2014 Publications for CNRC Members

Thomson RL, Coates AM, Howe PRC, Bryan J, Matsumoto M, Buckley JD, 'Increases in plasma lutein through supplementation are correlated with increases in physical activity and reductions in sedentary time in older adults', Nutrients, 6 974-984 (2014) DOI 10.3390/nu6030974

Howe PRC, Buckley JD, Murphy KJ, Pettman T, Milte C, Coates AM, 'Relationship between erythrocyte omega-3 content and obesity is gender dependent', Nutrients, 6 1850-1860 (2014) DOI 10.3390/nu6051850

Lee AMC, Shandala T, Nguyen L, Muhlhausler BS, Chen KM, Howe PR, Xian CJ, 'Effects of resveratrol supplementation on bone growth in young rats and microarchitecture and remodeling in ageing rats', Nutrients, 6 5871-5887 (2014) DOI 10.3390/nu6125871

Murphy KJ, Parker B, Dyer KA, Davis CR, Coates AM, Buckley JD, Howe PRC, 'A comparison of regular consumption of fresh lean pork, beef and chicken on body composition: a randomized cross-over trial.', Nutrients, 6 682-696 (2014) DOI 10.3390/nu6020682

Wong R, Garg M, Wood L, Howe P, 'Antihypertensive Potential of Combined Extracts of Olive Leaf, Green Coffee Bean and Beetroot: A Randomized, Double-Blind, Placebo-Controlled Crossover Trial', Nutrients, 6 4881-4894 (2014) DOI 10.3390/nu6114881

O'Callaghan N, Parletta N, Milte CM, Benassi-Evans B, Fenech M, Howe PRC, 'Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with ω -3 fatty acid supplementation: a randomized controlled pilot study.', Nutrition, 30 489-491 (2014) DOI 10.1016/j.nut.2013.09.013

Barbour JA, Howe PRC, Buckley JD, Wright GC, Bryan J, Coates AM, 'Lower energy intake following consumption of Hi-oleic and regular peanuts compared with iso-energetic consumption of potato crisps', Appetite, 82 124-130 (2014) DOI 10.1016/j.appet.2014.07.015

Raghu Nadhanan R, Fan CM, Su YW, Howe PRC, Xian CJ, 'Fish oil in comparison to folinic acid for protection against adverse effects of methotrexate chemotherapy on bone', Journal of Orthopaedic Research, 32 587-596 (2014) DOI 10.1002/jor.22565

Tsiros MD, Buckley JD, Howe PRC, Walkley J, Hills AP, Coates AM, 'Musculoskeletal pain in obese compared with healthy-weight children', Clinical Journal of Pain, 30 583-588 (2014) DOI 10.1097/AJP.0000000000000017

Barbour JA, Howe PRC, Buckley JD, Bryan J, Coates AM, 'Nut consumption for vascular health and cognitive function', Nutrition Research Reviews, 27 131-158 (2014) DOI 10.1017/S0954422414000079

Nelson MJ, Thomson RL, Rogers DK, Howe PRC, Buckley JD, 'Maximal rate of increase in heart rate during the rest-exercise transition tracks reductions in exercise performance when training load is increased', JOURNAL OF SCIENCE AND MEDICINE IN SPORT, 17 129-133 (2014) DOI 10.1016/j.jsams.2013.02.016

Wong RHX, Scholey A, Howe PRC, 'Assessing Premorbid Cognitive Ability in Adults With Type 2 Diabetes Mellitus-a Review With Implications for Future Intervention Studies', CURRENT DIABETES REPORTS, 14 (2014) DOI 10.1007/s11892-014-0547-4

Howe P, Buckley J, 'Metabolic Health Benefits of Long-Chain Omega-3 Polyunsaturated Fatty Acids', MILITARY MEDICINE, 179 138-143 (2014) DOI 10.7205/MILMED-D-14-00154

Jensen ME, Gibson PG, Collins CE, Wood LG, 'Lean mass, not fat mass, is associated with lung function in male and female children with asthma', Pediatric Research, 75 93-98 (2014) DOI 10.1038/pr.2013.181

Berthon BS, MacDonald-Wicks LK, Wood LG, 'A systematic review of the effect of oral glucocorticoids on energy intake, appetite, and body weight in humans', NUTRITION RESEARCH, 34 179-190 (2014) DOI 10.1016/j.nutres.2013.12.006

