Miss Hailey Donnelly

Miss Hailey Donnelly

Research Assistant

School of Health Sciences

Career Summary

Biography

Hailey is an Accredited Practising Dietitian and early career researcher in the School of Health Sciences at The University of Newcastle, Australia. As a clinician-researcher, Hailey works at the local community diabetes service, where her clinical practice informs and inspires her commitment to research that is both evidence-based and clinically translatable.

Hailey completed a Bachelor of Nutrition and Dietetics (Honours Class I) in 2021 and has recently submitted her PhD, which investigates nutrition interventions for the prevention and management of diabetes-related foot ulceration.

Her current research continues to explore innovative nutrition strategies for diabetes-related foot ulcers, alongside examining the role of bioactive compounds in reducing blood pressure among individuals living with hypertension and diabetes.


Keywords

  • Cardiovascular disease
  • Diabetes
  • Dietary assessment
  • Nutrition and Dietetics
  • Personalised nutrition
  • Wound Management

Fields of Research

Code Description Percentage
321001 Clinical nutrition 40
321099 Nutrition and dietetics not elsewhere classified 60

Awards

Award

Year Award
2025 HMRI Food and Nutrition Research Program Best Protocol
Hunter Medical Research Institute- Food and Nutrition Research Program
2025 HMRI Food and Nutrition Research Program Best Student Paper
Hunter Medical Research Institute- Food and Nutrition Research Program
2025 HMRI Food and Nutrition Research Program Best Qualitative Research
Hunter Medical Research Institute- Food and Nutrition Research Program
2024 HMRI Food and Nutrition HDR Excellence Award for Community Engagement
Hunter Medical Research Institute- Food and Nutrition Research Program
2024 Recipient of the Dietitian Connection Carpe Diem Award
Dietitian Connection
2022 Wounds Australia 2022 Conference Presentation Award for Best New Investigator
Wounds Australia

Nomination

Year Award
2024 Finalist for the Hunter New England Health Allied Health Allied Health Researcher of the Year
Hunter New England Health
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Publications

For publications that are currently unpublished or in-press, details are shown in italics.


Journal article (9 outputs)

Year Citation Altmetrics Link
2025 Gumuskaya O, Peterson B, Donnelly H, Unver B, Lafferty D, Tehan P, 'Preoperative and Postoperative Physical and Mechanical Rehabilitation Interventions in Hallux Valgus: A Systematic Review', Journal of Foot and Ankle Research, 18 (2025)
DOI 10.1002/jfa2.70083
Co-authors Peta Tehan, Oyagumuskaya
2025 Donnelly HR, Collins CE, Clarke ED, Morrissey PI, Gilbertson-Viljevac N, Leigh L, Tehan PE, 'Effectiveness of dietary interventions in individuals with diabetes for preventing and healing chronic wounds; a systematic review with meta-analysis', Diabetic Medicine, 42 (2025) [C1]
DOI 10.1111/dme.70100
Co-authors Clare Collins, Peta Tehan, Erin Clarke
2024 Donnelly HR, Clarke ED, Collins CE, Tehan PE, '‘Nutrition has everything to do with wound healing’—health professionals' perceptions of assessment and management of nutrition in individuals with diabetes-related foot ulceration', International Wound Journal, 21 (2024) [C1]

Determine how healthcare professionals perceive their role in nutrition assessment and management, and explore barriers and enablers to assessment and management of nut... [more]

Determine how healthcare professionals perceive their role in nutrition assessment and management, and explore barriers and enablers to assessment and management of nutrition in individuals with DFU. Mixed methods including a cross-sectional online survey derived from current international guidelines and theoretical domains framework, and semi-structured interviews with conventional content analysis was performed. One hundred and ninety-one participants completed the survey, with 19 participating in interviews. Many health professionals are not confident in their ability in this area of practice, are uncertain their nutrition advice or management will be effective in assisting wound healing outcomes and are uncertain their intervention would result in adequate behaviour change by the individual with DFU. Major barriers to implementation of nutrition assessment and management were: inadequate time, lack of knowledge and lack of clinical guidance and enablers were as follows: professional development, a standardised clinical pathway and screening tool and a resource addressing wound healing and diabetes management. Nutrition assessment and management in individuals with DFU is not consistently applied. Whilst health professionals believed nutrition was important for wound healing, they lacked confidence in implementing into their practice. Further dissemination of existing guidance and implementation of education programs and resources would help overcome cited barriers.

