M, Lucock M, 'A potential sex dimorphism in the relationship between bitter taste and alcohol consumption', FOOD & FUNCTION, 8 1116-1123 (2017) [C1]
DOI 10.1039/c6fo01759b
Citations Scopus - 19Web of Science - 14
Co-authors Zoe Yates, Mark Lucock, Martin Veysey
2016 Jones P, Beckett EL, Yates Z, Veysey M, Lucock M, 'Converging Evolutionary, Environmental and Clinical Ideas on Folate Metabolism', Exploratory Research and Hypothesis in Medicine, 1 34-41 (2016) [C1]
DOI 10.14218/ERHM.2016.00003b
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2016 Joubert BR, den Dekker HT, Felix JF, Bohlin J, Ligthart S, Beckett E, et al., 'Maternal plasma folate impacts differential DNA methylation in an epigenome-wide meta-analysis of newborns', Nature Communications, 7 [C1]
DOI 10.1038/ncomms10577
Citations Scopus - 204Web of Science - 182
2016 Beckett EL, Le Gras K, Martin C, Boyd L, Ng X, Duesing K, et al., 'Vitamin D receptor polymorphisms relate to risk of adenomatous polyps in a sex-specific manner', Nutrition and Cancer, 68 193-200 (2016) [C1]

Vitamin D receptor (VDR) gene polymorphisms may influence risk for adenomatous polyps (AP), a benign precursor to colon cancer, via modulation of vitamin D sensitive pathways, inc... [more]

Vitamin D receptor (VDR) gene polymorphisms may influence risk for adenomatous polyps (AP), a benign precursor to colon cancer, via modulation of vitamin D sensitive pathways, including cell proliferation and differentiation. However, results have been mixed and any association remains contentious. Failure to clinically exclude the presence of (AP in control cohorts may contribute to the lack of consensus. Therefore, we assessed the role of the FokI, BsmI, ApaI, and TaqI VDR polymorphisms in modifying risk for AP, adjusting for a range of dietary and lifestyle variables. Blood was collected from colonoscopy patients (n = 258) and VDR polymorphisms assessed by restriction fragment length polymorphism. Dietary habits were estimated from food frequency questionnaires. Odds ratios for AP were calculated by genotype, stratified by sex, and adjusted for age, lifestyle, and dietary factors. FokI was associated with modified risk for AP in males, whereas the BsmI/ApaI/TaqI haplotype was associated with modified risk in females. No interaction was found between VDR variants and vitamin D intake. This study offers novel insight into the potential for VDR genetics to contribute to risk for AP and is the first to demonstrate a sex-specific relationship between these polymorphisms and risk for AP.

DOI 10.1080/01635581.2016.1142584
Citations Scopus - 11Web of Science - 11
Co-authors Zoe Yates, Mark Lucock, Martin Veysey
2016 Beckett EL, Duesing K, Martin C, Jones P, Furst J, King K, et al., 'Relationship between methylation status of Vitamin D-related genes, Vitamin D levels, and methyl-donor biochemistry', Journal of Nutrition and Intermediary Metabolism, 6 8-15 (2016) [C1]

Vitamin D is known for its role in the regulation of gene expression via the Vitamin D receptor, a nuclear transcription factor. More recently, a role for Vitamin D in regulating ... [more]

Vitamin D is known for its role in the regulation of gene expression via the Vitamin D receptor, a nuclear transcription factor. More recently, a role for Vitamin D in regulating DNA methylation has been identified as an additional mechanism of modulation of gene expression. How methylation status influences Vitamin D metabolism and response pathways is not yet clear. Therefore, we aimed to assess the relationship between plasma 25-hydroxycholecalciferol (25(OH)D) and the methylation status of Vitamin D metabolism enzyme genes (CYP2R1, CYP27B1 and CYP24A1) and the Vitamin D receptor gene (VDR). This analysis was conducted in the context of dietary Vitamin D, and background methyl donor related biochemistry, with adjustment for several dietary and lifestyle variables. Percentage methylation at CpG sites was assessed in peripheral blood cells using methylation sensitive and dependent enzymes and qPCR. Standard analytical techniques were used to determine plasma 25(OH)D and homocysteine, and serum folate and B12, with the relationship to methylation status assessed using multi-variable regression analysis. CYP2R1 and VDR methylation were found to be independent predictors of plasma 25(OH)D, when adjusted for Vitamin D intake and other lifestyle variables. CYP24A1 was related to plasma 25(OH)D directly, but not in the context of Vitamin D intake. Methyl-group donor biochemistry was associated with the methylation status of some genes, but did not alter the relationship between methylation and plasma 25(OH)D. Modulation of methylation status of CYP2R1, CYP24A1 and VDR in response to plasma 25(OH)D may be part of feedback loops involved in maintaining Vitamin D homeostasis, and may explain a portion of the variance in plasma 25(OH)D levels in response to intake and sun exposure. Methyl-group donor biochemistry, while a potential independent modulator, did not alter this effect.

DOI 10.1016/j.jnim.2016.04.010
Citations Scopus - 31
Co-authors Katrina King, Mark Lucock, Martin Veysey, Zoe Yates
2016 Camlin NJ, Sobinoff AP, Sutherland JM, Beckett EL, Jarnicki AG, Vanders RL, et al., 'Maternal Smoke Exposure Impairs the Long-Term Fertility of Female Offspring in a Murine Model.', Biol Reprod, 94 39 (2016) [C1]
DOI 10.1095/biolreprod.115.135848
Citations Scopus - 46Web of Science - 41
Co-authors Janet Bristow, Rebecca Vanders, Jessie Sutherland
2015 Lucock M, Jones P, Martin C, Beckett E, Yates Z, Furst J, Veysey M, 'Vitamin D: Beyond Metabolism', Journal of Evidence-Based Complementary and Alternative Medicine, 20 310-322 (2015) [C1]

Interest in vitamin D and the VDR gene is increasing as putative roles in human health and evolutionary processes are explored. This review looks beyond the classic biochemistry t... [more]

Interest in vitamin D and the VDR gene is increasing as putative roles in human health and evolutionary processes are explored. This review looks beyond the classic biochemistry that links vitamin D to calcium homeostasis; it explores how vitamin D interacts with light in a broader perspective than simple skin photosynthesis. It examines how the vitamin influences circadian rhythm, and how it may have helped drive the evolution of skin pigmentation. To this end, the nutrient¿nutrient relationship with folate is also explored. The VDR gene is additionally examined as a factor in the evolutionary selection of skin depigmentation at higher latitudes to allow vitamin D synthesis. Evidence is given to show that VDR polymorphisms exhibit a latitudinal gradient in allele prevalence consistent with such a paradigm. Overall, the review examines new evo-devo ideas that link light-sensitive vitamins to human health/phenotype, both within and across the lifecycle.