Dias CB, Garg R, Wood LG, Garg ML, 'Saturated fat consumption may not be the main cause of increased blood lipid levels', Medical Hypotheses, 82 187-195 (2014) DOI 10.1016/j.mehy.2013.11.036

Oreo KM, Gibson PG, Simpson JL, Wood LG, Mcdonald VM, Baines KJ, 'Sputum ADAM8 expression is increased in severe asthma and COPD', Clinical and Experimental Allergy, 44 342-352 (2014) DOI 10.1111/cea.12223

Scott HA, Jensen ME, Wood LG, 'Dietary interventions in asthma', Current Pharmaceutical Design, 20 1003-1010 (2014) DOI 10.2174/13816128113190990421

Jameel F, Phang M, Wood LG, Garg ML, 'Acute effects of feeding fructose, glucose and sucrose on blood lipid levels and systemic inflammation.', Lipids in Health and Disease, 13 1-7 (2014) DOI 10.1186/1476-511x-13-195

Baines KJ, Simpson JL, Wood LG, Scott RJ, Fibbens NL, Powell H, et al., 'Sputum gene expression signature of 6 biomarkers discriminates asthma inflammatory phenotypes', Journal of Allergy and Clinical Immunology, 133 997-1007 (2014) DOI 10.1016/j.jaci.2013.12.1091

Alkerwi, A, Sauvageot, N, Buckley, J, Donneau, A-F, Albert, A, Guillaume, M & Crichton, G 2014, 'The potential impact of animal protein intake on global and abdominal obesity: evidence from the Observation of cardiovascular risk factors in Luxembourg (ORISCAV-LUX) study', Public health nutrition, vol. 8, no. 10, pp. 1831-1838.

Fuller, JT, Bellenger, CR, Thewlis, D, Tsiros, MD & Buckley, JD 2014, 'The effect of footwear on running performance and running economy in distance runners', Sports medicine, vol. 45, no. 3, pp. 411-422.

Reynolds, CJ, Buckley, JD, Weinstein, P & Boland, JW 2014, 'Are the dietary guidelines for meat, fat, fruit and vegetable consumption appropriate for environmental sustainability? A review of the literature', Nutrients, vol. 6, no. 6, pp. 2251-2265.

Stenner, B & Buckley, J 2014, 'Use of a ball alignment mark improves putting performance in golf', International journal of golf science, vol. 2, pp. 145-150.

Tay, J, Luscombe-Marsh, ND, Thompson, CH, Noakes, M, Buckley, JD, Wittert, GA, Yancy, WS & Brinkworth, GD 2014, 'A very low-carbohydrate, low-saturated fat diet for type 2 diabetes management: a randomized trial', Diabetes care, vol. 37, no. 11, pp. 2909-2918.

Ullrich, S, Buckley, JD, Crichton, JA & Esterman, AJ 2014, 'An exploratory study of the mealtime experience of older people with dysphagia', Journal of aging research & clinical practice, vol. 3, no. 4, pp. 229-236.

Wycherley, TP, Buckley, JD, Noakes, M, Clifton, PM & Brinkworth, GD 2014, 'Long-term effects of a very low-carbohydrate weight loss diet on exercise capacity and tolerance in overweight and obese adults', Journal of the American College of Nutrition, vol. 33, no. 4, pp. 267-273.

Morris, J, Grimmer, KA, Gilmore, L, Perera, C, Waddington, G, Kyle, G, Ashman, B & Murphy, K 2014, 'Principles to guide sustainable implementation of extended-scope-of-practice physiotherapy workforce redesign initiatives in Australia: stakeholder perspectives, barriers, supports, and incentives', Journal of multidisciplinary healthcare, vol. 7, pp. 249-258.

