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Career Summary

Biography

Peter is Professor of Nutrition Research in the School of Biomedical Sciences and Pharmacy and Director of the Clinical Nutrition Research Centre, a new cross institutional research collaboration based at the University of Newcastle. He is also an Adjunct Professor in Nutritional Physiology at the University of South Australia and Adjunct Professor in Physiology at the University of Adelaide. With an extensive track record of multidisciplinary preclinical and clinical research in nutrition, cardiovascular physiology, neuroscience and more recently mental health, he is recognised as an authority on cardiovascular and metabolic health benefits of omega-3 fatty acids and other bioactive nutrients. Peter has published over 200 papers with 4800 citations (H-index = 35). His goal is the scientific substantiation and promotion of health benefits of functional foods and nutraceuticals through collaborative partnerships with industry. He is joint Editor-in-Chief of the online journal Nutrients and a Fellow of the Nutrition Society of Australia.

 

 

Qualifications

  • PhD, Monash University, 11/10/1976
  • Bachelor of Science, University of Sydney, 31/12/1969
  • Master of Science, University of Oxford - UK, 15/06/1972

Research

Research keywords

  • Bioactive nutrients
  • Cardiovascular and metabolic health
  • Human Nutrition
  • Mental Health
  • Omega-3 Fatty Acids

Research expertise

Peter has a long-standing track record of preclinical and clinical research in cardiovascular/autonomic physiology and in nutrition addressing the pathogenesis, prevention and management of cardiovascular and metabolic disorders.

His current research focuses on the role of diet and lifestyle in health optimisation: the impact of nutritional and exercise interventions on biomarkers of cardiovascular, metabolic and mental health; the elucidation of underlying mechanisms of action; the development of an integrated approach to risk factor management (including nutrients as adjunct therapy). Peter's research also encompasses food sources, bioavailability and intake recommendations for nutrients, esp. omega-3 fatty acids.

Fields of Research

CodeDescriptionPercentage
111103Nutritional Physiology100

Memberships

Committee/Associations (relevant to research).

  • Fellow - Nutrition Society of Australia
  • Editor - Nutrients
  • Member - International Society of Hypertension
  • Member - American Oil Chemists Society (Australasian Chapter)
  • Member - International Society for the Study of Fatty Acids & Lipids
  • Member - High Blood Pressure Research Council of Australia
  • Member - Australasian Clinical Research Network (Management Committee)
  • Member - Nutrition Australia

Invitations

5th International Conference on Natural Products for Health and Beauty
Phuket, May, Australia (Keynote speaker)
2014
8th Congress, International Society for Nutrigenetics & Nutrigenomics
Gold Coast, May, Australia (Co-convenor and chair)
2014
Omega-3 Symposium & AAOCS Biennial Workshop
Newcastle, November, Australia (Session chair, Invited Speaker)
2013
Science of Nutrition in Medicine Conference
Sydney, May, Australia (Invited Presenter)
2013
Resveratrol 2012
University of Leicester, United Kingdom (Invited Presenter)
2012
Student Masterclass
Nutrition Society of Australia annual meeting, Australia (Invited Presenter)
2012
Vasoactive Nutrients & Brain Function
Glaxo Smith Kline, United Kingdom (Guest Seminar)
2012
Vasoactive Nutrients & Brain Function
DSM Nutritional Products & Frutarom, Switzerland (Guest Seminar)
2012
Nutrients and Circulatory Function
3rd Annual Food Industry Forum for Nutrition Research, Australia (Convenor and Presenter)
2012
Vasoactive Nutrients and Brain Function
Canadian Nutrition Society, Canada (Invited Presenter)
2012
Circulatory dysfunction and chronic inflammation: a common target for nutrient intervention
Nutrition Society of Australia Newcastle Group meeting, Australia (Invited Presenter)
2012
Nutrients and Circulatory Function
Food Industry Forum for Nutrition Research, Australia (Keynote Address)
2011
Erythrocyte omega-3 levels - an alternative basis for intake recommendations
Australasian Section of the American Oil Chemists Society, Australia (Invited Presenter)
2011
Nutraceuticals in Health and Disease
5th International Conference on Mechanisms of Action of Nutraceuticals, Australia (Invited Presenter)
2011
Nutrition and Health & Shape Up for Life
CPDENT: Dental Practice Update, Australia (Invited Presenter)
2011
Cardiovascular, metabolic and mental health benefits of vasoactive nutrients
Therapeutic Applications of Functional Foods, Canada (Invited Presenter)
2011
Cardiometabolic and mental health benefits of vasoactive nutrients
Science of Nutrition in Medicine and Healthcare Conference, Australia (Invited Presenter)
2011
Omega Index
RCPA AACB Chemical Pathology Course, Australia (Invited Presenter)
2011
Cardiometabolic/mental health benefits of vasoactive nutrients
University of Newcastle, Australia (Invited Presenter)
2011

Collaboration

Peter has held several significant leadership roles in collaborative research concentrations at Australian universities and is currently Director of the Clinical Nutrition Research Centre (CNRC), a collaborative initiative between research concentrations at University of Newcastle, University of South Australia and Swinburne University of Technology.

He previously founded the following research collaborations: Smart Foods Centre (an ARC Key Centre of Teaching and Research at the University of Wollongong); Nutritional Physiology Research Centre, University of South Australia; ATN Centre for Metabolic Fitness

Peter has also built strategic alliances with both primary producers and food manufacturers to develop healthier foods and he convenes the Annual Industry Forum for Nutrition Research. He has also worked as a consultant with many organisations including Food Standards Australia New Zealand and the Australian Food & Grocery Council.

Administrative

Administrative expertise

Peter was the inaugural Director of the Smart Foods Centre at the University of Wollongong (1999) and founded and directed the Nutritional Physiology Research Centre at the University of South Australia (2003-2009). He was also Director and Chair of Executive Committee for the Australian Technology Network Centre for Metabolic Fitness from 2005 – 07, a national collaboration researching diet and lifestyle approaches to optimise physical and mental health.

Peter has had significant experience on several Human Research Ethics and Experimental Animal Research Ethics committees and is currently Human Research Ethics Advisor at the University of South Australia. He has also held a number of key roles in both the CSIRO and University based research administration. Peter is a regular assessor of grant applications for the National Health and Medical Research Council and the Australian Research Council.

Teaching

Teaching keywords

  • Cardiorespiratory Physiology
  • Human Nutrition
  • Nutrients and Metabolism
  • Pathophysiology

Teaching expertise

Peter has extensive experience in supervising honours and PhD students and in mentoring postdoctoral and early career researchers, having supervised 18 higher degree research and 26 honours research students. Peter has also given invited lectures in both Human Nutrition and Nutrition & Dietetics courses at the University of South Australia, where he conducted Human Research Ethics training workshops. Peter also has experience both lecturing and coordinating undergraduate students from his work at the University of Wollongong, University of Adelaide and Flinders University.

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Publications

For publications that are currently unpublished or in-press, details are shown in italics.

Click on a category title below to expand the list of citations for that specific category.

Chapter (18 outputs)

YearCitationAltmetricsLink
2009Buckley JD, Howe PRC, 'Long-chain omega-3 polyunsaturated fatty acids and obesity', Fatty Acids in Health Promotion and Disease Causation, AOCS Press, Berlin, Germany 767-786 (2009) [B1]
2009Murphy K, Howe PRC, 'Food Sources and Intakes of Omega-3 fatty acids', Fatty Acids in Health Promotion and Disease Causation, AOCS Press, Berlin, Germany 787-818 (2009) [B1]
2009Buckley JD, Coates AM, Howe PRC, 'Alpha-cyclodextrin', iber Ingredients: Food Applications and Health Benefits, CRC Press, Boca Raton, Florida, United States of America 9-18 (2009) [B1]
2009Sinn N, Milte C, Howe PRC, 'From ADHD to Alzheimer's: Omega-3 fatty acids and mental health', Fatty Acids in Health Promotion and Disease Causation, AOCS Press, Berlin, Germany 611-641 (2009) [B1]
2009Coates AM, Howe PRC, 'Fatty Acids in nuts', Fatty Acids in Health Promotion and Disease Causation, AOCS Press, Berlin, Germany 253-283 (2009) [B1]
2006Buckley J, Hill A, Coates A, Howe PRC, 'Simpler diet and exercise solutions for managing obesity', Physical Activity and Obesity, Smith-Gordon, London, United Kingdom (2006) [B1]
2002Meyer BJ, Larkin T, Owen J, Astheimer L, Tapsell L, Howe PRC, 'The hypocholesterolaemic effect of chronic soy consumption may be linked to equol', Soy and Health 2002, Garant, Antwerp, Belgium 53-61 (2002) [B1]
2002Liu L-X, Howe PRC, Su C-W, Sun F, Zhang R, 'Comparative analysis of the ITS rDNA sequence and nutrient compositions of an unnamed Ganoderma species in Australia', Ganoderma: Genetics, Chemistry, Pharmacology and Therapeutics, Beijing Medical University Press, Beijing, China 67-74 (2002) [B1]
1989Howe PRC, 'The Role of Salt', Televent 89 Factors Affecting the Choice of Therapy in Cardiovascular Disease, Medical Observer, Sydney 24-26 (1989) [B1]
1989Howe PRC, 'Effects of chronic enalapril treatment on plasma catecholamines, vasopressor sensitivity and baroreflex function in stroke prone spontaneously hypertensive rats', Current advances in ACE inhibition, Churchill-Livingstone, Edinburgh 275-278 (1989) [B2]
1986Howe PRC, Smith RM, King RA, Osbome-White WS, Potter BJ, Field JB, 'Effect of thyroid hormone on the development of central noradrenergic mechanisms', Iodine nutrition, thyroxine, and brain development, TATA McGraw-Hill Publishing Company, New Delhi 168-180 (1986) [B1]
1983Howe PRC, Smith RM, King RA, 'Myelin Structures and Metabolism', Molecular aspects of neurological disorders, Academic Press, Sydney 221-229 (1983) [B1]
1982Howe PRC, Stead BH, Chalmers JP, 'Central serotonin nerves in spontaneously hypertensive and DOCA salt hypertensive rats', Hypertensive Mechanisms: The Spontaneously Hypertensive Rat as a Model to Study Human Hypertension, Schatteur, Heidelberg 627-631 (1982) [B1]
1982Howe PRC, Tumuls I, Wallman Y, Chalmers JP, 'Central adrenaline nerves in spontaneously hypertensive and stroke prone rats', Hypertensive Mechanisms: The Spontaneously Hypertensive Rat as a Model to Study Human Hypertension, Schatteur, Heidelberg 485-489 (1982) [B1]
1979Howe PRC, Blessing WW, Chalmers JP, 'Catecholamine containing cell bodies in rabbit hindbrain', Catecholamines: Basic and Clinical Frontiers, Pergamon Press, New York 1301-1303 (1979) [B1]
1979Howe PRC, Chalmers JP, Provis JC, West MJ, 'Histamine in the heart and spinal cord of hypertensive rats', Catecholamines, basic and clinical frontiers, Pergamon Press, New York 1164-1166 (1979) [B1]
1979Howe PRC, 'Cardiac and central histamine in spontaneously hypertensive and stroke prone rats', Nervous System and Hypertension, John Wiley & Sons, New York 244-251 (1979) [B1]
1975Howe PRC, Livett BG, Fenwick E, Austin L, 'An immunochemical approach to the transport of axonal vesicular proteins and their release from nerve terminals', Recent Advances in Myology, Excerpta Medica, Amsterdam 215-223 (1975) [B1]
Show 15 more

Journal article (216 outputs)