DOI 10.1177/2156587215580491
Citations Scopus - 27Web of Science - 21
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2015 Essilfie A, Horvat JC, Kim RY, Mayall JR, Pinkerton JW, Beckett EL, et al., 'Macrolide therapy suppresses key features of experimental steroid-sensitive and steroid-insensitive asthma', Thorax Journal, 70 458-467 (2015) [C1]
DOI 10.1136/thoraxjnl-2014-206067
Citations Scopus - 115Web of Science - 99
Co-authors Jodie Simpson, Jay Horvat, Jemma Mayall
2015 Lucock M, Yates Z, Martin C, Choi JH, Beckett E, Boyd L, et al., 'Methylation diet and methyl group genetics in risk for adenomatous polyp occurrence', BBA Clinical, 3 107-112 (2015) [C1]

Purpose: The aim of this study is to explore whether a methylation diet influences risk for adenomatous polyps (AP) either independently, or interactively with one-carbon metaboli... [more]

Purpose: The aim of this study is to explore whether a methylation diet influences risk for adenomatous polyps (AP) either independently, or interactively with one-carbon metabolism-dependent gene variants, and whether such a diet modifies blood homocysteine, a biochemical phenotype closely related to the phenomenon of methylation. Methods: 249 subjects were examined using selective fluorescence, PCR and food frequency questionnaire to determine homocysteine, nine methylation-related gene polymorphisms, dietary methionine, 5-methyltetrahydrofolate, vitamins B6 and B12. Results: 1). Both dietary methionine and 5-methyltetrahydrofolate intake are significantly associated with plasma homocysteine. 2). Dietary methionine is related to AP risk in 2R3R-TS wildtype subjects, while dietary B12 is similarly related to this phenotype in individuals heterozygous for C1420T-SHMT, A2756G-MS and 844ins68-CBS, and in those recessive for 2R3R-TS. 3). Dietary methionine has a marginal influence on plasma homocysteine level in C1420T-SHMT heterozygotes, while B6 exhibits the same effect on homocysteine in C776G-TCN2 homozygote recessive subjects. Natural 5-methyltetrahydrofolate intake is interesting: Wildtype A1298C-MTHFR, heterozygote C677T-MTHFR, wildtype A2756G-MS and recessive A66G-MSR individuals all show a significant reciprocal association with homocysteine. 4). Stepwise regression of all genotypes to predict risk for AP indicated A2756G-MS and A66G-MSR to be most relevant (p= 0.0176 and 0.0408 respectively). Results were corrected for age and gender. Conclusion: A methylation diet influences methyl group synthesis in the regulation of blood homocysteine level, and is modulated by genetic interactions. Methylation-related nutrients also interact with key genes to modify risk of AP, a precursor of colorectal cancer. Independent of diet, two methylation-related genes (A2756G-MS and A66G-MSR) were directly associated with AP occurrence.

DOI 10.1016/j.bbacli.2014.11.005
Citations Scopus - 22Web of Science - 19
Co-authors Martin Veysey, Zoe Yates, Mark Lucock
2015 Beckett EL, Martin C, Duesing K, Jones P, Furst J, Yates Z, et al., 'Vitamin D receptor genotype modulates the correlation between vitamin D and circulating levels of let-7a/b and vitamin D intake in an elderly cohort', Journal of Nutrigenetics and Nutrigenomics, 7 264-273 (2015) [C1]
DOI 10.1159/000381676
Citations Scopus - 16Web of Science - 14
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2015 Beckett EL, Martin C, Choi JH, King K, Niblett S, Boyd L, et al., 'Folate status, folate-related genes and serum miR-21 expression: Implications for miR-21 as a biomarker', BBA Clinical, 4 45-51 (2015) [C1]

Background: Free circulating microRNA (miRNA) in serum may be valuable biomarkers for disease diagnosis and prognosis. miR-21, the archetypal oncogenic miRNA, has been proposed as... [more]

Background: Free circulating microRNA (miRNA) in serum may be valuable biomarkers for disease diagnosis and prognosis. miR-21, the archetypal oncogenic miRNA, has been proposed as a biomarker for colorectal cancer and its benign precursor, adenomatous polyps. However, it is now becoming clear that circulating miRNA profiles may be sensitive to lifestyle and environmental influences. Dietary components involved in one-carbon metabolism are particularly well placed to modulate miRNA expression through an influence on DNA methylation pathways. Methods: We investigated the role of methyl group donors (folate, B12, cysteine, homocysteine), polymorphisms of the enzymes of one-carbon metabolism, and serum miR-21 expression in a primary case-control cohort (colonoscopy confirmed adenomatous colon polyps vs controls; n. =. 253) and a secondary cross-sectional cohort (over 65s; n. =. 649). The relationships between these parameters and serum miR-21 levels were assessed, stratified by gender. Conclusions: Serum miR-21 expression was related to occurrence of adenomatous polyps in females, but not males. Folate levels and MTHFR-C677T genotype was associated with miR-21 expression in both genders. Additionally, DHFR-19 del and MSR-A66G were associated with miR-21 expression in females and males, respectively. Stimulation with excess folate increased expression of miR-21 in colon cancer cell lines. General significance: This study demonstrates that serum miR-21 expression correlates with folate status and related genetic status. This may have consequences for the proposed use of miR-21 as a colorectal cancer biomarker.

DOI 10.1016/j.bbacli.2015.06.006
Citations Scopus - 24Web of Science - 20
Co-authors Mark Lucock, Katrina King, Martin Veysey, Zoe Yates
2015 Beckett EL, Le Gras KC, Veysey M, Boyd L, Ng X, Yates Z, et al., 'Vitamin D receptor polymorphism Fok1 alters risk for adenomatous polyps in Australian males', Journal of Nutrigenetics and Nutrigenomics, 8 2-2 (2015)
Co-authors Martin Veysey, Mark Lucock, Zoe Yates
2014 Beckett EL, Veysey M, Ng X, Boyd L, Tang S, Yates Z, et al., 'Bitter taste phenotype better predicts folate status than tas2r38 bitter receptor genotype alone in a colonoscopy cohort', Journal of Nutrition & Intermediary Metabolism, 1 13-14 (2014)
DOI 10.1016/j.jnim.2014.10.039
Co-authors Mark Lucock
2014 Yates Z, Lucock MD, Beckett E, Veysey M, 'B-vitamins and cognition - food for thought', NEUROLOGY, (2014)
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2014 Beckett E, Martin C, Duesing K, Yates Z, Veysey M, Lucock MD, 'Vitamin D Receptor Genotype Modulates the Correlation Between Circulating Levels of miR-7a/b and Vitamin D Intake in an Elderly Cohort.', Journal of Nutrigenetics and Nutrigenomics, 7 10-10 (2014)
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2014 O'Reilly M, Hansbro PM, Horvat JC, Beckett EL, Harding R, Sozo F, 'Bronchiolar Remodeling in Adult Mice Following Neonatal Exposure to Hyperoxia: Relation to Growth', Anatomical Record, 297 758-769 (2014) [C1]