Verster, Joris C.; Scholey, Andrew; Benson, Sarah; 2014. Motives for mixing alcohol with energy drinks and other nonalcoholic beverages, and consequences for overall alcohol consumption, International Journal of General Medicine, Vol. 7 (2014), pp. 285-293

Riby, Leigh Martin ; Orme, Elizabeth ; Greer, Joanna ; Gillan, Ashleigh ; Griffiths, R. ; Aspray, Terry J. ; Scholey, Andrew ; Smallwood, Jonathan ; 2014. Food for thought: the efficiency of glucose metabolism predicts the self-generation of temporally distant cognition, Research in Psychology and Behavioral Sciences, Vol. 2, no. 3 (2014), pp. 54-58

Smith, Michael A. ; Scholey, Andrew B. ; 2014. Editorial: Nutritional influences on human neurocognitive functioning, Frontiers in Human Neuroscience, Vol. 8 (May 2014), p. 358

Parrott, Andrew C. ; Montgomery, Cathy ; Wetherell, Mark A. ; Downey, L.A. ; Stough, Con ; Scholey, A. B. ; 2014. MDMA, cortisol, and heightened stress in recreational ecstasy users, Behavioural pharmacology, Vol. 25, no. 5 (Sep 2014), pp. 458-472

Lee, Jaime ; Pase Matthew ; Pipingas, Andrew ; Raubenheimer, Jessica ; Thurgood, Madeline ; Villalon, Lorena ; Macpherson, Helen ; Gibbs, Amy ; Scholey, Andrew ; 2014. Switching to a 10-day Mediterranean-style diet improves mood and cardiovascular function in a controlled crossover study, Nutrition, Vol. 31, no. 5 (May 2014), pp. 647-652

Scholey, Andrew ; Gibbs, Amy ; Neale, Chris ; Perry, Naomi ; Ossoukhova, Anastasia ; Bilog, Vanessa ; Kras, Marni ; Scholz, Claudia ; Sass, Mathias ; Buchwald-Werner, Sybille ; 2014. Anti-stress effects of lemon balm-containing foods, Nutrients, Vol. 6, no. 11 (Oct 2014), pp. 4805-4821

Camfield, David A. ; Stough, Con ; Farrimond, Jonathon ; Scholey, Andrew B. ; 2014. Acute effects of tea constituents L-theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: A systematic review and meta-analysis, Nutrition Reviews, Vol. 72, no. 8 (Aug 2014), pp. 507-522

Cox, Katherine H. M. ; Pipingas, Andrew ; Scholey, Andrew ; 2014. Investigation of the effects of solid lipid curcumin on cognition and mood in a healthy older population, Journal of Psychopharmacology, Vol. 29, no. 5 (May 2014), pp. 642-51

Bondonno, C. P. ; Downey, L. A. ; Croft, K. D. ; Scholey, A. ; Stough, C. ; Yang, X. ; Considine, M. J. ; Ward, N. C. ; Puddey, I. B. ; Swinny, E. ; Mubarak, A. ; Hodgson, J. M. ; 2014. The acute effect of flavonoid-rich apples and nitrate-rich spinach on cognitive performance and mood in healthy men and women, Food and Function, Vol. 5, no. 5 (2014), pp. 849-858

Camfield, David A. ; Scholey, Andrew ; Silberstein, Richard ; Pipingas, Andrew ; Stough, Con ; 2014. Steady state visually evoked potential (SSVEP) phase change as an index of Spatial Working Memory task performance: the influence of nootropic supplementation, International Journal of Psychophysiology, Vol. 94, no. 2 (Nov 2014), pp. 185-185

Scholey, Andrew ; Savage, Karen ; O'Neill, Barry V. ; Owen, Lauren ; Stough, Con ; Priestley, Caroline ; Wetherell, Mark ; 2014. Effects of two doses of glucose and a caffeine-glucose combination on cognitive performance and mood during multi-tasking, Human Psychopharmacology: Clinical and Experimental, Vol. 29, no. 5 (Sep 2014), pp. 434-445

Pipingas, Andrew ; Camfield, David A. ; Stough, Con ; Scholey, Andrew B. ; Cox, Katherine H. M. ; White, David ; Sarris, Jerome ; Sali, Avni ; Macpherson, Helen ; 2014. Effects of multivitamin, mineral and herbal supplement on cognition in younger adults and the contribution of B group vitamins, Human Psychopharmacology-Clinical And Experimental, Vol. 29, no. 1 (Jan 2014), pp. 73-82

Benson, Sarah ; Verster, Joris C. ; Alford, Chris ; Scholey, Andrew ; 2014. Effects of mixing alcohol with caffeinated beverages on subjective intoxication: a systematic review and meta-analysis, Neuroscience and Biobehavioral Reviews, Vol. 47 (Nov 2014), pp. 16-21