YearCitationAltmetricsLink
2014Wong R, Garg M, Wood L, Howe P, 'Antihypertensive Potential of Combined Extracts of Olive Leaf, Green Coffee Bean and Beetroot: A Randomized, Double-Blind, Placebo-Controlled Crossover Trial', Nutrients, 6 4881-4894 (2014) [C1]
2014Wong RHX, Scholey A, Howe PRC, 'Assessing Premorbid Cognitive Ability in Adults With Type 2 Diabetes Mellitus-a Review With Implications for Future Intervention Studies', CURRENT DIABETES REPORTS, 14 (2014) [C1]
2014Murphy KJ, Parker B, Dyer KA, Davis CR, Coates AM, Buckley JD, Howe PR, 'A comparison of regular consumption of fresh lean pork, beef and chicken on body composition: a randomized cross-over trial.', Nutrients, 6 682-696 (2014) [C1]
2014Nelson MJ, Thomson RL, Rogers DK, Howe PRC, Buckley JD, 'Maximal rate of increase in heart rate during the rest-exercise transition tracks reductions in exercise performance when training load is increased', JOURNAL OF SCIENCE AND MEDICINE IN SPORT, 17 129-133 (2014) [C1]
2014O'Callaghan N, Parletta N, Milte CM, Benassi-Evans B, Fenech M, Howe PRC, 'Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with ¿-3 fatty acid supplementation: A randomized controlled pilot study', Nutrition, 30 489-491 (2014)
2014Nadhanan RR, Fan C-M, Su Y-W, Howe PRC, Xian CJ, 'Fish Oil in Comparison to Folinic Acid for Protection Against Adverse Effects of Methotrexate Chemotherapy on Bone', JOURNAL OF ORTHOPAEDIC RESEARCH, 32 587-596 (2014)
2014Fuller JT, Thomson RL, Howe PR, Buckley JD, 'Vibration Therapy Is No More Effective Than the Standard Practice of Massage and Stretching for Promoting Recovery From Muscle Damage After Eccentric Exercise.', Clin J Sport Med, (2014)
2014Barbour JA, Howe PRC, Buckley JD, Bryan J, Coates AM, 'Nut consumption for vascular health and cognitive function', Nutrition Research Reviews, 27 131-158 (2014)
2014Voravuthikunchai S, Howe P, 'Report on the fifth International Conference on Natural Products for Health and Beauty (NATPRO 5) held in Thailand, 6¿8th may, 2014', Nutrients, 6 4115-4164 (2014)
2014Barbour JA, Howe PR, Buckley JD, Bryan J, Coates AM, 'Nut consumption for vascular health and cognitive function.', Nutr Res Rev, 27 131-158 (2014)
2014Howe PR, Buckley JD, Murphy KJ, Pettman T, Milte C, Coates AM, 'Relationship between erythrocyte omega-3 content and obesity is gender dependent.', Nutrients, 6 1850-1860 (2014)
2014Barbour JA, Howe PR, Buckley JD, Wright GC, Bryan J, Coates AM, 'Lower energy intake following consumption of Hi-oleic and regular peanuts compared with iso-energetic consumption of potato crisps.', Appetite, 82 124-130 (2014)
2014Tsiros MD, Buckley JD, Howe PR, Walkley J, Hills AP, Coates AM, 'Musculoskeletal pain in obese compared with healthy-weight children.', Clin J Pain, 30 583-588 (2014)
2014Thomson RL, Coates AM, Howe PR, Bryan J, Matsumoto M, Buckley JD, 'Increases in plasma lutein through supplementation are correlated with increases in physical activity and reductions in sedentary time in older adults.', Nutrients, 6 974-984 (2014)
2013Tsiros MD, Coates AM, Howe PRC, Grimshaw PN, Walkley J, Shield A, et al., 'Knee extensor strength differences in obese and healthy-weight 10-to 13-year-olds', EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY, 113 1415-1422 (2013) [C1]
2013Meyer BJ, Kolanu N, Griffiths DA, Grounds B, Howe PRC, Kreis IA, 'Food groups and fatty acids associated with self-reported depression: An analysis from the Australian National Nutrition and Health Surveys', NUTRITION, 29 1042-1047 (2013) [C1]
2013Tsiros MD, Buckley JD, Howe PRC, Olds T, Walkley J, Taylor L, et al., 'Day-to-day physical functioning and disability in obese 10-to 13-year-olds', PEDIATRIC OBESITY, 8 31-41 (2013) [C1]
2013Fuller JT, Thomson RL, Howe PRC, Buckley JD, 'Effect of vibration on muscle perfusion: a systematic review', CLINICAL PHYSIOLOGY AND FUNCTIONAL IMAGING, 33 1-10 (2013) [C1]
2013Wong RHX, Coates AM, Buckley JD, Howe PR, 'Evidence for circulatory benefits of resveratrol in humans', Annals of the New York Academy of Sciences, 1290 52-58 (2013) [C1]

Co-authors: RACHEL WONG

2013Wong RHX, Berry NM, Coates AM, Buckley JD, Bryan J, Kunz I, Howe PRC, 'Chronic resveratrol consumption improves brachial flow-mediated dilatation in healthy obese adults', Journal of Hypertension, 31 1819-1827 (2013) [C1]
2013Wong RHX, Howe PR, Buckley JD, Coates AM, Berry NM, 'Chronic consumption of a wild green oat extract (Neuravena) improves brachial flow-mediated dilatation and cerebrovascular responsiveness in older adults', Journal of Hypertension, 31 192-200 (2013) [C1]

Co-authors: RACHEL WONG

2013Nadhanan RR, Skinner J, Chung R, Su Y-W, Howe PR, Xian CJ, 'Supplementation with Fish Oil and Genistein, Individually or in Combination, Protects Bone against the Adverse Effects of Methotrexate Chemotherapy in Rats', PLOS ONE, 8 (2013) [C1]
2013Meyer BJ, Grenyer BFS, Crowe T, Owen AJ, Grigonis-Deane EM, Howe PRC, 'Improvement of Major Depression is Associated with Increased Erythrocyte DHA', Lipids, 48 863-868 (2013) [C1]
2013Murphy KJ, Crichton GE, Dyer KA, Coates AM, Pettman TL, Milte C, et al., 'Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women', Nutrients, 5 4665-4684 (2013) [C1]
2013Murphy K, Howe P, 'Proceedings of the 2013 meeting of the Australasian Section of the American Oil Chemists Society (AAOCS)', Nutrients, 5 5065-5096 (2013) [C3]
2013Fulton AS, Hill AM, Williams MT, Howe PR, Frith PA, Wood LG, et al., 'Feasibility of omega-3 fatty acid supplementation as an adjunct therapy for people with chronic obstructive pulmonary disease: study protocol for a randomized controlled trial', TRIALS, 14 (2013) [C3]
2013McDonnell MN, Berry NM, Cutting MA, Keage HA, Buckley JD, Howe PR, 'Transcranial doppler ultrasound to assess cerebrovascular reactivity: Reliability, reproducibility and effect of posture', PeerJ, 2013 (2013)
2013O'Callaghan N, Benassi-Evans B, Fenech M, Parletta N, Milte CM, Howe PRC, 'Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with ¿-3 fatty acid supplementation: A randomized controlled pilot study', Nutrition, (2013)
2012Wong RHX, Howe PRC, Bryan J, Coates A, Buckley J, Berry N, 'Chronic effects of a wild green oat extract supplementation on cognitive performance in older adults: A randomised, double-blind, placebo-controlled crossover trial', Nutrients, 4 331-342 (2012) [C1]