Preterm infants who receive supplemental oxygen for prolonged periods are at increased risk of impaired lung function later in life. This suggests that neonatal hyperoxia induces ... [more]

Preterm infants who receive supplemental oxygen for prolonged periods are at increased risk of impaired lung function later in life. This suggests that neonatal hyperoxia induces persistent changes in small conducting airways (bronchioles). Although the effects of neonatal hyperoxia on alveolarization are well documented, little is known about its effects on developing bronchioles. We hypothesized that neonatal hyperoxia would remodel the bronchiolar walls, contributing to altered lung function in adulthood. We studied three groups of mice (C57BL/6J) to postnatal day 56 (P56; adulthood) when they either underwent lung function testing or necropsy for histological analysis of the bronchiolar wall. One group inhaled 65% O2 from birth until P7, after which they breathed room air; this group experienced growth restriction (HE+GR group). We also used a group in which hyperoxia-induced GR was prevented by dam rotation (HE group). A control group inhaled room air from birth. At P56, the bronchiolar epithelium of HE mice contained fewer Clara cells and more ciliated cells, and the bronchiolar wall contained ~25% less collagen than controls; in HE+GR mice the bronchiolar walls had ~13% more collagen than controls. Male HE and HE+GR mice had significantly thicker bronchiolar epithelium than control males and altered lung function (HE males: greater dynamic compliance; HE+GR males: lower dynamic compliance). We conclude that neonatal hyperoxia remodels the bronchiolar wall and, in adult males, affects lung function, but effects are altered by concomitant growth restriction. Our findings may partly explain the reports of poor lung function in ex-preterm children and adults. Anat Rec, 297:758-769, 2014. © 2014 Wiley Periodicals, Inc.

DOI 10.1002/ar.22867
Citations Scopus - 20Web of Science - 19
Co-authors Jay Horvat
2014 Sobinoff AP, Sutherland JM, Beckett EL, Stanger SJ, Johnson R, Jarnicki AG, et al., 'Damaging legacy: maternal cigarette smoking has long-term consequences for male offspring fertility.', Hum Reprod, 29 2719-2735 (2014) [C1]
DOI 10.1093/humrep/deu235
Citations Scopus - 43Web of Science - 39
Co-authors Adam Mccluskey, Jessie Sutherland
2013 Hansbro P, Beckett E, Stevens R, Jarnicki A, Wark P, Foster P, 'A short-term model of COPD identifies a role for mast cell tryptase', EUROPEAN RESPIRATORY JOURNAL, 42 (2013) [C3]
Co-authors Simon Keely, Jay Horvat
2013 Sobinoff AP, Beckett EL, Jarnicki AG, Sutherland JM, McCluskey A, Hansbro PM, McLaughlin EA, 'Scrambled and fried: Cigarette smoke exposure causes antral follicle destruction and oocyte dysfunction through oxidative stress', TOXICOLOGY AND APPLIED PHARMACOLOGY, 271 156-167 (2013) [C1]
DOI 10.1016/j.taap.2013.05.009
Citations Scopus - 65Web of Science - 53
Co-authors Jessie Sutherland, Adam Mccluskey
2013 Beckett EL, Stevens RL, Jarnicki AG, Kim RY, Hanish I, Hansbro NG, et al., 'A new short-term mouse model of chronic obstructive pulmonary disease identifies a role for mast cell tryptase in pathogenesis', The Journal of Allergy and Clinical Immunology, 131 752-762 (2013) [C1]
Citations Scopus - 203Web of Science - 171
Co-authors Jay Horvat, Ming Yang, Simon Keely
2013 Harding R, O'Reilly M, Sozo F, Hansbro P, Horvat J, Beckett E, 'Persistent effects of neonatal hyperoxia on bronchioles and lung function in adult mice: additional effects of concomitant growth restriction', Paediatric Respiratory Reviews, 14 S69-S69 (2013)
DOI 10.1016/s1526-0542(13)70106-4
2012 Beckett EL, Phipps S, Starkey MR, Horvat JC, Beagley KW, Foster PS, Hansbro PM, 'TLR2, but not TLR4, is required for effective host defence against chlamydia respiratory tract infection in early life', PLOS One, 7 (2012) [C1]
DOI 10.1371/journal.pone.0039460
Citations Scopus - 57Web of Science - 47
Co-authors Jay Horvat
2012 Starkey MR, Kim RY, Beckett EL, Schilter HC, Shim D, Essilfie A-T, et al., 'Chlamydia muridarum lung infection in infants alters hematopoietic cells to promote allergic airway disease in mice', PLoS One, 7 (2012) [C1]
DOI 10.1371/journal.pone.0042588
Citations Scopus - 24Web of Science - 23
Co-authors Jay Horvat, Joerg Mattes
2011 Jennings PC, Merriman-Jones JA, Beckett EL, Hansbro PM, Jones KT, 'Increased zona pellucida thickness and meiotic spindle disruption in oocytes from cigarette smoking mice', Human Reproduction, 26 878-884 (2011) [C1]
DOI 10.1093/humrep/deq393
Citations Scopus - 45Web of Science - 38
2011 Preston JA, Thorburn AN, Starkey MR, Beckett EL, Horvat JC, Wade MA, et al., 'Streptococcus pneumoniae infection suppresses allergic airways disease by inducing regulatory T-cells', European Respiratory Journal, 37 53-64 (2011) [C1]
DOI 10.1183/09031936.00049510
Citations Scopus - 76Web of Science - 69
Co-authors Jay Horvat
2010 Lau JY, Oliver BG, Baraket M, Beckett EL, Hansbro NG, Moir LM, et al., 'Fibulin-1 Is increased in asthma - A novel mediator of airway remodeling?', Plos One, 5 1-13 (2010) [C1]
DOI 10.1371/journal.pone.0013360
Citations Scopus - 47Web of Science - 42
2010 Hansbro PM, Warner S, Tracey JP, Arzey KE, Selleck P, O'Riley K, et al., 'Surveillance and analysis of avian influenza viruses, Australia', Emerging Infectious Diseases, 16 1896-1904 (2010) [C1]
DOI 10.3201/eid1612.100776
Citations Scopus - 62Web of Science - 58
Show 76 more journal articles

Review (3 outputs)

Year Citation Altmetrics Link
2014 Beckett EL, Yates Z, Veysey M, Duesing K, Lucock M, 'The role of vitamins and minerals in modulating the expression of microRNA', Nutrition Research Reviews (2014) [C1]