DOI 10.1111/iwj.14898
Citations Scopus - 1
Co-authors Erin Clarke, Peta Tehan, Clare Collins
2024 Donnelly HR, Collins CE, Clarke ED, White D, Phillips K, Sankoorikal C, Hawkins J, Kriss M, Tehan PE, 'Feasibility and acceptability of the Smart Eating and Nutrition Supports solving Amputations, Toe loss and Exudate (SENSATE) Trial: protocol of a pilot study', WOUND PRACTICE AND RESEARCH, 32, 174-182 (2024)
DOI 10.33235/wpr.32.4.174-182
Co-authors Clare Collins, Erin Clarke, Peta Tehan
2024 Tehan PE, Donnelly H, Martin E, Peterson B, Hawke F, 'Experiences and impact of a rural Australian high-risk foot service: A multiple-methods study', AUSTRALIAN JOURNAL OF RURAL HEALTH, 32, 286-298 (2024) [C1]
DOI 10.1111/ajr.13087
Citations Scopus - 3Web of Science - 1
Co-authors Peta Tehan, Fiona Hawke
2024 Donnelly HR, Clarke ED, Collins CE, Collins RA, Armstrong DG, Mills JL, Tehan PE, 'Most individuals with diabetes-related foot ulceration do not meet dietary consensus guidelines for wound healing', INTERNATIONAL WOUND JOURNAL, 21 (2024) [C1]
DOI 10.1111/iwj.14483
Citations Scopus - 3Web of Science - 1
Co-authors Rebecca Collins10, Peta Tehan, Erin Clarke, Clare Collins
2024 Donnelly HR, Collins CE, Clarke ED, Gilbertson-Viljevac N, Morrissey PI, Tehan PE, 'How effective are dietary interventions for prevention and management of chronic wounds in individuals with diabetes: a systematic review protocol', Wound Practice and Research, 32, 129-135 (2024)

Background Adequate nutrition is essential for individuals with diabetes and wounds to optimise both wound healing and blood glucose control. Previous systematic review... [more]

Background Adequate nutrition is essential for individuals with diabetes and wounds to optimise both wound healing and blood glucose control. Previous systematic reviews have evaluated the effectiveness of nutrition supplementation for wound healing in individuals with diabetes. However, none have reported comprehensively on the range of dietary interventions utilised in this population, despite these being common within clinical practice. Therefore, the aim of this systematic review is firstly to evaluate the effectiveness of dietary interventions for wound prevention and management in people with diabetes, and secondly to describe intervention characteristics. Methods Using PRISMA-P to guide the review, five databases will be searched for intervention studies (Medline, Embase, CINAHL, Scopus, Cochrane Library) as well as clinical trials registries. The Rob-2 and ROBINS tools will assess risk of bias. Studies will be described narratively, and a meta-analysis conducted if adequate levels of homogeneity exist between included studies and outcome variables, including study types, and characteristics of the sample including sample size. An appropriate model will be chosen to undertake meta-analysis. Discussion The systematic review results will inform clinicians on the most effective dietary interventions to optimise wound healing in individuals with diabetes. Study results will inform design and conduct of future nutrition interventions in wound healing.

DOI 10.33235/wpr.32.3.129-135
Citations Scopus - 1
Co-authors Peta Tehan, Clare Collins, Erin Clarke
2022 Collins R, Burrows T, Donnelly H, Tehan PE, 'Macronutrient and micronutrient intake of individuals with diabetic foot ulceration: A short report', Journal of Human Nutrition and Dietetics, 35, 786-790 (2022) [C1]

Background: Adequate nutrition is essential in individuals with diabetic foot ulceration (DFU); therefore, an assessment of dietary intake is critical. A lack of nutrie... [more]