Co-authors: RACHEL WONG

2012Crichton GE, Murphy KJ, Howe PRC, Buckley JD, Bryan J, 'Dairy consumption and working memory performance in overweight and obese adults', Appetite, 59 34-40 (2012) [C1]
2012Crichton GE, Howe PRC, Buckley JD, Coates AM, Murphy KJ, 'Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial', Nutrition and Metabolism, 9 19-29 (2012) [C1]
2012Milte C, Sinn N, Buckley JD, Coates AM, Young R, Howe PRC, 'Eicosapentaenoic and docosahexaenoic acid, cognition and behaviour in children with ADHD: A randomised controlled trial', Nutrition, 28 670-677 (2012) [C1]
2012Haren MT, Misan G, Grant J, Buckley JD, Howe PRC, Taylor AW, et al., 'Proximal correlates of metabolic phenotypes during 'at-risk' and 'case' stages of the metabolic disease continuum', Nutrition and Diabetes, 2 24-24 (2012) [C1]
2012Haren MT, Misan G, Paterson T-J, Ruffin RE, Grant JF, Buckley JD, et al., 'Abdominal adiposity and obstructive airway disease: testing insulin resistance and sleep disordered breathing mechanisms', BMC PULMONARY MEDICINE, 12 (2012) [C1]
2012Crichton GE, Howe PRC, Buckley JD, Coates AM, Murphy KJ, Bryan J, 'Long-term dietary intervention trials: critical issues and challenges', TRIALS, 13 (2012) [C1]
2012Murphy KJ, Thomson RL, Coates AM, Buckley JD, Howe PRC, 'Effects of Eating Fresh Lean Pork on Cardiometabolic Health Parameters', NUTRIENTS, 4 711-723 (2012) [C2]
2012Howe P, 'The Australian Paradox', NUTRIENTS, 4 258-258 (2012) [C3]
2012Howe P, 'Acknowledgment of reviewers', Nutrients, 4 151-153 (2012)
2011Sinn N, Milte C, Street SJ, Buckley JD, Coates AM, Petkov J, Howe PRC, 'Effects of omega-3 fatty acids EPA versus DHA on depressive symptoms, quality of life, memory and executive function in older adults with mild cognitive impairment: A 6-month randomised controlled trial', The British Journal of Nutrition: an international journal of nutritional science, - 1-12 (2011) [C1]
2011Berry NM, Robinson MJ, Bryan J, Murphy KJ, Buckley JD, Howe PRC, 'Acute effects of an Avena sativa herb extract on responses to the Stroop colour word test', Journal of Alternative and Complementary Medicine, 17 635-637 (2011) [C1]
2011Milte C, Sinn N, Street SJ, Buckley JD, Coates AM, Howe PRC, 'Erythrocyte polyunsaturated fatty acid status, memory, cognition and mood in older adults with mild cognitive impairment and healthy controls', Prostaglandins Leukotrienes and Essential Fatty Acids, 84 153-161 (2011) [C1]
2011Milte C, Sinn N, Buckley JD, Coates AM, Howe PRC, 'Polyunsaturated fatty acids, cognition and literacy in children with ADHD with and without learning difficulties', Journal of Child Health Care, 15 299-311 (2011) [C1]
2011Wong RHX, Howe PR, Buckley JD, Coates AM, Kunz I, Berry NM, 'Acute resveratrol supplementation improves flow-mediated dilatation in overweight/obese individuals with mildly elevated blood pressure', Nutrition Metabolism and Cardiovascular Diseases, 21 851-856 (2011) [C1]
2010Davison K, Berry NM, Misan G, Coates AM, Buckley JD, Howe PRC, 'Dose-related effects of flavanol-rich cocoa on blood pressure', Journal of Human Hypertension, 24 568-576 (2010) [C1]
2010Davison K, Bircher S, Hill A, Coates AM, Howe PRC, Buckley JD, 'Relationships between Obesity, Cardiorespiratory Fitness, and Cardiovascular Function', Journal of Obesity, 2010 1-7 (2010) [C1]
2010Berry NM, Davison K, Coates AM, Buckley JD, Howe PRC, 'Impact of acute cocoa flavanol consumption on blood pressure responsiveness to exercise', The British Journal of Nutrition: an international journal of nutritional science, 19 1-5 (2010) [C1]
2010Buckley JD, Howe PRC, 'Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity - A Review', Nutrients, 2 1212-1230 (2010) [C1]
2010Sinn N, Milte C, Howe PRC, 'A review of randomised controlled trials of omega-3 fatty acids in psychopathology across the lifespan', Nutrients, 2 128-170 (2010) [C1]
2010Sjoberg N, Milte CM, Buckley JD, Howe PRC, Coates AM, Saint DA, 'Dose-dependent increases in heart rate variability and arterial compliance in overweight and obese adults with DHA-rich fish oil supplementation', The British Journal of Nutrition: an international journal of nutritional science, 103 243-248 (2010) [C1]
2010Buckley JD, Thomson RL, Coates AM, Howe PRC, Denichilo MO, Rowney MK, 'Supplementation with a whey protein hydrolysate enhances recovery of muscle force-generating capacity following eccentric exercise', Journal of Science and Medicine in Sport, 13 178-181 (2010) [C1]
2010Head GA, Mihailidou AS, Duggan KA, Beilin LJ, Berry N, Brown MA, et al., 'Definition of ambulatory blood pressure targets for diagnosis and treatment of hypertension in relation to clinic blood pressure: prospective cohort study', BRITISH MEDICAL JOURNAL, 340 (2010) [C1]
2010Head GA, Mihailidou AS, Duggan KA, Beilin LJ, Berry N, Brown MA, et al., 'Relationship between ambulatory and clinic blood pressure: Defining diagnostic and treatment targets', The British Journal of Nutrition: an international journal of nutritional science, 340 1104-1104 (2010) [C1]
2010Sinn N, Milte C, Howe PRC, 'Oiling the Brain: A Review of Randomized Controlled Trials of Omega-3 Fatty Acids in Psychopathology across the Lifespan', NUTRIENTS, 2 128-170 (2010) [C3]
2009Buckley JD, Burgess S, Murphy KM, Howe PRC, 'DHA-rich fish oil lowers heart rate during submaximal exercise in elite Australian Rules footballers', Journal of Science and Medicine in Sport, 12 503-507 (2009) [C1]
2009Eslick G, Howe PRC, Smith C, Priest R, Bensoussan A, 'Benefits of Fish Oil Supplementation in Hyperlipidemia: A Systematic Review and Meta-Analysis', International Journal of Cardiology, 136 4-16 (2009) [C1]
2009Pettman TL, Buckley JD, Misan GM, Coates AM, Howe PRC, 'Health benefits of a 4-month group-based diet and lifestyle modification program for individuals with metabolic syndrome', Obesity Research and Clinical Practice, 3 221-235 (2009) [C1]
2009Bendyk A, Marino V, Zilm PS, Howe PRC, Bartold PM, 'Effect of dietary omega-3 polyunsaturated fatty acids on experimental periodontitis in the mouse.', Journal of Periodontal Research, 44 211-216 (2009) [C1]
2009Coates AM, Sioutis S, Buckley JD, Howe PRC, 'Regular consumption of omega-3 fatty acid enriched pork modifies cardiovascular risk factors', The British Journal of Nutrition: an international journal of nutritional science, 101 592-597 (2009) [C1]
2009Thorp AA, Sinn N, Buckley JD, Coates AM, Howe PRC, 'Soya isoflavone supplementation enhances spatial working memory in men', The British Journal of Nutrition: an international journal of nutritional science, 102 1348-1354 (2009) [C1]
2009Buckley JD, Howe PRC, 'Anti-obesity effects of long chain omega-3 polyunsaturated fatty acids', Obesity Reviews, 10 648-659 (2009) [C1]
2009Tsiros MD, Olds T, Buckley JD, Grimshaw P, Brennan L, Walkley J, et al., 'Health-related quality of life in obese children and adolescents', International Journal of Obesity, 33 387-400 (2009) [C1]
2009Milte C, Sinn N, Howe PRC, 'Polyunsaturated fatty acid status in ADHD, depression and Alzheimer's disease: towards an omega-3 index for mental health?', Nutrition Reviews, 67 573-590 (2009) [C1]
2009Howe P, 'Why Nutrients?', NUTRIENTS, 1 1-2 (2009) [C3]
2008Sioutis S, Coates AM, Buckley JD, Murphy TW, Channon HA, Howe PRC, 'N-3 enrichment of pork with fishmeal: Effects on production and consumer acceptability', EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 110 701-706 (2008) [C1]
2008Davison K, Coates AM, Buckley JD, Howe PRC, 'Effect of cocoa flavanols and exercise on cardio-metabolic risk factors in overweight and obese subjects', International Journal of Obesity, 32 1289-1296 (2008) [C1]
2008Sioutis S, Coates AM, Buckley JD, Murphy TW, Channon HA, Howe PRC, 'Omega-3 enrichment of pork with fishmeal: effects on production and consumer acceptability', European Journal of Lipid Science and Technology, 110 701-706 (2008) [C1]
2008Thorp A, Howe PRC, Mori T, Coates A, Buckley J, Hodgson J, et al., 'Soy food consumption does not lower LDL-cholesterol in either equol or non-equol producers', Journal of the American College of Nutrition, 88 298-304 (2008) [C1]
2008Howe PRC, Ninio DM, Hill AM, 'DHA-rich fish oil improves heart rate variability and heart rate responses to exercise in obese adults', The British Journal of Nutrition: an international journal of nutritional science, 100 1097-1203 (2008) [C1]
2008Milte CM, Coates AM, Buckley JD, Hill AM, Howe PRC, 'Dose-dependent effects of docosahexaenoic acid-rich fish oil on erythrocyte docosahexaenoic acid and blood lipid levels', The British Journal of Nutrition: an international journal of nutritional science, 99 1083-1088 (2008) [C1]
2008Tsiros M, Sinn N, Coates A, Howe PRC, Buckley J, 'Treatment of adolescent overweight and obesity', European Journal of Pediatrics, 167 9-16 (2008) [C1]
2008Tsiros M, Sinn N, Brennan L, Coates A, Walkely J, Petkov J, et al., 'Cognitive Behavioural Therapy improves diet and body composition in overweight and obese adolescents', American Journal of Clinical Nutrition, 87 1134-1140 (2008) [C1]
2008Murphy KJ, Saint DA, Howe PRC, 'Lack of effect of sugar cane and sunflower seed policosanols on plasma cholesterol in rabbits', Journal of the American College of Nutrition, 27 476-484 (2008) [C1]