A growing number of studies in recent years have highlighted the importance of molecular nutrition as a potential determinant of health and disease. In particular, the ability of ... [more]

A growing number of studies in recent years have highlighted the importance of molecular nutrition as a potential determinant of health and disease. In particular, the ability of micronutrients to regulate the final expression of gene products via modulation of transcription and translation is now being recognised. Modulation of microRNA (miRNA) by nutrients is one pathway by which nutrition may mediate gene expression. MiRNA, a class of non-coding RNA, can directly regulate gene expression post-transcriptionally. In addition, miRNA are able to indirectly influence gene expression potential at the transcriptional level via modulation of the function of components of the epigenetic machinery (DNA methylation and histone modifications). These mechanisms interact to form a complex, bi-directional regulatory circuit modulating gene expression. Disease-specific miRNA profiles have been identified in multiple disease states, including those with known dietary risk factors. Therefore, the role that nutritional components, in particular, vitamins and minerals, play in the modulation of miRNA profiles, and consequently health and disease, is increasingly being investigated, and as such is a timely subject for review. The recently posited potential for viable exogenous miRNA to enter human blood circulation from food sources adds another interesting dimension to the potential for dietary miRNA to contribute to gene modulation. © 2014 The Authors.

DOI 10.1017/S0954422414000043
Citations Scopus - 41Web of Science - 29
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2014 Beckett EL, Yates Z, Veysey M, Duesing K, Lucock M, 'The role of vitamins and minerals in modulating the expression of microRNA', Nutrition Research Reviews (2014)

Copyright © The Authors 2014. A growing number of studies in recent years have highlighted the importance of molecular nutrition as a potential determinant of health and disease. ... [more]

Copyright © The Authors 2014. A growing number of studies in recent years have highlighted the importance of molecular nutrition as a potential determinant of health and disease. In particular, the ability of micronutrients to regulate the final expression of gene products via modulation of transcription and translation is now being recognised. Modulation of microRNA (miRNA) by nutrients is one pathway by which nutrition may mediate gene expression. miRNA, a class of non-coding RNA, can directly regulate gene expression post-transcriptionally. In addition, miRNA are able to indirectly influence gene expression potential at the transcriptional level via modulation of the function of components of the epigenetic machinery (DNA methylation and histone modifications). These mechanisms interact to form a complex, bi-directional regulatory circuit modulating gene expression. Disease-specific miRNA profiles have been identified in multiple disease states, including those with known dietary risk factors. Therefore, the role that nutritional components, in particular, vitamins and minerals, play in the modulation of miRNA profiles, and consequently health and disease, is increasingly being investigated, and as such is a timely subject for review. The recently posited potential for viable exogenous miRNA to enter human blood circulation from food sources adds another interesting dimension to the potential for dietary miRNA to contribute to gene modulation.

DOI 10.1017/S0954422414000043
Citations Scopus - 2
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2014 Beckett EL, Martin C, Yates Z, Veysey M, Duesing K, Lucock M, 'Bitter taste genetics-the relationship to tasting, liking, consumption and health', Food and Function (2014) [C1]

Bitter is the most complex of human tastes, and is arguably the most important. Aversion to bitter taste is important for detecting toxic compounds in food; however, many benefici... [more]

Bitter is the most complex of human tastes, and is arguably the most important. Aversion to bitter taste is important for detecting toxic compounds in food; however, many beneficial nutrients also taste bitter and these may therefore also be avoided as a consequence of bitter taste. While many polymorphisms in TAS2R genes may result in phenotypic differences that influence the range and sensitivity of bitter compounds detected, the full extent to which individuals differ in their abilities to detect bitter compounds remains unknown. Simple logic suggests that taste phenotypes influence food preferences, intake and consequently health status. However, it is becoming clear that genetics only plays a partial role in predicting preference, intake and health outcomes, and the complex, pleiotropic relationships involved are yet to be fully elucidated. This journal is

DOI 10.1039/c4fo00539b
Citations Scopus - 28Web of Science - 19
Co-authors Zoe Yates, Martin Veysey, Mark Lucock

Conference (45 outputs)