Background: Adequate nutrition is essential in individuals with diabetic foot ulceration (DFU); therefore, an assessment of dietary intake is critical. A lack of nutrients including protein, zinc and vitamins C and D have all been associated with poor wound healing. However, the comprehensive dietary intake of Australian adults with DFU is poorly understood. The aim of this cross-sectional study was to describe the dietary intake of adults with DFU in an Australian setting. Methods: Participants (n = 115) with diabetes (type 1 and 2), a mean body mass index of 36 and current foot ulceration were recruited from across New South Wales, Australia. Dietary intake was assessed using the Australian Eating Survey, a self-reported validated food frequency questionnaire. Results: The mean (SD) reported energy intake was 9.57 (±SD 4.43) MJ¿day¿1. A mean protein intake of 104 (±SD 49) g¿day¿1 is below recommended intake for wound healing; however, the mean protein intake contribution to energy (19%E) was within recommendations for normal populations. The mean carbohydrate intake (43%E) was within recommended ranges for healthy populations; however, the mean total fat intake (36%E) was above recommendations. Micronutrient intake was adequate, apart from folate, which was below the recommended intake, and sodium, vitamin C, vitamin A and selenium, which were above the recommended intake. Conclusions: A lack of adequate folate may have a negative impact on healing, with folate proposed to play a role in tissue repair. Wound management of individuals with DFU should include a regular assessment of dietary intake to recognise deficiencies in macro- and micronutrients, and subsequently address these inadequacies to optimise healing.

DOI 10.1111/jhn.12974
Citations Scopus - 1Web of Science - 7
Co-authors Peta Tehan, Tracy Burrows, Rebecca Collins10
2022 Donnelly HR, Collins CE, Haslam R, White D, Tehan PE, 'Perceptions of Diet Quality, Advice, and Dietary Interventions in Individuals with Diabetes-Related Foot Ulceration; A Qualitative Research Study', NUTRIENTS, 14 (2022) [C1]
DOI 10.3390/nu14122457
Citations Scopus - 6Web of Science - 3
Co-authors Rebecca Haslam, Peta Tehan, Clare Collins
Show 6 more journal articles
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Grants and Funding

Summary

Number of grants 4
Total funding $27,191

Click on a grant title below to expand the full details for that specific grant.


20251 grants / $2,273

Hunter Medical Research Institute Food and Nutrition Research Program Travel Grant$2,273

Funding body: Hunter Medical Research Institute- Food and Nutrition Research Program

Funding body Hunter Medical Research Institute- Food and Nutrition Research Program
Scheme Food and Nutrition Research Program External Collaboration Scheme
Role Lead
Funding Start 2025
Funding Finish 2025
GNo
Type Of Funding Internal
Category INTE
UON N

20242 grants / $19,968

SENSATE trial: Smart Eating and Nutrition Supports solving Amputations, Toe loss and Exudate.$14,968

G2400933

Funding body: Hunter New England Local Health District

Funding body Hunter New England Local Health District
Project Team

Miss Hailey Donnelly, Doctor Erin Clarke, Professor Clare Collins, Dr Christy Sankoorikal, Dr Peta Tehan

Scheme John Hunter Hospital Charitable Trust Grant
Role Investigator
Funding Start 2024
Funding Finish 2025
GNo
Type Of Funding C2300 – Aust StateTerritoryLocal – Own Purpose
Category 2300
UON N

SENSATE trial: Smart Eating and Nutrition Supports solving Amputations, Toe loss and Exudate.$5,000

Funding body: Hunter New England Local Health District

Funding body Hunter New England Local Health District
Project Team

Miss Hailey Donnelly, Dr Erin Clarke, L/prof Clare Collins, Dr Chris Sankoorikal, Dr Peta Tehan

Scheme John Hunter Hospital Allied Health Research Advisory Group Grant
Role Investigator
Funding Start 2024
Funding Finish 2025
GNo
Type Of Funding External
Category EXTE
UON N

20221 grants / $4,950

Barriers and facilitators to improved nutrition assessment and management of diabetes-related foot ulcers in health practitioners: A mixed methods approach.$4,950

Funding body: Wounds Australia

Funding body Wounds Australia
Project Team

Miss Hailey Donnelly, Dr Peta Tehan, L/Prof Clare Collins, Dr Rebecca Haslam

Scheme Wounds Australia Research Grant
Role Investigator
Funding Start 2022
Funding Finish 2023
GNo
Type Of Funding External
Category EXTE
UON N
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Miss Hailey Donnelly

Position

Research Assistant
School of Health Sciences
College of Health, Medicine and Wellbeing

Contact Details

Email hailey.donnelly@newcastle.edu.au
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