2008Sinn N, Howe PRC, 'Mental health benefits of omega-3 fatty acids may be mediated by improvements in cerebral vascular function', Bioscience Hypotheses, 1 103-108 (2008) [C1]
2008Ninio DM, Hill AM, Howe PR, Buckley JD, Saint DA, 'Docosahexaenoic acid-rich fish oil improves heart rate variability and heart rate responses to exercise in overweight adults', BRITISH JOURNAL OF NUTRITION, 100 1097-1103 (2008) [C1]
2008Peoples GE, McLennan PL, Howe PRC, Groeller H, 'Fish oil reduces heart rate and oxygen consumption during exercise', Journal of Cardiovascular Pharmacology, 52 540-547 (2008) [C1]
2008Pettman TL, Misan GM, Coates AM, Owen K, Buckley JD, Howe PRC, 'Self-management for obesity and cardiometabolic fitness: Description and evaluation of the lifestyle intervention program of a randomised controlled trial', International Journal of Behavioral Nutrition and Physical Activity, 5 53-53 (2008) [C1]
2008Pettman TL, Buckley JD, Coates AM, Misan GM, Petkov J, Howe PRC, 'Prevalence and interrelationships between cardio-metabolic risk factors in abdominally-obese individuals', Metabolic Sydnrome and Related Disorders, 7 31-36 (2008) [C1]
2008Mukaro VR, Costabile M, Murphy K, Howe PRC, Hii C, Ferrante A, 'Leukocyte numbers and function in subjects eating n-3 enriched foods: selective depression of natural killer cell levels1-3', Arthritis Research and Therapy, 10 57-57 (2008) [C1]
2007Greyner B, Crowe T, Meyer B, Owen A, Grigonis-Deane E, Caputi P, Howe PRC, 'Fish oil supplementation in the treatment of major depression: a randomized double-blind placebo-controlled trial', Progress in Neuro-Psychopharmacology and Biological Psychiatry, 31 1393-1396 (2007) [C1]
2007Howe PRC, Buckley J, Meyer B, 'Long-chain omega-3 fatty acids in red meat', Nutrition and Dietetics, 64 135-139 (2007) [C1]
2007Meyer B, Hammervold T, Rustan A, Howe PRC, 'Dose-dependent effects of docosahexaenoic acid supplementation on blood lipids in statin-treated hyperlipidaemic subjects', Lipids, 42 109-115 (2007) [C1]
2007Murphy K, Mansour J, Patch C, Mori T, Meyer B, Tapsell L, et al., 'Impact of foods enriched with n-3 long-chain polyunsaturated fatty acids on erythrocyte n-3 levels and cardiovascular risk factors', The British Journal of Nutrition: an international journal of nutritional science, 97 749-757 (2007) [C1]
2007Hill AM, Laforgia J, Coates AM, Buckley JD, Howe PRC, 'Estimating abdominal adipose tissue with DXA and anthropometry', Obesity, 15 504-510 (2007) [C1]
2007Hill AM, Buckley JD, Murphy KJ, Howe PRC, 'Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors', American Journal of Clinical Nutrition, 85 1267-1274 (2007) [C1]
2007Coates AM, Howe PRC, 'Edible nuts and metabolic health', Current Opinion in Lipidology, 18 25-30 (2007) [C1]
2007Hill A, Worthley C, Murphy K, Buckley J, Ferrante A, Howe PRC, 'n-3 Fatty acid supplementation and regular moderate exercise: Differential effects of a combined intervention on neutrophil function', The British Journal of Nutrition: an international journal of nutritional science, 98 300-309 (2007) [C1]
2007Coates AM, Buckley JD, Ross R, Thielecke F, Howe PRC, Hill AM, 'Can EGCG Reduce Abdominal Fat in Obese Subjects?', Journal of the American College of Nutrition, 26 396-402 (2007) [C1]
2006Howe PRC, Meyer BJ, Record S, Baghurst K, 'Dietary intake of long chain w-3 polyunsaturated fatty acids: contribution of meat sources', Nutrition, 22 47-53 (2006) [C1]
2006Buckley JD, Thorp AJ, Murphy KJ, Howe PRC, 'Dose-dependent inhibition of the post-prandial glycaemic response to a standard carbohydrate meal following incorporation of a-cyclodextrin', Annals of Nutrition and Metabolism: European journal of nutrition metabolic diseases and dietetics, 50 108-114 (2006) [C1]
2005Patch CS, Tapsell LC, Mori TA, Meyer BJ, Murphy KJ, Mansour J, et al., 'The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake', Journal of the American Dietetic Association, 105 1918-1926 (2005) [C1]
2005Ninio DM, Murphy KJ, Howe PRC, Saint DA, 'Dietary fish oil protects against stretch-induced vulnerability to atrial fibrillation in a rabbit mode', Journal of Cardiovascular Electrophysiology, 16 1189-1194 (2005) [C1]
2005Tenikoff D, Murphy KJ, Le M, Howe PRC, Howarth GS, 'Lyprinol (stabilised lipid extract of New Zealand green-lipped mussel): a potential preventative treatment modality for inflammatory bowel disease', Journal of Gastroenterology, 40 361-365 (2005) [C1]
2004Meyer BJ, Larkin TA, Owen AJ, Astheimer LB, Tapsell LC, Howe PRC, 'Limited Lipid-Lowering Effects of Regular Consumption of Whole Soybean Foods', Annals of Nutrition and Metabolism: European journal of nutrition metabolic diseases and dietetics, 48 67-78 (2004) [C1]
2004Howe PRC, Murphy KJ, 'Nutrients as Adjunct Therapy in Cardiovascular Risk Management. Current Medical Literature', Clinical Nutrition, 13 1-5 (2004) [C1]
2003Meyer BJ, Mann NJ, Lewis JL, Milligan G, Sinclair AJ, Howe PRC, 'Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids', Lipids, 38 391-398 (2003) [C1]
2003Murphy SM, McAllen R, Campbell GD, Howe PRC, Anderson CR, 'Re-establishment of neurochemical coding of preganglionic neurons innervating transplanted targets', Neuroscience, 117 347-360 (2003) [C1]
2003Mann NJ, Sinclair AJ, Percival P, Lewis JL, Meyer BJ, Howe PRC, 'Development of a database of fatty acids in Australian foods', Nutrition and Dietetics, 60 34-37 (2003) [C1]
2003Murphy KJ, Mansour J, Patch CS, Weldon G, Ross D, Mori TA, et al., 'Development and evaluation of foods enriched with omega-3 fatty acids (Omega3) from fish oil.', Asia Pacific journal of clinical nutrition, 12 S35 (2003)
2003Howe PR, Meyer BJ, Record S, Baghurst K, 'Contribution of red meat to very long chain omega-3 fatty acid (VLCOmega3) intake.', Asia Pacific journal of clinical nutrition, 12 S27 (2003)
2002Howe PRC, Downing J, Greyner B, Grigonis-Deane E, Bryden W, 'Tuna fishmeal as a source of docosahexaenoic acid for omega-3 enrichment of pork and chicken meat and eggs', Lipids, 37 1067-1076 (2002) [C1]
2002Howe PRC, 'The Omega Workshop Report', Food Australia, 54 505-506 (2002) [C1]
2002Liu L, Howe PRC, Zhou Y-F, Hocart C, Zhang R, 'Fatty acid profiles of leaves of nine edible wild plants: An Australian study', Journal of Food Lipids, 9 65-71 (2002) [C1]
2002Howe PRC, 'Nutrient-drug synergies to optimise therapeutic benefit', Asia Pacific Journal of Clinical Nutrition, 11 (2002)
2002Meyer BJ, Larkin TA, Owen AJ, Astheimer LB, Tapsell LC, Howe PRC, 'Improvement in plasma lipid levels (including lipoprotein (a)) after chronic soy consumption may be linked to equol', Asia Pacific Journal of Clinical Nutrition, 11 (2002)
2002Howe PRC, Grigonis-Deane E, 'Omega-3 enrichment of chicken', Asia Pacific Journal of Clinical Nutrition, 11 (2002)
2001Ridges L, Sunderland R, Moerman K, Meyer B, Astheimer L, Howe PRC, 'Cholesterol lowering benefits of soy and linseed enriched foods', Asia Pacific Journal of Clinical Nutrition, 10 204-211 (2001) [C1]
2001Howe PRC, 'Nutritional intervention in the management of established cardiovascular risk factors', Medical Observer, 16 36-37 (2001) [C1]
2001Howe PRC, 'The salt story', Nutridate, 12 5-7 (2001) [C1]
2001Howe PRC, 'Fish, Omega-3 and stroke ¿ benefit, not risk', Perspectives in Food & Nutrition, 8 (2001) [C3]
2000Liu L, Howe PRC, Zhou Y-F, Xu Z-Q, Hocart C, Zhang R, 'Fatty Acids and ß-Carotene in Australian Purslane (Portulaca oleracea) Varieties', Journal of Chromatography A, 893 207-213 (2000) [C1]
2000Howe PRC, 'Why are we ignoring the dietary salt guideline?', Nutrition and Dietetics, 57 225-226 (2000) [C1]
2000Howe PRC, 'What makes a functional food functional?', Asia Pacific Journal of Clinical Nutrition, 9 108-112 (2000) [C1]
2000Howe PRC, 'Fish - the missing guideline?', Nutridate, 11 5-7 (2000) [C1]
2000Anderson CR, Penkethman S, Howe PRC, Murphy SM, 'Rodent noradrenergic chromaffin cells contain calbindin d28k-immunoreactivity', Neuroreport, 11 1199-1202 (2000) [C1]
2000Howe PRC, Nestel P, 'Dietary guidelines for a new millennium', Nutrition and Dietetics, 57 128-129 (2000) [C1]
2000Howe PRC, Nestel PJ, 'Conference report: dietary guidelines for a new millenium', Food Australia, 52 211 (2000) [C3]
1999Ollis TE, Meyer BJ, Howe PRC, 'Australian food sources and intakes of omega-6 and omega-8 polyunsaturated fatty acids', ANNALS OF NUTRITION AND METABOLISM, 43 346-355 (1999)
1999Howe P, Phillips P, Saini R, Kassler-Taub K, 'The antihypertensive efficacy of the combination of irbesartan and hydrochlorothiazide assessed by 24-hour ambulatory blood pressure monitoring', CLINICAL AND EXPERIMENTAL HYPERTENSION, 21 1373-1396 (1999)
1999Meyer BJ, Tsivis E, Howe PRC, Tapsell L, Calvert GD, 'Polyunsaturated fatty acid content of foods: differentiating between long and short chain omega-3 fatty acids', FOOD AUSTRALIA, 51 81-95 (1999)
1999Howe P, 'Smart foods centre formed', FOOD AUSTRALIA, 51 78-78 (1999)
1999Sinclair AJ, Howe PRC, 'Recommended intakes of polyunsaturated fatty acids', FOOD AUSTRALIA, 51 524-524 (1999)
1996Howe PRC, 'Fish oil supplements and hypertension', ISSFAL Newsletter, 3 2-5 (1996) [C3]
1996McLennan P, Howe P, Abeywardena M, Muggli R, Raederstorff D, Mano M, et al., 'The cardiovascular protective role of docosahexaenoic acid', EUROPEAN JOURNAL OF PHARMACOLOGY, 300 83-89 (1996)