Year Citation Altmetrics Link
2024 Valencic E, Korou ic Seljak B, Bucher T, Collins CE, Beckett E, 'How to Nudge a Modern Consumer towards Healthier Food Choices', The 14th European Nutrition Conference FENS 2023
DOI 10.3390/proceedings2023091248
Co-authors Tamara Bucher, Clare Collins
2022 Kaur K, Sculley D, Veysey M, Lucock M, Wallace J, Beckett E, 'Associations between bitter and sweet perception and self-reported oral hygiene habits: A cross-sectional survey.', Abstracts of the 45th Annual Scientific Meeting of the Nutrition Society of Australia, Virtual (2022)
DOI 10.3390/proceedings2022080002
Co-authors Martin Veysey, Mark Lucock, Dean Sculley
2020 Ferraris C, Beckett E, Scott H, 'Sour Taste Genetics (KCNJ2) Predict Cognitive Function in the Elderly', Proceedings, Newcastle, Australia (2020)
Co-authors Hayley Scott
2020 Jones P, Lucock M, Scarlett C, Veysey M, Beckett E, 'Association between increased UVR levels and decreased folate levels in elderly Australian cohort dependent on folate-related genotypes', Newcastle, Australia (2020)
Co-authors Martin Veysey, Mark Lucock, C Scarlett
2019 Brown A, Beckett E, Essilfie A, Thorburn A, Kim R, Nichol K, et al., 'PROGRAMMED DEATH-1, CHRONIC OBSTRUCTIVE PULMONARY DISEASE AND SUSCEPTIBILITY TO INFECTION', RESPIROLOGY (2019)
Co-authors Jay Horvat
2019 Kaur K, Sculley D, Wallace J, King K, Niblett S, Veysey M, et al., 'Bitter taste and oral health outcomes in older Australian adults (Poster)', Bitter taste and oral health outcomes for older Australian adults, Newcastle (2019)
Co-authors Dean Sculley, Mark Lucock, Martin Veysey, Katrina King
2019 Kaur K, Sculley D, Wallace J, King K, Niblett S, Veysey M, et al., 'The relationship between bitter taste and oral health outcomes in older Australians (Poster)', Newcastle (2019)
Co-authors Martin Veysey, Dean Sculley, Mark Lucock, Katrina King
2019 Lee YQ, Beckett E, Sculley DV, Rae KM, Collins CE, Pringle KG, 'The Relationship between Maternal Global Nutrient Restriction during Pregnancy and Offspring Kidney Structure and Function: A Systematic Review of Animal Studies.', REPRODUCTIVE SCIENCES, Paris, FRANCE (2019)
Co-authors Dean Sculley, Kirsty Pringle, Clare Collins
2019 Jones P, Lucock M, Scarlett C, Veysey M, Beckett E, 'UVR levels and folate gene variants independently predict folate levels in an elderly Australian cohort,', Cambridge, UK (2019)
Co-authors Mark Lucock, C Scarlett, Martin Veysey
2018 Kiranjit Kaur, Martin C, King K, Niblett S, Veysey M, Lucock M, et al., 'Dietary supplement usage and its association with the blood bio-markers in elderly Australians (Poster)', Dietary supplement usage and its association with the blood bio-markers in elderly Australians, HMRI, Newcastle (2018)
Co-authors Martin Veysey, Mark Lucock, Katrina King
2018 Kiranjit Kaur, Martin C, Niblett S, King K, Veysey M, Lucock M, et al., 'The association between micronutrient supplement usage and blood biomarkers in the older Australians (Poster)', Canberra (2018)
Co-authors Mark Lucock, Katrina King, Martin Veysey
2018 Beckett E, Kaur K, Martin C, Yates Z, Thota R, Garg M, et al., 'Vitamin D status, intake and supplement use: A comparison of retirement village residents and privately dwelling elderly Australians', Canberra, Australia (2018)
Co-authors Manohar Garg, Zoe Yates, Martin Veysey, Mark Lucock
2018 Jones P, Lucock M, Scarlett C, Veysey M, Beckett E, 'Polymorphisms in vitamin D synthesis and transport genes potential novel factors in interethnic differences in vitamin D production', Tokyo, Japan (2018)
Co-authors Mark Lucock, Martin Veysey, C Scarlett
2018 Jones P, Veysey M, Lucock M, Beckett E, 'Frequency of Retinoid X receptor gene polymorphisms varies with skin pigmentation', Winnipeg, Canada (2018)
Co-authors Mark Lucock, Martin Veysey
2018 Jones P, Lucock M, Veysey M, Beckett E, 'Frequency of vitamin D gene polymorphisms varies by skin pigmentation', Newcastle, Australia (2018)
Co-authors Martin Veysey, Mark Lucock
2018 Jones P, Lucock M, Veysey M, Beckett E, 'Polymorphisms in the NADSYN1/DHCR7 locus as potential regulators of interethnic difference in vitamin D production', Canberra, Australia (2018)
Co-authors Mark Lucock, Martin Veysey
2018 Jones P, Lucock M, Veysey M, Beckett E, 'Occurrence of vitamin D metabolism gene variants linked to degree of skin pigmentation', Winnipeg, Canada (2018)
Co-authors Mark Lucock, Martin Veysey
2017 Beckett EL, Martin C, King K, Niblett S, Ferguson J, Abbott K, Lucock M, 'Omega-3 Index Predicts Cognitive Impairment Score in an MTHFR-C677T Dependent Manner', Omega-3 Index Predicts Cognitive Impairment Score in an MTHFR-C677T Dependent Manner, Los Angeles, USA (2017)
DOI 10.1159/000480052
Co-authors Mark Lucock, Martin Veysey, Katrina King, Manohar Garg
2017 Jones P, Beckett E, Yates Z, Veysey M, Lucock M, 'UVR-associated decline in homocysteine is dependent on MTHFD1 variant', Newcastle, Australia (2017)
Co-authors Zoe Yates, Mark Lucock, Martin Veysey
2017 Jones P, Beckett E, Yates Z, Veysey M, Lucock M, 'UVR-associated decline in homocysteine dependent on genetic variance in folate metabolism implications for disease risk', Sydney, Australia (2017)
Co-authors Martin Veysey, Mark Lucock, Zoe Yates
2017 Jones P, Beckett E, Yates Z, Veysey M, Lucock M, 'Relationship between UVR and homocysteine dependent on genetic variance in folate metabolism', Adelaide, Australia (2017)
Co-authors Martin Veysey, Mark Lucock, Zoe Yates
2016 Beckett EL, Duesing K, Boyd L, Yates Z, Veysey M, Lucock MD, 'The influence of bitter taste phenotype on alcohol consumption; the presence of a sex dimorphism', Journal of the Australasian College of Nutritional and Environmental Medicine (2016)
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2016 Beckett EL, Duesing K, Martin C, Jones P, Furst J, King K, et al., 'Plasma calcidiol and serum folate levels independently predict the methylation status of the vitamin D receptor gene CpG island', Australia (2016)
Co-authors Zoe Yates, Katrina King, Martin Veysey, Mark Lucock
2016 Beckett EL, Duesing K, Martin C, Jones P, Furst J, King K, et al., 'Plasma 25-hydroxycholecalciferol and serum folate levels are independent predictors of the methylation status of the vitamin D receptor gene', Newcastle, Australia (2016)
Co-authors Martin Veysey, Mark Lucock, Zoe Yates, Katrina King
2016 Hansbro P, Brown A, Essilfie A, Beckett E, Thorburn A, Hansbro N, et al., 'PROGRAMMED DEATH-1 (PD-1) PREDISPOSES TO RESPIRATORY VIRAL INFECTION-INDUCED SECONDARY BACTERIAL PNEUMONIA', RESPIROLOGY (2016)
Co-authors Jay Horvat
2016 Beckett EL, Duesing K, Boyd L, Ng X, Yates Z, Veysey M, Lucock M, 'Bitter taste phenotype and TAS2R38 A49P genotype influence alcohol consumption in males but not females', Journal of Nutrition & Intermediary Metabolism (2016)
DOI 10.1016/j.jnim.2015.12.188
Co-authors Mark Lucock
2016 Brown AC, Essilfie AT, Beckett EL, Thorburn AN, Hansbro NG, Jarnicki AG, et al., 'The role of CD8 T-cells during anti-PD1 treatment of viral infection-induced secondary bacterial pneumonia', EUROPEAN JOURNAL OF IMMUNOLOGY, Melbourne, AUSTRALIA (2016)
Co-authors Jay Horvat
2015 Kheir AO, King K, Niblett S, Martin C, Beckett E, Yates Z, et al., 'The relationship between non-alcoholic fatty liver disease and homocysteine', JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY (2015) [E3]
Co-authors Zoe Yates, Martin Veysey, Katrina King, Mark Lucock
2015 Beckett E, Duesing K, Yates Z, Lucock M, Veysey M, 'miR-21 as a biomarker for adenomatous colon polyps: a potential sex dimorphism', JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY (2015) [E3]
Co-authors Mark Lucock, Zoe Yates, Martin Veysey
2015 Essilfie A-T, Horvat J, Kim R, Mayall J, Pinkerton J, Beckett E, et al., 'Macrolide therapy suppresses key features of experimental steroid-sensitive and steroid insensitive asthma', JOURNAL OF IMMUNOLOGY, New Orleans, LA (2015)
Co-authors Jay Horvat, Jodie Simpson
2015 Beckett EL, Martin C, Choi JH, Boyd L, Duesing K, Yates Z, et al., 'Correlation between nutrient intake and circulating microRNA-21', Wellington, New Zealand (2015)
Co-authors Zoe Yates, Mark Lucock, Martin Veysey
2015 Beckett EL, veysey M, Boyd L, Ng X, yates Z, Duesing K, Lucock MD, 'Bitter taste phenotype influences total energy intake but not composition', Melbourne (2015)
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2015 Martin CE, Beckett EL, Yates Z, Veysey M, Lucock MD, 'Dietary vitamin B12 intake and cognitive decline in an Australian population', Melbourne (2015)
Co-authors Zoe Yates, Martin Veysey, Mark Lucock
2015 Veysey M, King K, Niblett SH, Martin C, Beckett EL, Yates ZR, et al., 'Su1055 Homocysteine Status Is a Predictor of Non-Alcoholic Fatty Liver Disease and Is Genotype Dependent', Gastroenterology (2015)
DOI 10.1016/s0016-5085(15)33585-x
2015 Veysey M, King K, Niblett SH, Martin C, Beckett EL, Yates ZR, et al., 'Homocysteine Status Is a Predictor of Non-Alcoholic Fatty Liver Disease and Is Genotype Dependent', GASTROENTEROLOGY, Washington, DC (2015) [E3]
Co-authors Zoe Yates, Martin Veysey, Mark Lucock, Katrina King
2014 Beckett EL, Veysey M, Duesing K, Yates Z, Lucock MD, 'Low density lipoprotein and total cholesterol levels predict circulating miR-152 expression in males, but not females, in an elderly cohort', Sydney, Australia (2014)
Co-authors Martin Veysey, Zoe Yates, Mark Lucock
2013 Hansbro PM, Horvat JC, Essilfie A-T, Kim RY, Mayall J, Starkey MR, et al., 'Immunomodulatory Effects Of Macrolide Treatment On Experimental Models Of Steroid-Sensitive And Steroid-Resistant Asthma', AMERICAN JOURNAL OF RESPIRATORY AND CRITICAL CARE MEDICINE (2013)
Co-authors Jay Horvat
2013 Hansbro P, Beckett E, Stevens R, Jarnicki A, Kim R, Hanish I, et al., 'A short-term model of COPD identifies a role for mast cell tryptase', JOURNAL OF IMMUNOLOGY, Honolulu, HI (2013) [E3]
Co-authors Ming Yang, Jay Horvat, Simon Keely
2013 Hansbro P, Horvat J, Essilfie A-T, Kim R, Mayall J, Starkey M, Foster P, 'Macrolides suppress key features of experimental steroid-sensitive and steroid-resistant asthma', JOURNAL OF IMMUNOLOGY, Honolulu, HI (2013) [E3]
Co-authors Jay Horvat, Jemma Mayall
2013 Beckett E, Martin C, Duesing K, Yates Z, Veysey, Lucock MD, 'Circulating miRNAs (155, 15a and 182) correlate with blood folate in an MTHFR genotype dependent manner', Shoal Bay, NSW, Australia (2013)
Co-authors Mark Lucock, Martin Veysey, Zoe Yates
2013 Horvat JC, Essilfie A-T, Kim RY, Mayall JR, Starkey MR, Beckett EL, et al., 'MACROLIDES SUPPRESS KEY FEATURES OF EXPERIMENTAL STEROID-SENSITIVE AND STEROID-RESISTANT ASTHMA', RESPIROLOGY (2013) [E3]
Co-authors Jemma Mayall, Jay Horvat, Jodie Simpson
2012 Sobinoff AP, Beckett EL, Nixon B, Roman SD, Hansbro PM, McLaughlin EA, 'The impact of maternal cigarette smoke exposure on the male germline', Abstracts. The Annual Scientific Meeting of the Endocrine Society of Australia and the Society for Reproductive Biology 2012, Gold Coast, QLD (2012) [E3]
2012 Horvat JC, Essilfie A-T, Kim RY, Mayall JR, Starkey MR, Beckett EL, et al., 'Efficacy of antibiotic-based therapeutic strategies for the treatment of infection-induced, steroid-resistant allergic airways disease', Respirology, Canberra, ACT (2012) [E3]
Co-authors Jay Horvat, Jemma Mayall
2010 O'Reilly M, Harding R, Beckett EL, Horvat JC, Hansbro PM, Sozo F, 'Exposure of the immature mouse lung to hyperoxic gas: do structural changes in the lung cause long-term changes in lung function?', 24th Fetal and Neonatal Physiology Workshop of Australia and New Zealand. Program and Abstracts, Wellington, NZ (2010) [E3]
Co-authors Jay Horvat
2009 Ojile JM, Muehlbach MJ, Hegde K, Beckett EL, Patti J, Preston KA, Powell ED, 'SELF-REPORTED SLEEP QUALITY AND DAYTIME FUNCTIONING RELATIONSHIP TO ACTIGRAPHY IN MENOPAUSAL WOMEN', SLEEP, WA, Seattle (2009)
Show 42 more conferences

