Food Product Development Expo

This event was held on Wednesday 19 October 2022

You are invited to attend our annual expo, showcasing new food ideas that our Bachelor of Food Science and Human Nutrition students have developed during the semester, as part of their Food Product Development course.

This year, products have been designed around the theme of 'Foods from by-products as ingredients'.

When: Wednesday, 19th October, 11:30am - 1:30pm
Where: The courtyard in front of Science Laboratory 2, Ourimbah Campus, 10 Chittaway Road, Ourimbah

Please RSVP by Monday, 17th October to:
- Phil Davy: phil.davy@newcastle.edu.au) or
- Quan Vuong: vanquan.vuong@newcastle.edu.au

Invitation