1996Hobbs LM, Rayner TE, Howe PRC, 'Dietary fish oil prevents the development of renal damage in salt-loaded stroke-prone spontaneously hypertensive rats', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 23 508-513 (1996)
1995SUZUKAWA M, ABBEY M, HOWE PRC, NESTEL PJ, 'EFFECTS OF FISH-OIL FATTY-ACIDS ON LOW-DENSITY-LIPOPROTEIN SIZE, OXIDIZABILITY, AND UPTAKE BY MACROPHAGES', JOURNAL OF LIPID RESEARCH, 36 473-484 (1995)
1995JABLONSKIS LT, HOWE PRC, 'PLASMA ADRENALINE RESPONSES TO LONG-TERM MODIFICATION OF BLOOD-PRESSURE IN NORMOTENSIVE RATS AND HYPERTENSIVE RATS', JOURNAL OF HYPERTENSION, 13 319-325 (1995)
1995RAYNER TE, HOWE PRC, 'PURIFIED OMEGA-3-FATTY-ACIDS RETARD THE DEVELOPMENT OF PROTEINURIA IN SALT-LOADED HYPERTENSIVE RATS', JOURNAL OF HYPERTENSION, 13 771-780 (1995)
1994Bexis S, Lungershausen YK, Mano MT, Howe PRC, Kong J-Q, Birkle DL, et al., 'Dietary fish oil administration retards blood pressure development and influences vascular properties in the spontaneously hypertensive rat (SHR) but not in the stroke prone-spontaneously hypertensive rat (SHR-SP)', Blood Pressure, 3 120-126 (1994)
1994Jablonskis LT, Howe PRC, 'Lack of influence of circulating adrenaline on blood pressure in normotensive and hypertensive rats', Blood Pressure, 3 112-119 (1994)
1994Mcmurchie EJ, Burnard SL, Patten GS, King RA, Howe PRC, Head RJ, 'Depressed cheek cell sodium transport in human hypertension', Blood Pressure, 3 328-335 (1994)
1994LUNGERSHAUSEN YK, ABBEY M, NESTEL PJ, HOWE PRC, 'REDUCTION OF BLOOD-PRESSURE AND PLASMA TRIGLYCERIDES BY OMEGA-3-FATTY-ACIDS IN TREATED HYPERTENSIVES', JOURNAL OF HYPERTENSION, 12 1041-1045 (1994)
1994LUNGERSHAUSEN YK, HOWE PRC, 'IMPROVED DETECTION OF A BLOOD-PRESSURE RESPONSE TO DIETARY INTERVENTION WITH 24-HOUR AMBULATORY MONITORING', AMERICAN JOURNAL OF HYPERTENSION, 7 1115-1117 (1994)
1994MCMURCHIE EJ, BURNARD SL, PATTEN GS, SMITH RM, HEAD RJ, HOWE PRC, 'SODIUM-TRANSPORT ACTIVITY IN CHEEK EPITHELIAL-CELLS FROM ADOLESCENTS AT INCREASED RISK OF HYPERTENSION', JOURNAL OF HUMAN HYPERTENSION, 8 329-336 (1994)
1994HOWE PRC, LUNGERSHAUSEN YK, COBIAC L, DANDY G, NESTEL PJ, 'EFFECT OF SODIUM RESTRICTION AND FISH-OIL SUPPLEMENTATION ON BP AND THROMBOTIC RISK-FACTORS IN PATIENTS TREATED WITH ACE-INHIBITORS', JOURNAL OF HUMAN HYPERTENSION, 8 43-49 (1994)
1994Jablonskis LT, Howe PRC, 'Elevated plasma adrenaline in spontaneously hypertensive rats', Blood Pressure, 3 106-111 (1994)
1993JABLONSKIS LT, HOWE PRC, 'VASOPRESSIN COMPENSATES FOR ACUTE LOSS OF SYMPATHETIC PRESSOR TONE IN SPONTANEOUSLY HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 20 380-383 (1993)
1993MARLEY AM, ROGERS PF, LUNGERSHAUSEN YK, HOWE PRC, 'COMBINED EFFECTS OF DIETARY FISH OIL AND SODIUM RESTRICTION ON BLOOD-PRESSURE IN ENALAPRIL-TREATED HYPERTENSIVE RATS', AMERICAN JOURNAL OF HYPERTENSION, 6 121-126 (1993)
1993NESTEL PJ, CLIFTON PM, NOAKES M, MCARTHUR R, HOWE PR, 'ENHANCED BLOOD-PRESSURE RESPONSE TO DIETARY SALT IN ELDERLY WOMEN, ESPECIALLY THOSE WITH SMALL WAIST-HIP RATIO', JOURNAL OF HYPERTENSION, 11 1387-1394 (1993)
1993NESTEL PJ, CLIFTON PM, HOWE PR, 'ENHANCED BLOOD-PRESSURE RESPONSE TO DIETARY SALT-GENDER DIFFERENCE AND EFFECT OF WAIST-HIP RATIO (WHR)', CIRCULATION, 88 455-455 (1993)
1992McMurchie E, Patten GS, Bumard SL, Smith RM, Howe PRC, 'Human cheek cell Na+/H+ antiporter activity in essential hypertension: Use as a novel predictive test', Journal of Molecular and Cellular Cardiology, 24 93112-93116 (1992) [C1]
1992Howe PRC, Nestel PJ, 'Antihypertensive effects of fish oil combined with a low sodium diet', Heartbeat, 3 3-4 (1992) [C3]
1992JABLONSKIS LT, ROGERS PF, LUNGERSHAUSEN YK, HOWE PRC, 'CHRONIC CENTRAL ADMINISTRATION OF ENALAPRILAT LOWERS BLOOD-PRESSURE IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 39 119-126 (1992)
1992COBIAC L, NESTEL PJ, WING LMH, HOWE PRC, 'A LOW-SODIUM DIET SUPPLEMENTED WITH FISH OIL LOWERS BLOOD-PRESSURE IN THE ELDERLY', JOURNAL OF HYPERTENSION, 10 87-92 (1992)
1991ROGERS PF, HEAD GA, LUNGERSHAUSEN YK, HOWE PRC, 'EFFECTS OF DEPLETING CENTRAL AND PERIPHERAL ADRENALINE STORES ON BLOOD-PRESSURE IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 34 9-16 (1991)
1991HOWE PRC, LUNGERSHAUSEN YK, ROGERS PF, GERKENS JF, HEAD RJ, SMITH RM, 'EFFECTS OF DIETARY-SODIUM AND FISH OIL ON BLOOD-PRESSURE DEVELOPMENT IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF HYPERTENSION, 9 639-644 (1991)
1991HOWE PRC, COBIAC L, SMITH RM, 'LACK OF EFFECT OF SHORT-TERM CHANGES IN SODIUM-INTAKE ON BLOOD-PRESSURE IN ADOLESCENT SCHOOLCHILDREN', JOURNAL OF HYPERTENSION, 9 181-186 (1991)
1990HOWE PRC, ROGERS PF, MINSON JB, 'DIETARY-SODIUM LOADING ELEVATES BLOOD-PRESSURE IN BARORECEPTOR DENERVATED RATS', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 29 151-156 (1990)
1990HALLIDAY GM, LI YW, BLUMBERGS PC, JOH TH, COTTON RGH, HOWE PRC, et al., 'NEUROPATHOLOGY OF IMMUNOHISTOCHEMICALLY IDENTIFIED BRAIN-STEM NEURONS IN PARKINSONS-DISEASE', ANNALS OF NEUROLOGY, 27 373-385 (1990)
1990HOWE PRC, ROGERS PF, LUNGERSHAUSEN Y, 'EARLY INCREASE OF PRESSOR SENSITIVITY TO VASOCONSTRICTORS IN STROKE-PRONE HYPERTENSIVE RATS', EUROPEAN JOURNAL OF PHARMACOLOGY, 183 838-839 (1990)
1989SCHOBER M, HOWE PRC, SPERK G, FISCHERCOLBRIE R, WINKLER H, 'AN INCREASED POOL OF SECRETORY HORMONES AND PEPTIDES IN ADRENAL-MEDULLA OF STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', HYPERTENSION, 13 469-474 (1989)
1989WAN DCC, SCANLON D, CHOI CL, BUNN SJ, HOWE PRC, LIVETT BG, 'CO-LOCALIZATION OF RNAS CODING FOR PHENYLETHANOLAMINE N-METHYLTRANSFERASE AND PROENKEPHALIN-A IN BOVINE AND OVINE ADRENALS', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 26 231-240 (1989)
1989HOWE PRC, ROGERS PF, SMITH RM, 'ANTIHYPERTENSIVE EFFECT OF ALCOHOL IN SPONTANEOUSLY HYPERTENSIVE RATS', HYPERTENSION, 13 607-611 (1989)
1989Chalmers JP, Doyle AE, Hopper JL, Howe PRC, Matthews PG, Mathews J, et al., 'Effects of replacing sodium intake in subjects on a low sodium diet: A crossover study', Clinical and Experimental Hypertension - Part A Theory and Practice, 11 1011-1024 (1989)
1989Chalmers JP, Doyle AE, Hopper JL, Howe PRC, Matthews PG, Mathews J, et al., 'Fall in blood pressure with modest reduction in dietary salt intake in mild hypertension', Lancet, 1 399-402 (1989)
1989HOWE PRC, ROGERS PF, HEAD GA, 'LIMITED BAROREFLEX CONTROL OF HEART-RATE IN YOUNG STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF HYPERTENSION, 7 69-75 (1989)
1989HOWE PRC, ROGERS PF, SMITH RM, 'EFFECTS OF CHRONIC ALCOHOL-CONSUMPTION AND ALCOHOL WITHDRAWAL ON BLOOD-PRESSURE IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF HYPERTENSION, 7 387-393 (1989)
1988McMillen IC, Mulvogue HM, Coulter CL, Browne CA, Howe PRC, 'Ontogeny of catecholamine-synthesizing enzymes and enkephalins in the sheep adrenal medulla: An immunocytochemical study', Journal of Endocrinology, 118 221-226 (1988) [C1]
1988ANDERSON CR, HOWE PRC, 'IS PHENYLETHANOLAMINE-N-METHYLTRANSFERASE (PNMT) CONTAINED IN RAT HYPOTHALAMIC NEURONS', NEUROSCIENCE LETTERS, 93 164-169 (1988)
1988HALLIDAY GM, LI YW, JOH TH, COTTON RGH, HOWE PRC, GEFFEN LB, BLESSING WW, 'DISTRIBUTION OF SUBSTANCE P-LIKE IMMUNOREACTIVE NEURONS IN THE HUMAN MEDULLA-OBLONGATA - CO-LOCALIZATION WITH MONOAMINE-SYNTHESIZING NEURONS', SYNAPSE, 2 353-370 (1988)
1988HOWE PRC, HEAD GA, ROGERS PF, 'PRESSOR RESPONSIVENESS OF THE SUB-RETROFACIAL NUCLEUS AND THE MIDBRAIN RETICULAR-FORMATION IN THE RAT AFTER 6-HYDROXYDOPAMINE-INDUCED LESIONS OF ASCENDING AND DESCENDING CATECHOLAMINE PATHWAYS', JOURNAL OF HYPERTENSION, 6 443-450 (1988)
1988HALLIDAY GM, LI YW, JOH TH, COTTON RGH, HOWE PRC, GEFFEN LB, BLESSING WW, 'DISTRIBUTION OF MONOAMINE-SYNTHESIZING NEURONS IN THE HUMAN MEDULLA-OBLONGATA', JOURNAL OF COMPARATIVE NEUROLOGY, 273 301-317 (1988)
1988HALLIDAY GM, LI YW, OLIVER J, JOH TH, COTTON RGH, HOWE PRC, et al., 'THE DISTRIBUTION OF NEUROPEPTIDE-Y-LIKE IMMUNOREACTIVE NEURONS IN THE HUMAN MEDULLA-OBLONGATA', NEUROSCIENCE, 26 179-191 (1988)
1987CROFTS JN, HOWE PRC, 'LIMITED DEPLETION OF CENTRAL ADRENALINE STORES FOLLOWING ADMINISTRATION OF ADRENALINE SYNTHESIS INHIBITORS IN RATS', NEUROCHEMISTRY INTERNATIONAL, 10 347-353 (1987)
1987HEAD GA, HOWE PRC, 'EFFECTS OF 6-HYDROXYDOPAMINE AND THE PNMT INHIBITOR LY134046 ON PRESSOR-RESPONSES TO STIMULATION OF THE SUBRETROFACIAL NUCLEUS IN ANESTHETIZED STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 18 213-224 (1987)
1987LEVIN MC, SAWCHENKO PE, HOWE PRC, BLOOM S, POLAK JM, 'ORGANIZATION OF GALANIN-IMMUNOREACTIVE INPUTS TO THE PARAVENTRICULAR NUCLEUS WITH SPECIAL REFERENCE TO THEIR RELATIONSHIP TO CATECHOLAMINERGIC AFFERENTS', JOURNAL OF COMPARATIVE NEUROLOGY, 261 562-582 (1987)
1986HOWE PRC, ROGERS PF, MORRIS MJ, CHALMERS JP, SMITH RM, 'PLASMA-CATECHOLAMINES AND NEUROPEPTIDE-Y AS INDEXES OF SYMPATHETIC-NERVE ACTIVITY IN NORMOTENSIVE AND STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', JOURNAL OF CARDIOVASCULAR PHARMACOLOGY, 8 1113-1121 (1986)
1986HOWE PRC, ROGERS PF, SMITH RM, JUREIDINI KF, 'EFFECTS OF SHORT-TERM MODIFICATION OF DIETARY-SODIUM INTAKE ON PLASMA-CATECHOLAMINES AND BLOOD-PRESSURE IN PREHYPERTENSIVE CHILDREN', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 13 305-309 (1986)