Creative Work (1 outputs)

Year Citation Altmetrics Link
2021 Bucher T, Beckett E, Taiwo A, Vuong Q, Soumi Paul M, Kirkman T, et al., Sustainable Food Future Conference 2021, The University of Newcastle, Ourimbah Campus, Online (2021)
Co-authors Nienke Devlieger, C Scarlett, Timothy Kirkman, Tamara Bucher, Penta Pristijono

Other (7 outputs)

Year Citation Altmetrics Link
2017 Beckett E, 'Busting the myth that all food additives are bad: a quick guide for label readers', : The Conversation (2017)
2017 Beckett EL, Vuong Q, 'What science says about getting the most out of your tea', The Conversation (2017)
Co-authors Vanquan Vuong
2016 Beckett EL, 'Kitchen Science: A salt on the senses', : https://theconversation.com/au (2016)
2015 Beckett EL, Yates Z, 'Passing on taste: how your mum s diet affects what you eat', : The Conversation (2015)
Co-authors Zoe Yates
2013 Beckett EL, 'Meet the epigenome: the next genomic frontier', : The Conversation (2013)
2013 Beckett EL, Lucock, 'Health Check: the untrue story of antioxidants vs free radicals', The Conversation (2013)
Co-authors Mark Lucock
2013 Beckett EL, yates Z, 'Superfoods: not so super after all?', : The Conversation (2013)
Co-authors Zoe Yates
Show 4 more others

Report (1 outputs)

Year Citation Altmetrics Link
2017 Beckett E, Begley A, Boland M, Carter A, Hinkley T, Lassemillante A, et al., 'Empowering Food Choices - 2017 Theo Murphy High Flyers Think Tank Discussion Paper', Australian Academy of Science Theo Murphy High Flyers Think Tank, 15 (2017)
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Grants and Funding

Summary

Number of grants 18
Total funding $937,229

Click on a grant title below to expand the full details for that specific grant.


