$1,828 median starting salary.
for Chemists, and Food and Wine Scientists
(Jobs and Skills Australia - jobsandskills.gov.au)
Degree overview
Shape the future of food.
Food is more than sustenance. Food is the cornerstone of culture, global health, and innovation. As the world population continues to expand, we face evolving challenges in food production, sustainability, and nutrition. The demand for forward-thinking professionals in the field of food science has never been greater.
The Master of Food Science and Technology program at the University of Newcastle will provide you with the advanced knowledge, skills and opportunities to work in various areas in the food industry.
Our flexible program structure empowers you with the necessary skills, knowledge, and professional industry experience to thrive in this exciting area of work. You could pursue diverse roles across the food industry sector or continue into food science research, including product development and quality assurance.
94.6% employed
?
within four months of graduating
Real world experience
through our modern food innovation centre and sensory laboratory
400 hours
?
of career ready placement
Career opportunities
Graduates of Food Science programs are in high demand. The industry is rapidly growing as society becomes savvier and the thirst for healthier, more convenient and sustainable food alternatives grows.
The Central Coast serves as a pivotal hub for national food production and manufacturing, boasting a vibrant community of over 50 small, medium and large food companies situated near the Ourimbah campus of the University of Newcastle.
On completion of this degree, you will possess the high level of knowledge, skills and experience necessary to address challenges related to food quality, safety, and sustainability, and to excel in the food industry.
After graduation, you may take on roles such as:
- Food scientist, technologist or chemist
- Food product development
- Food biotechnologist
- Quality control/quality assurance
- Flavourist
- Food safety specialist
- Product and packaging technologist
- Nutrition education & nutrition research
- Sensory and analytical scientist
- Community health promotion
- Teaching and academic research.
$2,090 median starting salary.
for Nutrition Professionals
(Jobs and Skills Australia - jobsandskills.gov.au)
What you will study
This program is open to graduates with a background in food or related science fields. Engage in theoretical coursework and practical laboratory experiences, gaining essential hands-on skills.
Learn from Food Science researchers that have expertise, and actively work, in the areas of food and flavour chemistry, food processing and preservation, post-harvest technology, sensory analysis, consumer behaviour amongst others. They actively collaborate with researchers in Biological Sciences and Health Sciences.
Learn to:
- Understand cutting-edge developments in food science and technology
- Tackle various challenges in the food industry including its impact on human nutrition
- Design and implement food-related projects
- Analyse and interpret data to produce reports for implementation and to inform continuous improvements decisions for the business
- Drive innovation and enhance operational efficiency
- Communicate effectively across academia, industry, and other stakeholders.
How to apply
How to apply
Apply as a domestic student
Before you get started
To ensure a smooth application process, please complete the following steps before applying:
- Review the Program Handbook.
- Review the Admission Requirements.
- Review the Program fees and costs.
- Decide on your preferred commencement date.
Note: Applicants must demonstrate that they meet the University of Newcastle’s English Language Proficiency requirements.
You are a domestic student if you are:
- An Australian or New Zealand citizen (including dual citizens)
- A permanent resident of Australia
- A holder of a permanent Australian visa.
Apply as an international student
Before you get started
To ensure a smooth application process, please complete the following steps before applying:
- Review the Program Handbook.
- Review the Admission Requirements.
- Review the Program fees and costs.
- Decide on your preferred commencement date.
Note: Applicants must demonstrate that they meet the University of Newcastle’s English Language Proficiency requirements.
English proficiency requirements
Applicants who do not speak English as a first language must demonstrate that they meet the University's English proficiency requirement. Further information regarding English language proficiency requirements can be found at the English Language Proficiency for Admission Policy.
- IELTS overall minimum - 6.5
- IELTS section minimum - 6.0
- About English Language Pathways
Apply to the University via our online application portal.
In the application portal, you can enter the program you wish to study and upload relevant documents needed as part of your application. It is recommended you submit your application a minimum of 12 weeks before your intended semester of trimester start date.
If you are applying through an education agent, they can also apply through the application portal. Ensure your agent is contracted to the University to avoid delays with your application.
Once you have started your application you will be provided with a reference number. You or your education agent will be able to track your application as it progresses.
Scholarships
Scholarships
If you are a current student, or planning to study with us, we encourage you to apply for all scholarships you meet the criteria for.
Scholarships are available for current, future and international students, Asylum seekers, Graduate research, abroad and exchange study and opportunities with external providers.
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Bachelor of Nutrition and Dietetics (Honours)
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1 Indicative annual fees are based on a full year full time load (80 units). Learn more.
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Graduates will be eligible to apply for membership with the Australian Institute of Food Science and Technology (AIFST).
Disclaimer Every effort has been made to ensure the accuracy of the information on this website. However, changes to courses and programs may occur. The University accepts no responsibility for any information supplied on this web site or any actions taken on the basis of the information. Users are advised to seek confirmation of the information from the relevant area of the University.
The University of Newcastle acknowledges the traditional custodians of the lands within our footprint areas: Awabakal, Darkinjung, Biripai, Worimi, Wonnarua, and Eora Nations. We also pay respect to the wisdom of our Elders past and present.