1986RATTIGAN S, HOWE PRC, CLARK MG, 'THE EFFECT OF A HIGH-FAT DIET AND SUCROSE DRINKING OPTION ON THE DEVELOPMENT OF OBESITY IN SPONTANEOUSLY HYPERTENSIVE RATS', BRITISH JOURNAL OF NUTRITION, 56 73-80 (1986)
1986PILOWSKY P, MINSON J, HODGSON A, HOWE P, CHALMERS J, 'DOES SUBSTANCE-P COEXIST WITH ADRENALINE IN NEURONS OF THE ROSTRAL VENTROLATERAL MEDULLA IN THE RAT', NEUROSCIENCE LETTERS, 71 293-298 (1986)
1986BLESSING WW, HOWE PRC, JOH TH, OLIVER J, WILLOUGHBY JO, 'DISTRIBUTION OF TYROSINE-HYDROXYLASE AND NEUROPEPTIDE Y-LIKE IMMUNOREACTIVE NEURONS IN RABBIT MEDULLA-OBLONGATA, WITH ATTENTION TO COLOCALIZATION STUDIES, PRESUMPTIVE ADRENALINE-SYNTHESIZING PERIKARYA, AND VAGAL PREGANGLIONIC CELLS', JOURNAL OF COMPARATIVE NEUROLOGY, 248 285-300 (1986)
1985Howe PRC, Jureidini KF, Smith RM, 'Sodium and blood pressure in children: a short term dietary intervention study', Proceedings of the Nutrition Society Australia, 10 121-124 (1985) [C3]
1985HOWE PRC, 'BLOOD-PRESSURE CONTROL BY NEUROTRANSMITTERS IN THE MEDULLA-OBLONGATA AND SPINAL-CORD', JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 12 95-115 (1985)
1985HOWE PR, ROGERS PF, MINSON JB, 'INFLUENCE OF DIETARY-SODIUM ON BLOOD-PRESSURE IN BARORECEPTOR-DENERVATED RATS', JOURNAL OF HYPERTENSION, 3 457-460 (1985)
1985HOWE PRC, ROGERS PF, SMITH RM, 'RETARDED DEVELOPMENT OF HYPERTENSION IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS FOLLOWING CHRONIC ALCOHOL-CONSUMPTION', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 12 273-277 (1985)
1985SAWCHENKO PE, SWANSON LW, GRZANNA R, HOWE PRC, BLOOM S, POLAK JM, 'COLOCALIZATION OF NEUROPEPTIDE-Y IMMUNOREACTIVITY IN BRAIN-STEM CATECHOLAMINERGIC NEURONS THAT PROJECT TO THE PARAVENTRICULAR NUCLEUS OF THE HYPOTHALAMUS', JOURNAL OF COMPARATIVE NEUROLOGY, 241 138-153 (1985)
1984Howe PRC, 'Influence of sodium on neural control of blood pressure in animal models', Proceedings of the Nutrition Society Australia, 9 27-34 (1984) [C3]
1984GOODCHILD AK, MOON EA, DAMPNEY RAL, HOWE PRC, 'EVIDENCE THAT ADRENALINE NEURONS IN THE ROSTRAL VENTROLATERAL MEDULLA HAVE A VASOPRESSOR FUNCTION', NEUROSCIENCE LETTERS, 45 267-272 (1984)
1984CHALMERS JP, MINSON J, DENOROY L, STEAD B, HOWE PRC, 'BRAIN-STEM PNMT NEURONS AND EXPERIMENTAL-HYPERTENSION IN THE RAT', CLINICAL AND EXPERIMENTAL HYPERTENSION PART A-THEORY AND PRACTICE, 6 243-258 (1984)
1984SMITH RM, HOWE PRC, OLIVER J, WILLOUGHBY JO, 'GROWTH-HORMONE RELEASING-FACTOR IMMUNOREACTIVITY IN RAT HYPOTHALAMUS', NEUROPEPTIDES, 4 109-115 (1984)
1984HOWE PRC, ROGERS PF, BLESSING WW, 'VISUALIZATION OF CATECHOLAMINE-FLUORESCENT NERVE-CELL BODIES IN THE RAT-BRAIN AFTER COLCHICINE TREATMENT', NEUROSCIENCE LETTERS, 52 287-292 (1984)
1983HOWE PRC, KUHN DM, MINSON JB, STEAD BH, CHALMERS JP, 'EVIDENCE FOR A BULBOSPINAL SEROTONERGIC PRESSOR PATHWAY IN THE RAT-BRAIN', BRAIN RESEARCH, 270 29-36 (1983)
1983HOWE PRC, ROGERS PF, KING RA, SMITH RM, 'A BIOCHEMICAL AND IMMUNOHISTOCHEMICAL STUDY OF CENTRAL SEROTONIN NERVES IN RATS WITH CHRONIC THIAMINE-DEFICIENCY', BRAIN RESEARCH, 270 19-28 (1983)
1983HOWE PRC, ROGERS PF, KING RA, SMITH RM, 'ELEVATION OF BLOOD-PRESSURE IN HYPERTENSIVE RATS AFTER LESIONING SEROTONIN NERVES IN THE DORSOMEDIAL MEDULLA-OBLONGATA', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 10 273-277 (1983)
1983HOWE PRC, MOON E, DAMPNEY RAL, 'DISTRIBUTION OF SEROTONIN NERVE-CELLS IN THE RABBIT BRAIN-STEM', NEUROSCIENCE LETTERS, 38 125-130 (1983)
1982Howe PRC, 'Visualisation of central 5 hyroxytryptamine nerves', Proceedings of the Australian Physiological and Pharmacological Society, 13 60-65 (1982) [C3]
1982LIVETT BG, DAY R, ELDE RP, HOWE PRC, 'CO-STORAGE OF ENKEPHALINS AND ADRENALINE IN THE BOVINE ADRENAL-MEDULLA', NEUROSCIENCE, 7 1323-1332 (1982)
1982HOWE PRC, STEAD BH, LOVENBERG W, CHALMERS JP, 'EFFECTS OF CENTRAL SEROTONIN NERVE LESIONS ON BLOOD-PRESSURE IN NORMOTENSIVE AND HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 9 335-339 (1982)
1982HOWE PRC, CUELLO AC, COSTA M, FURNESS JB, 'IMPROVED IMMUNOHISTOCHEMICAL VISUALIZATION OF CENTRAL SEROTONIN NERVES AFTER LOADING WITH 5,7-DIHYDROXYTRYPTAMINE', NEUROSCIENCE LETTERS, 29 1-6 (1982)
1981HOWE PRC, LOVENBERG W, CHALMERS JP, 'INCREASED NUMBER OF PNMT-IMMUNOFLUORESCENT NERVE-CELL BODIES IN THE MEDULLA-OBLONGATA OF STROKE-PRONE HYPERTENSIVE RATS', BRAIN RESEARCH, 205 123-130 (1981)
1981CHALMERS JP, HOWE PRC, COSTA M, FURNESS J, LOVENBERG W, WALLMAN Y, 'ADRENALINE SYNTHESIZING NERVE-CELLS IN THE MEDULLA OF NORMOTENSIVE AND HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 8 459-462 (1981)
1981CHALMERS JP, BLESSING WW, WEST MJ, HOWE PRC, COSTA M, FURNESS JB, 'IMPORTANCE OF NEW CATECHOLAMINE PATHWAYS IN CONTROL OF BLOOD-PRESSURE', CLINICAL AND EXPERIMENTAL HYPERTENSION, 3 393-416 (1981)
1981CHALMERS JP, HOWE PRC, WALLMANN Y, TUMULS I, 'ADRENALINE NEURONS AND PNMT ACTIVITY IN THE BRAIN AND SPINAL-CORD OF GENETICALLY HYPERTENSIVE RATS AND RATS WITH DOCA-SALT HYPERTENSION', CLINICAL SCIENCE, 61 S219-S221 (1981)
1981HOWE PRC, STEAD BH, CHALMERS JP, 'CENTRAL 5-HYDROXYTRYPTAMINE AND TRYPTOPHAN-HYDROXYLASE IN HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 8 408-408 (1981)
1981HOWE PRC, WEST MJ, CHALMERS JP, 'ALTERED CARDIAC NORADRENALINE STORES IN DOCA-SALT HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 8 83-87 (1981)
1981BUNE AJ, CHALMERS JP, GRAHAM J, HOWE PRC, WEST MJ, WING LMH, 'DOUBLE-BLIND TRIAL COMPARING GUANFACINE AND METHYLDOPA IN PATIENTS WITH ESSENTIAL-HYPERTENSION', EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY, 19 309-315 (1981)
1981HOWE PRC, PROVIS JC, FURNESS JB, COSTA M, CHALMERS JP, 'RESIDUAL CATECHOLAMINES IN EXTRINSICALLY DENERVATED GUINEA-PIG ILEUM', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 8 327-333 (1981)
1981HOWE PRC, WEST MJ, PROVIS JC, CHALMERS JP, 'CONTENT AND TURNOVER OF NORADRENALINE IN SPINAL-CORD AND CEREBELLUM OF SPONTANEOUSLY HYPERTENSIVE AND STROKE-PRONE RATS', EUROPEAN JOURNAL OF PHARMACOLOGY, 73 123-129 (1981)
1980HOWE PRC, COSTA M, FURNESS JB, CHALMERS JP, 'SIMULTANEOUS DEMONSTRATION OF PHENYLETHANOLAMINE N-METHYLTRANSFERASE IMMUNOFLUORESCENT AND CATECHOLAMINE FLUORESCENT NERVE-CELL BODIES IN THE RAT MEDULLA-OBLONGATA', NEUROSCIENCE, 5 2229-2238 (1980)
1980HOWE PRC, PROVIS JC, WEST MJ, CHALMERS JP, 'INCREASED NORADRENALINE (NA) CONCENTRATION IN CEREBELLUM AND SPINAL-CORD OF STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 7 63-63 (1980)
1980Furness JB, Costa M, Howe PR, 'Intrinsic amine-handling neurons in the intestine.', Advances in biochemical psychopharmacology, 25 367-372 (1980)
1979Howe PRC, West MJ, Chalmers JP, Provis JC, 'Histamine and noradrenaline in the heart of genetic hypertensive rats', Japanese Heart Journal, 20 325-327 (1979) [C3]
1979HOWE PRC, PROVIS JC, WEST MJ, CHALMERS JP, 'CHANGES IN CARDIAC NOREPINEPHRINE IN SPONTANEOUSLY HYPERTENSIVE AND STROKE-PRONE RATS', JOURNAL OF CARDIOVASCULAR PHARMACOLOGY, 1 115-122 (1979)
1979HOWE PRC, CHALMERS JP, MULLER J, PROVIS JC, WEST MJ, 'HISTAMINE LEVELS IN BRAIN, SPINAL-CORD AND HEART OF GENETICALLY HYPERTENSIVE RATS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 6 216-217 (1979)
1978BLESSING WW, CHALMERS JP, HOWE PRC, 'DISTRIBUTION OF CATECHOLAMINE-CONTAINING CELL BODIES IN RABBIT CENTRAL NERVOUS-SYSTEM', JOURNAL OF COMPARATIVE NEUROLOGY, 179 407-423 (1978)
1978MALTA E, HOWE PRC, LLOYD JC, CHALMERS JP, 'EFFECTS OF INTRA-VENTRICULAR INJECTIONS OF HISTAMINE ON ARTERIAL BLOOD-PRESSURE AND HEART-RATE IN CONSCIOUS RABBITS', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 5 277-277 (1978)
1977HOWE PRC, TELFER JA, LIVETT BG, AUSTIN L, 'EXTRAJUNCTIONAL ACETYLCHOLINE RECEPTORS IN DYSTROPHIC MOUSE MUSCLES', EXPERIMENTAL NEUROLOGY, 56 42-51 (1977)
1977HOWE PRC, FENWICK EM, ROSTAS JAP, LIVETT BG, 'IMMUNOCHEMICAL COMPARISON OF SYNAPTIC PLASMA-MEMBRANE AND SYNAPTIC VESICLE MEMBRANE ANTIGENS', JOURNAL OF NEUROCYTOLOGY, 6 339-352 (1977)
1976HOWE PRC, TELFER JA, AUSTIN L, 'BINDING-SITES FOR I-125-LABELED ALPHA-BUNGAROTOXIN IN NORMAL AND DENERVATED MOUSE MUSCLE', EXPERIMENTAL NEUROLOGY, 52 272-284 (1976)
1976FILLENZ M, HOWE PRC, WEST DP, 'VESICULAR NORADRENALINE IN NERVE-TERMINALS OF RAT-HEART FOLLOWING INHIBITION OF MONOAMINE-OXIDASE AND ADMINISTRATION OF NORADRENALINE', NEUROSCIENCE, 1 113-116 (1976)
1976HOWE PRC, LIVETT BG, AUSTIN L, 'INCREASED BINDING OF ALPHA-BUNGAROTOXIN IN DYSTROPHIC MOUSE MUSCLE', EXPERIMENTAL NEUROLOGY, 51 132-140 (1976)
1975FILLENZ M, HOWE PRC, 'DEPLETION OF NORADRENALINE STORES IN SYMPATHETIC-NERVE TERMINALS', JOURNAL OF NEUROCHEMISTRY, 24 683-688 (1975)
1975HOWE PRC, ROSTAS JAP, FENWICK EM, LIVETT BG, 'FURTHER EVIDENCE FOR INCORPORATION OF SYNAPTIC VESICLE PROTEINS INTO SYNAPTOSOMAL PLASMA-MEMBRANES', PROCEEDINGS OF THE AUSTRALIAN BIOCHEMICAL SOCIETY, 8 95-95 (1975)
1972CRIPPS H, HOWE PRC, DEARNALE D, 'ENHANCEMENT OF NORADRENALINE DEPLETION IN CAT SPLEEN BY PHENOXYBENZAMINE AND PHENTOLAMINE', BRITISH JOURNAL OF PHARMACOLOGY, 46 358-& (1972)
1971Fillenz M, Howe PR, 'Life cycle of vesicles in sympathetic nerve terminals.', Journal of Physiology, 218 (1971)
1971Fillenz M, Howe PR, 'The contribution of small and large vesicles to noradrenaline release.', Journal of Physiology, 212 (1971)
1971Fillenz M, Howe PR, 'Increase in the vesicular noradrenaline of nerve terminals.', Journal of Physiology, 217 (1971)
Show 213 more

