Publications

2020

  • Antons, C., Winarto, Y. T., & Prihandiani, A. F. (2020).Farmer-plant-breeders and the law on Java, Indonesia. Critical Asian Studies, (pp. 1-21). To link to this article refer: https://doi.org/10.1080/14672715.2020.1822750
  • B. Anil, M. Tonts, and K. H. M. Siddique (2020) 'Community-Based Self-Help Groups in Agriculture', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 217-239). Singapore, Springer
  • Antons, C., Winarto, Y. T., Prihandiani, A. F., & Uli, S. (2020) 'Farmers as Researchers: Government Regulation of Farmers Local Knowledge in Indonesia', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 117-151). Springer, Singapore.
  • I. A. Astarini, M. Pharmawati, M. R. Defiani, and K. H. M. Siddique (2020) 'Development of Local Rice on the Tabanan Regency of Bali', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 153-172). Singapore, Springer
  • M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation, Singapore, Springer, 2020
  • Blakeney, M (2020) 'Intellectual Property and Agricultural Innovation', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 21-44)
  • Blakeney, M (2020) 'Access to Plant Genetic Resources for Food and Agriculture', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 45-66). Singapore, Springer
  • Blakeney, M (2020) 'Local Knowledge and Climate Change Adaptation',  in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 67-80). Singapore, Springer
  • Blakeney, M (2020) 'Plant Variety Rights and Food Security', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 81-100). Singapore, Springer
  • M. Blakeney (2020) 'Legislative Support for Agricultural Innovation in India', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 173-198). Singapore, Springer
  • M. Blakeney, J. Krishnankutty, R. K. Raju, and K. H. M. Siddique (2020) 'Traditional Rice Cultivation in Kerala', in: M. Blakeney and K.H.M. Siddique (eds), Local Knowledge, Intellectual Property and Agricultural Innovation (pp. 199-216). Singapore, Springer
  • M. Blakeney, J. Krishnankutty, R. K. Raju, and K. H. M. Siddique (2020) 'Agricultural Innovation and the Protection of Traditional Rice Varieties: Kerala a Case Study', Frontiers in Sustainable Food Systems, 3: article 116: 1-11.

2019

  • Antons, C. (2019) ' Intellectual property in plant material and Free Trade Agreements in Asia', in: K.-C. Liu and J. Chaisse (eds), The Future of Asian Trade Deals and IP (pp. 229-256). Oxford, Hart Publishing.
  • M. Blakeney (2019) ‘Local Agricultural Knowledge and Climate Change’, in: G. Steier and A. G. Cianci (eds), Environmental Resilience and Food Law: Agrobiodiversity and Agroecology, London, CRC Press, 2019, 3-29, ISBN 9781138336063
  • Bull, A. C., Plahe, J. & Gregory, L. (2020) ‘International Investment Agreements and the escalation of private power in the global agri-food system’, Journal of Business Ethics Vol.139, No.1, pp. 1-15
  • P. Cullet & S. Koonan eds (2019), Research Handbook on Law, Environment and the Global South (Cheltenham: Edward Elgar, 2019)

2018

  • Antons, C. “Biodiversity, Intangible Cultural Heritage and Intellectual Property”, in: C. McManis and B. Ong (eds.), The Routledge Handbook on Biodiversity and the Law, London and New York: Routledge, 2018, pp. 313-325
  • Antons, C. and Logan, W. (2018), 'Intellectual Property, Cultural Property and Intangible Cultural Heritage', Routledge, London and New York.
  • Antons, C., & Logan, W. (2018), 'Intellectual and cultural property and the safeguarding of intangible cultural heritage', in: C. Antons and W. Logan (eds), Intellectual Property, Cultural Property and Intangible Cultural Heritage, 1-17.
  • Antons, C., & Rogers, L. (2018), 'Cultural and intellectual property in cross-border disputes over intangible cultural heritage', in: C. Antons and W. Logan (eds), Intellectual Property, Cultural Property and Intangible Cultural Heritage, 67-88
  • Blakeney, M. ‘Bioprospecting and Traditional Knowledge in Australia’ in C. McManis and B. Ong (eds.), The Routledge Handbook on Biodiversity and the Law, London and New York: Routledge, 2018, pp. 254-275.

2017

  • Antons, C. (2017), 'Geographical indications, heritage, and decentralization policies: The case of Indonesia', in: I. Calboli and Ng-Loy W. L. (eds), Geographical indications at the crossroads of trade, development, and culture: focus on Asia-Pacific. Cambridge University Press, Cambridge, 485-507.
  • Antons, C. (2017), 'Legal and cultural landscapes: Cultural and intellectual property concepts, and the "safeguarding" of intangible cultural heritage in Southeast Asia', in: C. Antons (ed), The Routledge Handbook of Asian Law, London and New York, Routledge, 250-268.
  • Blakeney, M. 2017, '‘Linux for Lettuce’: Open Source Biotechnology and Agricultural Innovation', University of Western Australia Law Review, 41, 2, pp. 139-150.
  • Gregory, L., Plahe, J. & Cockfield, S. 2017, “The marginalisation and resurgence of traditional knowledge systems in India: agro-ecological 'islands of success' or a wave of change?”, South Asia: Journal of South Asian Studies, 40, 3, pp. 582-599
  • Kanniah, R., & Antons, C. (2017), 'The regulation of innovation in agriculture and sustainable development in India and Southeast Asia', in: C. Antons (ed), The Routledge Handbook of Asian Law, London and New York, Routledge, 287-309.
  • Plahe, J., Wright, S. & Marembo, M. 2017, “Livelihood crises in Vidarbha, India: food sovereignty through traditional farming systems as a possible solution”, South Asia: Journal of South Asian Studies, 40, 3, pp. 600-618
  • Vicziany, M. & Plahe, J. 2017, “Extending traditional food knowledge into new marketing institutions for small farmers in India”, South Asia: Journal of South Asian Studies, 40, 3, pp. 645-668
  • Vicziany, M. & Plahe, J. 2017, “Food security and traditional knowledge in India”, South Asia: Journal of South Asian Studies, 40, 3, pp. 566-581
  • Winarto, Y. ‘Anthropology teaming up with agrometeorology: Getting University Science to assist farmers with climate resilience. Asian Politics & Policy 9(3):479-492 July 2017. DOI:110.1111/aspp.12337
  • Winarto, Y. ‘Transdisciplinary responses to climate change: Institutionalizing agrometeorological learning through science field shops in Indonesia. Australian Journal of Southeast Asian Studies 10(1):65-82 January 2017. DOI: 10.14764/10.ASEAS-2017.1-5

2016

  • Antons, C., “Article 27(3)(b) TRIPS and Plant Variety Protection in Developing Countries”, in: Josef Drexl, Reto Hilty, Matthias Lamping and Hanns Ullrich (eds.), TRIPS plus 20: From Trade Rules to Market Principles, Springer, Heidelberg-New York-Dordrecht-London, 2016, pp. 389-414
  • Blakeney, M. 2016, 'Minimisation of food waste and labelling regulation', International Trade Law and Regulation, 22, 4, pp. 124-129.