Pipingas, A. ; Cockerell, R. ; Grima, N. ; Sinclair, A. ; Stough, C. ; Scholey, A. ; Myers, S. ; Croft, K. ; Sali, A. ; Pase, M. P. ; 2014. Randomized controlled trial examining the effects of fish oil and multivitamin supplementation on the incorporation of n-3 and n-6 fatty acids into red blood cells, Nutrients, Vol. 6, no. 5 (May 2014), pp. 1956-1970

Pase, Matthew P. ; Grima, Natalie A. ; Stough, Con ; Scholey, Andrew ; Pipingas, Andrew ; 2014. Association of pulsatile and mean cerebral blood flow velocity with age and neuropsychological performance, Physiology and Behavior, Vol. 130 (May 2014), pp. 23-27

Benson, S. ; Scholey, A. ; 2014. Effects of alcohol and energy drink on mood and subjective intoxication: A double-blind, placebo-controlled, crossover study, Human Psychopharmacology, Vol. 29, no. 4 (2014), pp. 360-369

Scholey, Andrew ; Benson, Sarah ; Stough, Con ; Stockley, Creina ; 2014. Effects of resveratrol and alcohol on mood and cognitive function in older individuals, Nutrition and Aging, Vol. 2, no. 2 (2014), pp. 133-138

Benson, Sarah ; Downey, Luke A. ; Stough, Con ; Wetherell, Mark ; Zangara, Andrea ; Scholey, Andrew ; 2014. An acute, double-blind, placebo-controlled cross-over study of 320mg and 640mg doses of Bacopa monnieri (CDRI 08) on multitasking stress reactivity and mood, Phytotherapy Research, Vol. 28, no. 4 (Apr 2014), pp. 551-559

