Health and Wellbeing

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How bad is vaping and should it be banned?

by Nicole Lee, Brigid Clancy

Vaping regularly makes headlines, with some campaigning to make e-cigarettes more available to help smokers quit, while others are keen to see vaping products banned, citing dangers, especially for teens.

Health and Wellbeing

We got some key things wrong about long COVID. Here are 5 things we’ve learnt

by Peter Wark

In late 2020 as we hid from COVID behind the moat of “fortress Australia”, we started to hear that in some people, COVID symptoms persisted for months. They were called “long haulers” or had “long COVID”.

Health and Wellbeing

6 reasons why it’s so hard to see a GP

by Louise Stone, Jennifer May

The recently released Strengthening Medicare Taskforce report found more people are delaying care or attending emergency departments because they can’t get in to see a GP.

Health and Wellbeing

Can chewing help manage stress, pain and appetite? Here’s what the science says

by Clare Collins

Ever feel a bit stressed or need a concentration boost? Research suggests one remedy may be right under your nose. Chewing has benefits for brain function, stress, anxiety, exam performance, pain perception, as well as hunger and food intake.

Health and Wellbeing

Nope, coffee won’t give you extra energy. It’ll just borrow a bit that you’ll pay for later

by Emma Beckett

Many of us want (or should I say need?) our morning coffee to give us our “get up and go”. Altogether, the people of the world drink more than two billion cups of coffee each day.

Arts, Culture and Society

NGARRAMA – Newcastle’s largest reconciliation event

by Shahni Wellington

How one conversation became a community movement

Health and Wellbeing

Want your child to eat more veggies? Talk to them about ‘eating the rainbow'

by Emma Beckett

Parents of young children today were raised during some of the most damaging periods of diet culture. From diet and “lite” foods and drinks, to expensive “superfoods”, one constant across these changing trends has been the moralisation of food as “good” or “bad”.

Health and Wellbeing

I’ve indulged over the holidays. If I’m healthy the rest of the time, does it matter?

by Emma Beckett

The holidays are often called the “silly season” – a time when we eat, drink and be merry. But these holiday indulgences can lead to feelings of guilt and fear that we’ve undone all the healthy habits from the rest of the year. But how much do you really need to worry about the impacts of holiday overeating?

Health and Wellbeing

Stop hating on pasta – it actually has a healthy ratio of carbs, protein and fat

by Emma Beckett

New year, new you, new diet. It’s a familiar refrain. One popular dieting technique is to create a food blacklist. Quitting “carbs” or packaged foods is common, which can mean avoiding supermarket staples like pasta.

Arts, Culture and Society

Creative ageing – it’s all in your mind

by Carmen Swadling

Ageing presents many challenges. But perhaps getting creative is key to boosting well-being and good brain health?

Health and Wellbeing

The internal shower

by Clare Collins

Does TikTok's chia-lemon 'internal shower' really beat constipation? Here's what science says.

Health and Wellbeing

Australia's preparation for the next disaster

by Mark Maund, Kim Maund and Thayaparan Gajendran

Nearly 6 months on, flood victims are still waiting to be housed. This is what Australia must do to be ready for the next disaster.

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