20223 grants / $16,900

100% fruit juice and health effects$9,100

Funding body: Nutrition Research Australia Pty Ltd

Funding body Nutrition Research Australia Pty Ltd
Project Team Doctor Emma Beckett
Scheme Research Grant
Role Lead
Funding Start 2022
Funding Finish 2022
GNo G2201080
Type Of Funding C3100 – Aust For Profit
Category 3100
UON Y

Research Consultancy – NRAus & Beckett$6,500

Funding body: Nutrition Research Australia Pty Ltd

Funding body Nutrition Research Australia Pty Ltd
Project Team Doctor Emma Beckett
Scheme Research Grant
Role Lead
Funding Start 2022
Funding Finish 2023
GNo G2200878
Type Of Funding C3100 – Aust For Profit
Category 3100
UON Y

Research Consultancy – NRAus & Beckett (Optifast) $1,300

Funding body: Nutrition Research Australia Pty Ltd

Funding body Nutrition Research Australia Pty Ltd
Project Team Doctor Emma Beckett
Scheme Research Grant
Role Lead
Funding Start 2022
Funding Finish 2022
GNo G2200974
Type Of Funding C3100 – Aust For Profit
Category 3100
UON Y

20211 grants / $30,000

2022 Women in Research Fellowship 2022 $30,000

Funding body: The University of Newcastle - Research and Innovation Division

Funding body The University of Newcastle - Research and Innovation Division
Project Team

Dr Emma Beckett

Scheme Women in Research Fellowship
Role Lead
Funding Start 2021
Funding Finish 2022
GNo
Type Of Funding Internal
Category INTE
UON N

20202 grants / $413,963

Synthetic Biology: from Genomics to Valuable Bioproducts$392,400

Funding body: ARC (Australian Research Council)

Funding body ARC (Australian Research Council)
Project Team Professor Brett Neilan, Associate Professor Karl Hassan, Associate Professor Karl Hassan, Doctor Emma Beckett, Doctor Emma Beckett, Aaron Darling, Doctor Gerard Kaiko, Doctor Gerard Kaiko, Professor Marc Wilkins, Professor Marc Wilkins, Belinda Ferrari, Belinda Ferrari, Lawrence Lee, Lawrence Lee, Professor Ian Paulsen, Professor Ian Paulsen, Dr Amy Cain, Dr Amy Cain, Aaron Darling
Scheme Linkage Infrastructure Equipment & Facilities (LIEF)
Role Investigator
Funding Start 2020
Funding Finish 2022
GNo G1900156
Type Of Funding Scheme excluded from IGS
Category EXCL
UON Y

Improving vegetable consumption through changing back of pack recipes$21,563

Funding body: Mars Australia Pty Ltd

Funding body Mars Australia Pty Ltd
Project Team Doctor Tamara Bucher, Doctor Emma Beckett
Scheme Research Grant
Role Investigator
Funding Start 2020
Funding Finish 2021
GNo G2001174
Type Of Funding C3100 – Aust For Profit
Category 3100
UON Y

20191 grants / $9,970

Light Sensitive Vitamins' Relationship with Environmental and Genetic Factors$9,970

Funding body: Hunter Medical Research Institute

Funding body Hunter Medical Research Institute
Project Team Miss Patrice Jones, Associate Professor Mark Lucock, Doctor Emma Beckett, Dr Martin Veysey
Scheme Greaves Family Postgraduate Top Up Scholarship in Medical Research
Role Investigator
Funding Start 2019
Funding Finish 2022
GNo G1801307
Type Of Funding C3300 – Aust Philanthropy
Category 3300
UON Y

20181 grants / $10,000

DVCRI Support for ECF$10,000

Funding body: Office of the Senior Deputy Vice- Chancellor Research and Innovation, University of Newcastle

Funding body Office of the Senior Deputy Vice- Chancellor Research and Innovation, University of Newcastle
Project Team

Emma Beckett

Scheme Office of the Senior Deputy Vice- Chancellor Research and Innovation, University of Newcastle
Role Lead
Funding Start 2018
Funding Finish 2020
GNo
Type Of Funding Internal
Category INTE
UON N

20179 grants / $446,452

Interactions between diet, microbiome, genetics and epigentics in determining risk for adenomatous polyps$329,527

Funding body: NHMRC (National Health & Medical Research Council)

Funding body NHMRC (National Health & Medical Research Council)
Project Team Doctor Emma Beckett
Scheme Early Career Fellowships
Role Lead
Funding Start 2017
Funding Finish 2020
GNo G1600442
Type Of Funding C1100 - Aust Competitive - NHMRC
Category 1100
UON Y

UON 2017 Researcher Equipment Grant $49,789

Funding body: University of Newcastle

Funding body University of Newcastle
Project Team Doctor Emma Beckett
Scheme Researcher Equipment Grants
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1701160
Type Of Funding Internal
Category INTE
UON Y

Light Sensitive Vitamins - Relationship with Environmental and Genetic Factors$31,531

Funding body: Central Coast Local Health District

Funding body Central Coast Local Health District
Project Team Associate Professor Mark Lucock, Professor Martin Veysey, Doctor Emma Beckett
Scheme Research Grant
Role Investigator
Funding Start 2017
Funding Finish 2020
GNo G1700259
Type Of Funding C2400 – Aust StateTerritoryLocal – Other
Category 2400
UON Y

DVCRI Research Support for ECF$9,680

Funding body: University of Newcastle

Funding body University of Newcastle
Project Team Doctor Emma Beckett
Scheme NHMRC ECF Support
Role Lead
Funding Start 2017
Funding Finish 2020
GNo G1700563
Type Of Funding Internal
Category INTE
UON Y

Taste receptor genetics, the microbiota and metabolic disease risk – a pilot study $9,535

Funding body: University of Newcastle

Funding body University of Newcastle
Project Team Doctor Emma Beckett, Associate Professor Mark Lucock
Scheme Ourimbah Strategic Pilot Grant
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1701265
Type Of Funding Internal
Category INTE
UON Y

To investigate how the way we taste food changes our gut bacteria - as an early career researcher$9,300

Funding body: AMP Limited

Funding body AMP Limited
Project Team Doctor Emma Beckett
Scheme AMP Tomorrow Fund
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1601148
Type Of Funding C3100 – Aust For Profit
Category 3100
UON Y

Equal Futures Award "Oceanic" Leadership in Nutrition Platform$3,000

Funding body: Hunter Medical Research Institute

Funding body Hunter Medical Research Institute
Project Team Doctor Emma Beckett
Scheme Equal Futures Award
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1701520
Type Of Funding Scheme excluded from IGS
Category EXCL
UON Y