Review (1 outputs)

YearCitationAltmetricsLink
2011Tsiros MD, Coates AM, Howe PRC, Grimshaw PN, Buckley JD, 'Obesity: The new childhood disability?', Obesity Reviews (2011) [D1]

Conference (33 outputs)

YearCitationAltmetricsLink
2014Howe PRC, 'Circulatory effects of bioactive nutrients deliver cardio-metabolic and cognitive benefits', Book of Abstracts, Phuket, Thailand (2014)
2014Coates AM, Cai S, Burres L, Berry NM, Buckley JD, Beltrame J, et al., 'Relationship between erythrocyte content of long chain omega-3 polyunsaturated fatty acids and depression in patients with ischemic heart disease or heart failure.', Online, Stockholm, Sweden (2014)
2014Barbour J, Howe PRC, Buckley J, Bryan J, Coates A, 'Consuming Hi-oleic peanuts for 12 weeks can increase energy intake without change in body composition', Book of abstracts, Adelaide (2014)
2013Barbour JA, Howe PRC, Buckley JD, Bryan J, Coates AM, 'Effect of peanut consumption on satiety and energy intake', FASEB JOURNAL, Boston, MA (2013) [E3]
2013Coates A, Barbour J, Buckley J, Bryan J, Howe P, 'Hi-Oleic peanut preload lowers energy intake and energy density of a subsequent meal', FASEB JOURNAL, Boston, MA (2013) [E3]
2012Wong RHX, Berry NM, Buckley JD, Coates AM, Howe PRC, 'REGULAR CONSUMPTION OF A WILD GREEN OAT EXTRACT ENHANCES SYSTEMIC AND CEREBRAL VASODILATOR FUNCTION', HYPERTENSION, Perth, AUSTRALIA (2012) [E3]
2012Coates A, Bartold M, Hughes T, Howe P, 'Fish oil supplementation as adjunct therapy for periodontitis', FASEB JOURNAL, San Diego, CA (2012) [E3]
2009Head G, Mihailidou S, Duggan K, Beilin L, Berry N, Cowley D, et al., 'RELATIONSHIP BETWEEN AMBULATORY AND CLINIC BLOOD PRESSURE: A HIGH BLOOD PRESSURE RESEARCH COUNCIL OF AUSTRALIA INITIATIVE', JOURNAL OF HYPERTENSION, Milan, ITALY (2009) [E3]
2009Howe P, Buckley J, 'DIETARY REQUIREMENTS FOR OMEGA-6 AND OMEGA-3 PUFAS - IS THE BALANCE RELEVANT?', ANNALS OF NUTRITION AND METABOLISM (2009) [E3]
2009Davison K, Berry NM, Coates AM, Misan G, Buckley JD, Howe PRC, 'IS THERE A THRESHOLD EFFECT OF FLAVANOL RICH COCOA ON BLOOD PRESSURE?', HYPERTENSION, Melbourne, AUSTRALIA (2009) [E3]
2009Thorp AA, Buckley JD, Coates AM, Mori TA, Hodgson J, Mansour J, et al., 'EFFECTS OF SOY PROTEIN AND ISOFLAVONE INTAKE ON ARTERIAL FUNCTION', JOURNAL OF HYPERTENSION, Milan, ITALY (2009) [E3]
2008Berry N, Davison K, Buckley JD, Coates AM, Howe PRC, 'Flavanol-rich cocoa attenuates blood pressure responsiveness to exercise', JOURNAL OF HYPERTENSION, Berlin, GERMANY (2008) [E3]
2008Davison K, Coates AM, Buckley JD, Howe PRC, 'SELECTIVE EFFECTS OF COCOA FLAVANOLS AND EXERCISE ON CARDIO-METABOLIC RISK FACTORS IN OVERWEIGHT/OBESE SUBJECTS', HYPERTENSION, Adelaide, AUSTRALIA (2008) [E3]
2008Coates A, Pettman T, Buckley J, Misan G, Howe P, 'Health Benefits of a Group Based Diet and Lifestyle Modification Program for Metabolic Syndrome', OBESITY, Phoenix, AZ (2008) [E3]
2008Solowij N, Grenyer B, Meyer B, Howe P, 'Increased suicide risk in depressed patients predicted by long-chain fatty acids', INTERNATIONAL JOURNAL OF NEUROPSYCHOPHARMACOLOGY, Munich, GERMANY (2008) [E3]
2005Saint DA, Murphy K, Howe P, Ninio D, 'Dietary fish oil protects against stretch-induced atrial fibrillation in a rabbit model', FASEB JOURNAL, San Diego, CA (2005)
2004Elliott M, McLennan P, Howe P, 'Dietary modification of hypertension induced cardiac damage', JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY, Brisbane, AUSTRALIA (2004)
2004Howe PRC, Meyer BJ, 'Lipid-lowering effectiveness of soy protein diets - Is it defined by equol-producing status?', JOURNAL OF NUTRITION, Orlando, FL (2004)
2003Ridges L, Martin G, Larkin T, Meyer B, Howe P, 'The effect of the combination of an omega-3 supplement together with soy isoflavone consumption on cardiovascular risk factors in combined hyperlipidaemic subjects', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, MELBOURNE, AUSTRALIA (2003)
2002Howe PRC, 'Modifying foods to meet fatty acid requirements', Proceedings of International Conference on Essential Fatty Acids and Human Nutrition and Health, Shanghai (2002) [E3]
2002Howe PRC, 'Synergy between Omega-3 fatty acids and Cardiovascular Drugs', Proceedings of international workshop on omega-3 fatty acids & primary prevention of coronary heart disease, Montreal (2002) [E3]
1999Howe PRC, Clifton PM, James MJ, 'Equal antithrombotic and triglyceride-lowering effectiveness of eicosapentaenoic acid-rich and docosahexaenoic acid-rich fish oil supplements', LIPIDS, LYON, FRANCE (1999)
1998Howe PRC, 'omega 3-enriched pork', RETURN OF OMEGA-3 FATTY ACIDS INTO THE FOOD SUPPLY, NIH, NATCHER CONF CTR, BETHESDA, MD (1998)
1998Howe PRC, 'omega 3 fatty acids - An Australian perspective', RETURN OF OMEGA-3 FATTY ACIDS INTO THE FOOD SUPPLY, NIH, NATCHER CONF CTR, BETHESDA, MD (1998)
1997Howe PRC, 'Dietary fats and hypertension - Focus on fish oil', LIPIDS AND SYNDROMES OF INSULIN RESISTANCE, SMOLENICE CASTLE, SLOVAKIA (1997)
1997Lungershausen YK, Howe PRC, Clifton PM, Hughes CRT, Phillips P, Graham JJ, Thomas DW, 'Evaluation of an omega-3 fatty acid supplement in diabetics with microalbuminuria', LIPIDS AND SYNDROMES OF INSULIN RESISTANCE, SMOLENICE CASTLE, SLOVAKIA (1997)
1996Howe PRC, Abbey M, Topping DL, Belling B, Illman R, 'Enrichment of pork with omega-3 fatty acids from fishmeal', PROCEEDINGS OF THE NUTRITION SOCIETY OF AUSTRALIA, VOL 20, SYDNEY, AUSTRALIA (1996)
1995HOWE PRC, 'CAN WE RECOMMEND FISH-OIL FOR HYPERTENSION', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, PERTH, AUSTRALIA (1995)
1993MCMURCHIE EJ, BURNARD SL, PATTEN GS, SMITH RM, HEAD RJ, HOWE PRC, 'HUMAN CHEEK EPITHELIAL-CELL SODIUM-TRANSPORT ACTIVITY IN ESSENTIAL-HYPERTENSION', JOURNAL OF HYPERTENSION, MILAN, ITALY (1993)
1991COBIAC L, NESTEL PJ, WING LMH, HOWE PRC, 'EFFECTS OF DIETARY-SODIUM RESTRICTION AND FISH OIL SUPPLEMENTS ON BLOOD-PRESSURE IN THE ELDERLY', CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, MELBOURNE, AUSTRALIA (1991)
1991HOWE PRC, ROGERS PF, LUNGERSHAUSEN Y, 'BLOOD-PRESSURE REDUCTION BY FISH OIL IN ADULT-RATS WITH ESTABLISHED HYPERTENSION - DEPENDENCE ON SODIUM-INTAKE', PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, ADELAIDE, AUSTRALIA (1991)
1991HEAD RJ, MANO MT, BEXIS S, HOWE PRC, SMITH RM, 'DIETARY FISH OIL ADMINISTRATION RETARDS THE DEVELOPMENT OF HYPERTENSION AND INFLUENCES VASCULAR NEUROEFFECTOR FUNCTION IN THE STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RAT (SHRSP)', PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, ADELAIDE, AUSTRALIA (1991)
1989HOWE PRC, HEAD RJ, SMITH RM, 'HIGH DIETARY-SODIUM INTAKE COUNTERACTS ANTIHYPERTENSIVE EFFECT OF FISH OIL IN SPONTANEOUSLY HYPERTENSIVE RATS', PROCEEDINGS OF THE NUTRITION SOCIETY OF AUSTRALIA, VOL 14, BRISBANE, AUSTRALIA (1989)
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Grants and Funding

Summary

Number of grants56
Total funding$14,836,402

- Indicates that the researcher may be seeking students for this project.

Click on a grant title below to expand the full details for that specific grant.

2014 (4 grants)

Pork consumption and serum irisin levels in type 2 diabetes$50,300
Funding Body: CRC for High Integrity Australian Pork

Project Team
Professor Manohar Garg, Professor Peter Howe, Doctor Rachel Wong
SchemeRole
Innovative ResearchInvestigator
Total AmountFunding StartFunding Finish
$50,30020142015
GNo:G1400612

Dose response evaluation of resveratrol supplementation on cerebrovascular function, mood and cognitive performance in type 2 diabetes mellitus$45,000
Funding Body: NHMRC (National Health & Medical Research Council)

Project Team
Professor Peter Howe, Doctor Rachel Wong, Professor Andrew Scholey
SchemeRole
Dementia Collaborative Research Centres (DCRC)Chief Investigator
Total AmountFunding StartFunding Finish
$45,00020142014
GNo:G1400899

Assisting post-menopausal women towards healthy ageing - can resveratrol enhance mood and counteract cognitive decline?$25,000
Funding Body: Hunter Medical Research Institute

Project Team
Professor Peter Howe, Doctor Rachel Wong, Professor Andrew Scholey
SchemeRole
Project GrantChief Investigator
Total AmountFunding StartFunding Finish
$25,00020142014
GNo:G1401413

Dose response evaluation of resveratrol supplementation on cerebrovascular function, mood and cognitive performance in type 2 diabetes mellitus$23,560
Funding Body: DSM Nutritional Products AG

Project Team
Professor Peter Howe, Doctor Rachel Wong, Professor Manohar Garg, Professor Andrew Scholey
SchemeRole
Research ProjectChief Investigator
Total AmountFunding StartFunding Finish
$23,56020142014
GNo:G1400950

2013 (3 grants)

Clinical evaluation of a novel olive leaf formulation for heart health$165,000
Funding Body: Newcastle Innovation

Project Team
Professor Peter Howe, Professor Manohar Garg, Doctor Rachel Wong, Associate Professor Lisa Wood
SchemeRole
Administered ResearchChief Investigator
Total AmountFunding StartFunding Finish
$165,00020132014
GNo:G1401244

Towards a fish oil-based omega-3 therapy for preventing bone loss during chronic methotrexate chemotherapy$75,000
Funding Body: Channel 7 Children's Research Fund

SchemeRole
Research GrantInvestigator
Total AmountFunding StartFunding Finish
$75,00020132013
GNo:185982776

Lipemic Index of Pork$50,000
Funding Body: CRC for High Integrity Australian Pork

Project Team
Professor Manohar Garg, Associate Professor Lisa Wood, Professor Peter Howe
SchemeRole
Innovative ResearchInvestigator
Total AmountFunding StartFunding Finish
$50,00020132013
GNo:G1201031

2012 (2 grants)

Effect of pork consumption on cardiometabolic health, food cravings, cognition and psychological wellbeing in individuals with type 2 diabetes. $358,875
Funding Body: CRC Pork

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$358,87520122013
GNo:180302049

Volunteer’s attitudes towards consumption of fresh Australian pork $15,000
Funding Body: CRC Pork

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$15,00020122013
GNo:180302041

2011 (4 grants)

Pulse-rich foods for cognitive function and cardiometabolic health$100,000
Funding Body: Grains Research & Development Corporation

SchemeRole
Research GrantInvestigator
Total AmountFunding StartFunding Finish
$100,00020112012
GNo:180280906

iWhyalla (Intervention Whyalla): a workplace-based obesity and diabetes primary and secondary prevention trial$100,000
Funding Body: Department of Health

SchemeRole
University Department of Rural Health Scheme research grantInvestigator
Total AmountFunding StartFunding Finish
$100,00020112013
GNo:180280918

Lutein-enriched milk and physical activity participation in older adults$61,000
Funding Body: Meiji Dairies

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$61,00020112013
GNo:180419957

Effectiveness of cycloid vibration therapy for promoting exercise recovery$55,000
Funding Body: Advanced Lifestyle International

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$55,00020112011
GNo:180281052

2010 (5 grants)

Pathophysiology and alternative preventative strategy for breast cancer chemotherapy-induced bone loss$521,706
Funding Body: NHMRC (National Health & Medical Research Council)

SchemeRole
Project GrantInvestigator
Total AmountFunding StartFunding Finish
$521,70620102015
GNo:180280926

Effects of omega-3 fatty acids and micronutrients on learning and behaviour of Indigenous Australian children from a remote community school$320,325
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsInvestigator
Total AmountFunding StartFunding Finish
$320,32520102011
GNo:180280942

Evaluation of peanuts as a source of bioactive nutrients for enhancement of endothelial function and cognitive performance$110,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsInvestigator
Total AmountFunding StartFunding Finish
$110,00020102013
GNo:180280934

Nutrient therapies for preserving bone growth and preventing chemotherapy-induced bone loss in early development.$65,000
Funding Body: Channel 7 Children's Research Foundation

SchemeRole
Research GrantInvestigator
Total AmountFunding StartFunding Finish
$65,00020102010
GNo:185982765

Bioactive nutrients in peanuts$5,000
Funding Body: University of South Australia

SchemeRole
UniSA Linkage Project Development Incentive Grant:Investigator
Total AmountFunding StartFunding Finish
$5,00020102013
GNo:180281068

2009 (5 grants)

Capturing the therapeutic value of dairy bioactives$2,035,000
Funding Body: The Government of Victoria

SchemeRole
Victoria's Science Agenda Investment FundInvestigator
Total AmountFunding StartFunding Finish
$2,035,00020092010
GNo:180281082

Acute effects of Resvida on circulatory function$65,000
Funding Body: DSM Nutritional Products

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$65,00020092009
GNo:180281098

Protective effects of antidote folinic acid in methotrexate chemotherapy induced bone growth defects$65,000
Funding Body: Channel 7 Children's Research Foundation of South Australia

SchemeRole
Project GrantInvestigator
Total AmountFunding StartFunding Finish
$65,00020092009
GNo:180419901

Chronic effects of Resvida on circulatory function$27,000
Funding Body: DSM Nutritional Products

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$27,00020092009
GNo:180281060

The effect of regular consumption of pork on body composition. $24,646
Funding Body: CRC Pork

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$24,64620092010
GNo:180281158

2008 (3 grants)

Omega-3 fatty acid supplementation for symptoms of depression in cardiovascular disease$465,000
Funding Body: National Heart Foundation of Australia

SchemeRole
Strategic Research ProgramInvestigator
Total AmountFunding StartFunding Finish
$465,00020082009
GNo:180280950

Metabolic health benefits of low fat dairy products $300,000
Funding Body: Department of Further Education, Employment, Science and Technology SA & Manitoba Govt

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$300,00020082011
GNo:180281126

Effects of Neuravena® on cerebral blood flow & cognitive performance$95,000
Funding Body: Frutarom Switzerland Ltd

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$95,00020082009
GNo:180281110

2007 (5 grants)

Building a fit and healthy South Australia$1,318,000
Funding Body: The Government of South Australia

SchemeRole
South Australian Premier’s Science and Research FundInvestigator
Total AmountFunding StartFunding Finish
$1,318,00020072010
GNo:180281184

Dairy Proteins: Effects on athletic performance and recovery$417,000
Funding Body: MG Nutritionals Pty Ltd.

