Ms Erin Clarke

Ms Erin Clarke

Research student

Career Summary

Biography

Erin is a PhD candidate from the School of Health Sciences. She completed her Bachelor of Nutrition and Dietetics (Honours Class I) in 2016 and is an Accredited Practicing Dietitian. Her PhD is in Nutrition and Dietetics focusing on dietary assessment methods and weight loss. 
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Publications

For publications that are currently unpublished or in-press, details are shown in italics.


Journal article (2 outputs)

Year Citation Altmetrics Link
2019 Brain K, Burrows TL, Rollo ME, Chai LK, Clarke ED, Hayes C, et al., 'A systematic review and meta-analysis of nutrition interventions for chronic noncancer pain', Journal of Human Nutrition and Dietetics, 32 198-225 (2019) [C1]

© 2018 The British Dietetic Association Ltd. Background: This systematic review aimed to evaluate the impact of nutrition interventions on participant reported pain severity and i... [more]

© 2018 The British Dietetic Association Ltd. Background: This systematic review aimed to evaluate the impact of nutrition interventions on participant reported pain severity and intensity in populations with chronic pain. Methods: Eight databases were systematically searched for studies that included adult populations with a chronic pain condition, a nutrition intervention and a measure of pain. Where possible, data were pooled using meta-analysis. Seventy-one studies were included, with 23 being eligible for meta-analysis. Results: Studies were categorised into four groups: (i) altered overall diet with 12 of 16 studies finding a significant reduction in participant reported pain; (ii) altered specific nutrients with two of five studies reporting a significant reduction in participant reported pain; (iii) supplement-based interventions with 11 of 46 studies showing a significant reduction in pain; and (iv) fasting therapy with one of four studies reporting a significant reduction in pain. The meta-analysis found that, overall, nutrition interventions had a significant effect on pain reduction with studies testing an altered overall diet or just one nutrient having the greatest effect. Conclusions: This review highlights the importance and effectiveness of nutrition interventions for people who experience chronic pain.

DOI 10.1111/jhn.12601
Citations Scopus - 5Web of Science - 9
Co-authors Megan Rollo, Clare Collins, Li K Chai, Katherine Brain, Tracy Burrows
2018 Hutchesson M, Callister R, Morgan P, Pranata I, Clarke E, Skinner G, et al., 'A Targeted and Tailored eHealth Weight Loss Program for Young Women: The Be Positive Be Healthe Randomized Controlled Trial', Healthcare, 6 1-19 (2018) [C1]
DOI 10.3390/healthcare6020039
Co-authors Robin Callister, Lee Ashton, Megan Whatnall Uon, Melinda Hutchesson, Geoff Skinner, Clare Collins, Philip Morgan, Christopher Oldmeadow, Ilung Pranata

Conference (1 outputs)

Year Citation Altmetrics Link
2016 Hutchesson M, Callister R, Morgan PJ, Pranata I, Skinner G, Collins CE, 'A targeted and tailored eHealth weight loss program for young women: The Be Positive Be Healthe pilot randomised controlled trial', http://www.alswh.org.au/scientificmeeting2016/program, Newcastle, Australia (2016)
Citations Web of Science - 3
Co-authors Lee Ashton, Ilung Pranata, Melinda Hutchesson, Robin Callister, Clare Collins, Christopher Oldmeadow, Geoff Skinner, Philip Morgan
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News

Free fruit and veg and fewer kilos on offer in weight-loss study

September 26, 2017

Participants in a new HMRI nutrition and physical activity study at the University of Newcastle will gain a week’s worth of fruit and vegetables for free, along

Ms Erin Clarke

Contact Details

Email erin.clarke@uon.edu.au
Link Twitter
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