SDVC(RI) Cash Contribution$2,090

Funding body: University of Newcastle

Funding body University of Newcastle
Project Team Doctor Emma Beckett
Scheme Internal Research Support
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1701089
Type Of Funding Internal
Category INTE
UON Y

11th Congress of the International Society of Nutrigenetics/Nutrigenomics (ISNN), Los Angeles, USA, 16-19 September 2017$2,000

Funding body: Ian Potter Foundation

Funding body Ian Potter Foundation
Project Team Doctor Emma Beckett
Scheme Travel Grant
Role Lead
Funding Start 2017
Funding Finish 2017
GNo G1700043
Type Of Funding Scheme excluded from IGS
Category EXCL
UON Y

20161 grants / $9,944

Early Career Researcher Equipment Grant Scheme $9,944

Funding body: The University of Newcastle

Funding body The University of Newcastle
Scheme Early Career Researcher Equipment Grant Scheme 2016
Role Lead
Funding Start 2016
Funding Finish 2016
GNo
Type Of Funding Internal
Category INTE
UON N
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Research Supervision

Number of supervisions

Completed9
Current5

Current Supervision

Commenced Level of Study Research Title Program Supervisor Type
2022 PhD Convenience Cooking Products and Vegetable Consumption: A Novel Potential Solution to Improve Vegetable Intakes in Australia PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Co-Supervisor
2022 PhD Production and Use of Microbial Enzymes for Processing Dairy Wastes PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Co-Supervisor
2022 PhD Production, Stability And Safety Of Plant-Based Meat Alternatives PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Co-Supervisor
2020 PhD Australian Consumer Perceptions, Attitudes and Behaviour Towards Reduced and Alcohol Free Wine PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Co-Supervisor
2020 PhD Salt, Sour, Mood, and Mind: Relationships between Salt and Sour Taste Qualities and Genetics, and Depression, Anxiety, and Cognitive Impairment PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Co-Supervisor

Past Supervision

Year Level of Study Research Title Program Supervisor Type
2023 PhD Use of Information and Communication Technologies, Data and Knowledge to Increase the Impact of Digital Environments on Food Choice PhD (Nutrition & Dietetics), College of Health, Medicine and Wellbeing, The University of Newcastle Co-Supervisor
2022 PhD Relationships between Selected Sweet and Bitter-Taste Receptors and Features of Oral Health PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Principal Supervisor
2021 PhD A Diversified Approach to Improving Fertility Outcomes: Understanding Women’s Fertility Knowledge through Apps and Primordial Follicle Activation in Granulosa Cells PhD (Medical Biochemistry), College of Health, Medicine and Wellbeing, The University of Newcastle Co-Supervisor
2021 PhD Interactions between Taste Genetics, Diet and the Gastrointestinal Microbiota: Consequences for Metabolism PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Principal Supervisor
2020 PhD Vitamin D and Folate: Nutrigenetic Relationships with Environmental Ultraviolet Radiation PhD (Food Science), College of Engineering, Science and Environment, The University of Newcastle Principal Supervisor
2020 Honours Frozen Fruits and Vegetables: Consumer Perception and Diet Quality Food Science & Biotechnology, The University of Newcastle Principal Supervisor
2020 Honours Relationships between use of meal/recipe bases, cooking skills confidence, and adequate vegetable intake. Food Science & Biotechnology, The University of Newcastle Principal Supervisor
2020 Honours Does Food technology neophobia play a role in consumer acceptance of waxed apples Food Science & Biotechnology, The University of Newcastle, Australia Co-Supervisor
2019 Honours An investigation into the relationships between taste genetics, diet and indexes of anxiety, depression and cognitive function in an elderly cohort Food Science & Biotechnology, The University of Newcastle Principal Supervisor
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Research Collaborations

The map is a representation of a researchers co-authorship with collaborators across the globe. The map displays the number of publications against a country, where there is at least one co-author based in that country. Data is sourced from the University of Newcastle research publication management system (NURO) and may not fully represent the authors complete body of work.

Country Count of Publications
Australia 90
United Kingdom 24
United States 14
New Zealand 8
Netherlands 4
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News

Emma Beckett

News • 19 Aug 2020

Curious Kids: Why do people get the hiccups and how do you get rid of them?

Hiccups serve no clear purpose. Tadpoles have a hiccup reflex which helps keep their lungs safe while they transition. So our hiccup reflex might be from our amphibian ancestors.

News • 19 May 2020

Unique Women in STEMM scholarship program supports Early Career Researchers

In a first for an Australian university to help redress some of the systemic biases female academics face, the University of Newcastle has awarded fully-funded PhD candidate scholarships to six Women in STEMM Early Career Researchers.

$1 million food facilities unveiled at Ourimbah

News • 16 Mar 2020

$1 million food facilities unveiled at Ourimbah

The Faculty of Science has opened new $1 million kitchen and laboratory facilities at the University’s Central Coast campus, in a move applauded by the local industry and community.

News • 22 Aug 2017

UON Central Coast research boosted with strategic grants

Six UON research teams will accelerate their research thanks to Central Coast specific research grants.

News • 17 Aug 2017

Outstanding young scientific mind recognised

The significant work of a University of Newcastle (UON) researcher has been recognised at the prestigious 2017 NSW Young Tall Poppy awards, which aim to acknowledge the achievements of Australia’s outstanding young scientific researchers and communicators.

News • 25 Nov 2016

UON researcher a Tomorrow Maker

University of Newcastle researcher Dr Emma Beckett has been awarded a grant in the AMP Tomorrow Fund round.

News • 27 Oct 2016

UON awarded over $5.6 million in NHMRC funding

The University of Newcastle (UON) is delighted to announce the following successful researchers in the latest round of National Health and Medical Research Council funding. With the help of this funding, our researchers aim to tackle a range of health-related issues that impact our communities.

Health Check

News • 9 Oct 2013

Health check: antioxidants vs free radicals

Health Check: the untrue story of antioxidants vs free radicals

The Conversation

News • 16 Jun 2013

Superfoods: not so super after all?

By Emma Beckett and Zoe Yates, University of Newcastle

Superfoods is a buzzword now part of mainstream food and health language, often touted as miracle foods that cure all ills, stave off ageing and disease, or aid weight loss.

Dr Emma Beckett

Positions

Casual Academic
School of Environmental and Life Sciences
College of Engineering, Science and Environment

Casual Academic - Online Development (HEPP)
Learning and Teaching
Academic Division

Contact Details

Email emma.beckett@newcastle.edu.au
Phone (02) 4348 4158
Links Facebook
Instagram

Office

Room SO-109
Building Science Offices
Location Ourimbah
10 Chittaway Road
Ourimbah, NSW 2258
Australia
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