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$417,00020072009
GNo:180281174

Cognitive and behavioural benefits of omega-3 fatty acid supplementation across the lifespan$381,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsChief Investigator
Total AmountFunding StartFunding Finish
$381,00020072010
GNo:180280958

Fresh pork and cardiometabolic health $318,000
Funding Body: CRC Pork

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$318,00020072007
GNo:180281134

Improving erythrocyte omega-3 fatty acid profiles and health status in adults through increased consumption of canned tuna$64,000
Funding Body: Seafood CRC/Simplot Australia

SchemeRole
CRC ResearchInvestigator
Total AmountFunding StartFunding Finish
$64,00020072008
GNo:180281118

2006 (4 grants)

Cardiovascular effects of cocoa$368,000
Funding Body: Effem Foods Pty Ltd

SchemeRole
Food Innovation Grant Chief Investigator
Total AmountFunding StartFunding Finish
$368,00020062006
GNo:180281142

Nutrients and muscle damage$80,200
Funding Body: Murray Goulburn Co-op

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$80,20020062006
GNo:180419949

Grape Seed Polyphenols$50,000
Funding Body: BioInnovation SA

SchemeRole
BioARC GrantInvestigator
Total AmountFunding StartFunding Finish
$50,00020062006
GNo:180419909

Effects of green tea on blood glucose$25,000
Funding Body: DSM Nutritional Products

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$25,00020062006
GNo:180281150

2005 (9 grants)

Australian Centre for Metabolic Fitness$1,950,000
Funding Body: Australian Technology Network

SchemeRole
Australian Technology Network (ATN) Research ChallengeChief Investigator
Total AmountFunding StartFunding Finish
$1,950,00020052006
GNo:180301722

Development and application of an index for substantiating health benefits of omega-3 enriched foods$401,100
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsChief Investigator
Total AmountFunding StartFunding Finish
$401,10020052006
GNo:180280966

Effects of green tea on body composition$215,000
Funding Body: DSM Nutritional Products

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$215,00020052006
GNo:180281310

Health benefits of cocoa polyphenols and exercise$105,000
Funding Body: Effem Foods

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$105,00020052005
GNo:180419917

Effect of vespa amino acid mixture on fat oxidation during exercise$73,000
Funding Body: Meiji Dairies

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$73,00020052005
GNo:180419925

Antiinflammatory and wound healing properties of emu oil$49,950
Funding Body: Technology Investment Company

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$49,95020052005
GNo:180281166

Effects of cocoa and whey protein supplements on blood pressure$35,000
Funding Body: Effem Foods

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$35,00020052005
GNo:180419933

Glycaemic index of waxy barley products$20,000
Funding Body: Grains Research & Development Corporation

SchemeRole
Research GrantInvestigator
Total AmountFunding StartFunding Finish
$20,00020052005
GNo:180419941

Impact of dietary omega-3 fatty acid supplementation on asymmetric dimethylarginine (ADMA), a novel cardiovascular risk factor$15,000
Funding Body: University of South Australia

SchemeRole
UniSA Australian Competitive Grant (ACG) Development SchemeInvestigator
Total AmountFunding StartFunding Finish
$15,00020052005
GNo:180281262

2004 (5 grants)

Development and Application of an Omega-3 Index$50,000
Funding Body: Bartlett Grain

SchemeRole
Funds grantedChief Investigator
Total AmountFunding StartFunding Finish
$50,00020042006
GNo:180419875

Health benefits of cocoa polyphenols and exercise $25,000
Funding Body: University of South Australia

SchemeRole
ARC Near Miss Grant SchemeChief Investigator
Total AmountFunding StartFunding Finish
$25,00020042004
GNo:180301730

Effect of novel nutrient on glycaemic index $22,000
Funding Body: Wacker Chemie GmbH

SchemeRole
Funds grantedInvestigator
Total AmountFunding StartFunding Finish
$22,00020042004
GNo:180301772

Prenatal alcohol and cardiovascular risk $10,000
Funding Body: University of Adelaide

SchemeRole
NHMRC Near Miss Grant SchemeChief Investigator
Total AmountFunding StartFunding Finish
$10,00020042004
GNo:180301746

APAI proposal and project proposal$7,500
Funding Body: University of South Australia

SchemeRole
UniSA Linkage Project Incentive SchemeChief Investigator
Total AmountFunding StartFunding Finish
$7,50020042004
GNo:180301738

2003 (1 grants)

Development and nutritional evaluation of novel foods based on a unique combination of soy and dairy products.$283,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsInvestigator
Total AmountFunding StartFunding Finish
$283,00020032006
GNo:180280974

2002 (4 grants)

Development and evaulation of novel foods enriched with very long chain omega-3 fatty acids$616,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsChief Investigator
Total AmountFunding StartFunding Finish
$616,00020022004
GNo:180280998

Smart Foods$368,000
Funding Body: ARC (Australian Research Council)

SchemeRole
ARC Centres of ExcellenceChief Investigator
Total AmountFunding StartFunding Finish
$368,00020022006
GNo:180281014

Human Physiology & Nutrition Research Facility for assessment of metabolic status and vascular function$270,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage Infrastructure Equipment & Facilities (LIEF)Chief Investigator
Total AmountFunding StartFunding Finish
$270,00020022002
GNo:180280982

Development of novel omega-3 enriched poultry products$242,000
Funding Body: ARC (Australian Research Council)

SchemeRole
Linkage ProjectsChief Investigator
Total AmountFunding StartFunding Finish
$242,00020022003
GNo:180280990

2000 (1 grants)

Smart Foods for an aging populations$78,240
Funding Body: ARC (Australian Research Council)

SchemeRole
Strategic Partnerships with Industry - Research and Training SchemeInvestigator
Total AmountFunding StartFunding Finish
$78,24020002002
GNo:180281022

1999 (1 grants)

Smart Foods$1,757,000
Funding Body: ARC (Australian Research Council)

SchemeRole
ARC Centres of ExcellenceChief Investigator
Total AmountFunding StartFunding Finish
$1,757,00019992001
GNo:180281006
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Research Supervision

Number of current supervisions10
Total current UoN PhD EFTSL0.3

For supervisions undertaken at an institution other that the University of Newcastle, the institution name is listed below the program name.

Current Supervision

CommencedProposed
Completion
ProgramSupervisor TypeResearch Title
20142018PhD (Human Physiology)Principal SupervisorLifestyle interventions to counteract cognitive decline in diabetes
2012 Honours Biological Sciences
University of South Australia
Co-SupervisorTracking Training Status in Competitive Cyclists using Heart Rate Parameters
2012 Honours Biological Sciences
University of South Australia
Co-SupervisorEffect of perceptually-regulated exercise training on endothelial function and exercise motivation
2012 Honours Biological Sciences
University of South Australia
Co-SupervisorSystemic and cerebral vasodilator function in sedentary adults
2012 Honours Biological Sciences
University of South Australia
Co-SupervisorHeart rate response to exercise as an index of cardiovascular health
20122015PHD Biological Sciences
University of South Australia
Co-SupervisorOmega-3 fatty acid supplementation as adjunct therapy for chronic obstructive pulmonary disease
20112014PHD Biological Sciences
University of South Australia
Co-SupervisorEvaluation of peanuts for enhancement of endothelial function and cognitive performance
20102013PHD Biological Sciences
University of South Australia
Co-SupervisorProtective effects of fish oil, genistein or combination on bone in MTX chemotherapy rat models.
20102013PHD Biological Sciences
University of South Australia
Co-SupervisorAcute and chronic effects of vasoactive nutrients on cardiovascular biomarkers and cognitive function
2007 PHD Biological Sciences
University of South Australia
Co-SupervisorWhey protein supplementation: Effects on muscle hypertrophy, athletic performance and recovery

Past Supervision

YearProgramSupervisor TypeResearch Title
2011Honours Biological Sciences
University of South Australia
Co-SupervisorHeart rate assessment of fatigue status following an intensive 2 week exercise intervention
2010Honours Biological Sciences
University of South Australia
Co-SupervisorEfficacy of cycloid vibration therapy for promoting exercise recovery
2010Honours Biological Sciences
University of South Australia
Co-SupervisorDeveloping an index of physiological recovery following exercise
2010Honours Biological Sciences
University of South Australia
Co-SupervisorRelationshipsbetween endothelial dysfunction in cerebral and peripheral arteries
2010PHD Biological Sciences
University of South Australia
Co-SupervisorInvestigation of the cognitive and behavioural benefits n-3 PUFA supplementation across the lifespan
2010PHD Biological Sciences
University of South Australia
Co-SupervisorObesity - the new disability?
2009Honours Biological Sciences
University of South Australia
Co-SupervisorAcute effects of resveratrol on circulatory function
2008Honours Biological Sciences
University of Adelaide
Co-SupervisorInflammatory markers in metabolic syndrome
2008Honours Biological Sciences
University of South Australia
Co-SupervisorEffect of endothelial vasodilator function on blood pressure response to exercise
2008Masters Dentistry
University of Adelaide
Co-SupervisorEffect of dietary Omega-3 polyunsaturated fatty acids on experimental periodontitis in the mouse.
2008PHD Biological Sciences
University of South Australia
Co-SupervisorManaging Obesity and Associated Health Issues - A Community-based Program for Change
2008PHD Biological Sciences
University of Adelaide
Co-SupervisorCombined effect of cocoa polyphenols and regular exercise on body composition and cardiovascular risk.
2008PHD Biological Sciences
University of Wollongong
Co-SupervisorDietary combinations capable of lowering cardiovascular risk factors
2007PHD Biological Sciences
University of Adelaide
Co-SupervisorEvaluation of health benefits of soy isoflavones
2006Honours Biological Sciences
University of South Australia
Co-SupervisorCognitive Behavioural Therapy to Treat Overweight and Obesity in Adolescents
2006Honours Biological Sciences
University of Adelaide
Co-SupervisorDevelopment and application of an index for substantiating health benefits of omega-3 enriched foods
2006Honours Biological Sciences
University of Adelaide
Co-Supervisor Health benefits associated with eating pork enriched with omega-3 fatty acids
2006PHD Biological Sciences
University of Adelaide
Co-SupervisorDiet And Exercise Interventions To Improve Cardiovascular Health
2005Honours Biological Sciences
University of South Australia
Co-SupervisorEvaluation of anti-inflammatory properties of emu oil in humans.
2004Honours Biological Sciences
University of South Australia
Co-SupervisorPulsetrace Assessment of Vascular Function During Exercise
2004Honours Biological Sciences
University of Adelaide
Co-SupervisorEffect of Exercise and Omega-3 Supplementation on Immune responses in the Metabolic Syndrome
2004Honours Biological Sciences
University of South Australia
Co-SupervisorEffects of omega-3 supplementation on endurance performance in elite athletes
2004PHD Biological Sciences
University of Wollongong
Co-SupervisorPredictors of recovery from depression
2003Honours Biological Sciences
University of South Australia
Co-SupervisorDigital volume pulse oximetery: a reliable assessor of endothelial function and arterial compliance?
2003Honours Biological Sciences
University of Adelaide
Co-SupervisorThe Potential of Lyprinol as a Preventative Treatment of Inflammatory Bowel Disease
2002PHD Biological Sciences
University of Wollongong
Co-SupervisorDietary fish oil supplementation alters rate pressure product in trained cyclists
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Professor Peter Howe

Work Phone(02) 4921 7309
Cell / Mobile Phone0402 159 039
Email
PositionResearch Professor
Director, Clinical Nutrition Research Centre
School of Biomedical Sciences and Pharmacy
Faculty of Health and Medicine
The University of Newcastle, Australia
Focus AreaNutrition and Dietetics
Office
MS 304,
Medical Sciences Building,
Callaghan
University Drive
Callaghan NSW 2308
Australia
URL:www.newcastle.edu.au/profile/peter-howe