Herbert, Annie ; Cruickshank, John Kennedy ; Laurent, Stephane ; Boutouyrie, Pierre ; Shimada, K. ; Kario, K. ; Miyashita, H. ; Eguchi, K. ; Kohara, K. ; Tabara, Y. ; Imai, Y. ; Ito, S. ; Hashimoto, J. ; Uchiba, K. ; Suzuki, H. ; Takenaka, T. ; Takazawa, K. ; Kino, M. ; Yamashina, A. ; Tomiyama, H. ; Dohi, Y. ; Takase, H. ; Boutouyrie, P. ; Jouven, X. ; Empana, J. P. ; Pannier, B. ; Thomas, F. ; Prescott, E. ; Janner, J. ; McEniery, C. ; Cockcroft, J. ; Wilkinson, I. ; Roman, M. J. ; Devereux, R. B. ; Teal, V. ; Townsend, R. ; Vermeersch, S. ; Rietzschel, E. R. ; Van Bortel, L. ; De Buyzere, M. L. ; Segers, P. ; Gillebert, T. C. ; Wang, J. G. ; Li, Yan ; Lazar, J. ; Salciccioli, L. ; Cunha, P. ; Oliveira, P. ; Cotter, J. ; Vila, I. ; Sousa, N. ; Chirinos, J. ; Medina-Lezama, J. ; Weber, T. ; Rammer, M. ; O'Rourke, M. F. ; Bernd, E. ; Lassnig, E. ; Porodko, M. ; Ammer, M. ; Wassertheurer, S. ; Adji, A. ; Rosenkranz, S. ; Punzengruber, C. ; Kvas, E. ; Dufouil, C. ; Tzourio, C. ; Nijpels, G. ; Dekker, J. M. ; Stehouwer, C. D. ; Ferreira, I. ; Twisk, J. W. ; Smulders, Y. M. ; van de Laar, R. J. ; van Kallen, C. J. ; van Greevenbroek, M. M. ; Schalkwijk, C. G. ; Vlachopoulos, C. ; Schutte, A. E. ; Fourie, C. M. ; van Rooyen, J. M. ; Mahmud, A. ; Feely, J. ; Ghiadoni, L. ; Stea, F. ; Bruno, R. M. ; Cartoni, G. ; Armenia, S. ; Taddei, S. ; Lind, L. ; Soveri, I. ; Fellstrom, B. ; Zilmer, M. ; Seidlerova, J. ; Vanek, J. ; Filipovsky, J. ; Mayer, O. ; Cavallini, M. C. ; Pini, R. ; Di Bari, M. ; Marchionni, N. ; Masotti, G. ; Schillaci, G. ; Pucci, G. ; Battista, F. ; Settimi, L. ; Crilly, M. A. ; Kumar, V. ; Clark, H. J. ; Scott, N. W. ; Macdonald, A. G. ; Williams, D. J. ; Hillis, G. S. ; Lee, A. J. ; de Vries, A. ; Small, G. R. ; Zanchetti, A. ; Bilo, G. ; Taurino, C. ; McClure, J. D. ; Schneider, M. P. ; Kawecka-Jaszcz, K. ; Stolarz-Skrzypek, K. ; Klima, L. ; Staessen, J. A. ; Kuznetsova, T. ; Redon, J. ; Martinez, F. ; Agabiti Rosei, E. ; Melander, O. ; Zannad, F. ; Rossignol, P. ; Collin, C. ; Lonati, L. ; Dominiczak, A. F. ; O'Rourke, M. ; Petrak, O. ; Strauch, B. ; Rosa, J. ; Widimsky, J. ; Grima, N. A. ; Stough, C. ; Harris, E. ; Sellick, L. ; Pipingas, A. ; Pase, M. P. ; Macpherson, H. ; Pascualab, J. M. ; Rodilla, E. ; Costa, J. A. ; Simon, T. ; Laurent, S. ; Delles, C. ; Dymott, J. A. ; Neisius, U. ; Carty, D. M. ; Fesler, P. ; Rosei, E. A. ; Muiesan, M. L. ; Salvettia, M. ; Paini, A. ; Tisler, A. ; Zofi. ; Nemeth, K. ; Marton, A. ; El Haj Othmane, T. ; Cseprekal, O. ; Studinger, P. ; Nik Ibrahim, N. N. ; Ghulam Rasool, A. H. ; Abdul Rahman, A. R. ; Wong, A. R. ; Protogerou, A. D. ; Papaioannou, T. G. ; Sfikakis, P. P. ; Fu, Y. ; Hu, J. ; Zhao, L. ; Li, N. ; Jiang, X. ; Ok, E. ; Demirci, M. S. ; Gungor, O. ; Orlova, I. A. ; Blankova, Z. N. ; Seredenina, E. M. ; Ageev, F. T. ; Barinova, I. V. ; Seredenina, M. ; Ageev, T. ; Bellien, J. ; Ma, I. ; Thuillez, C. ; Joannides. ; Erglis, A. ; Mintale, I. ; Latkovskis, G. ; Berzina, M. ; Zabunova, M. ; Krallisa, A. ; Smulyan, H. ; Safar, M. ; Zhadan, A. ; Tselukyo, V. ; Bregvadze, T. ; Aydin, A. ; von Kodolitsch, Y. ; 2014. Establishing reference values for central blood pressure and its amplification in a general healthy population and according to cardiovascular risk factors, European Heart Journal, Vol. 35, no. 44 (Nov 2014), pp. 3122-3133

Bauer, Isabelle ; Hughes, Matthew ; Rowsell, Renee ; Cockerell, Robyn ; Pipingas, Andrew ; Crewther, Sheila ; Crewther, David ; 2014. Omega-3 supplementation improves cognition and modifies brain activation in young adults, Human Psychopharmacology: Clinical and Experimental, Vol. 29, no. 2 (Mar 2014), pp. 133-144

Bauer, Isabelle; Crewther, Sheila; Pipingas, Andrew; Sellick, Laura; Crewther, David; 2014. Does omega-3 fatty acid supplementation enhance neural efficiency? A review of the literature, Human Psychopharmacology: Clinical and Experimental, Vol. 29, no. 1 (2014), pp. 8-18

Macpherson, Helen N. ; White, David J. ; Ellis, Kathryn A. ; Stough, Con ; Camfield, David ; Silberstein, Richard ; Pipingas, Andrew ; 2014. Age-related changes to the neural correlates of working memory which emerge after midlife, Frontiers in Aging Neuroscience, Vol. 6 (Apr 2014), article no. 70

Ramli, Nurul Shazini and Brown, Lindsay and Ismail, Patimah and Rahmat, Asmah (2014) Effects of red pitaya juice supplementation on cardiovascular and hepatic changes in high-carbohydrate, high-fat diet-induced metabolic syndrome rats. BMC Complementary and Alternative Medicine, 14. pp. 189-198.

Diwan, Vishal and Small, David and Kauter, Kate and Gobe, Glenda C. and Brown, Lindsay (2014) Gender differences in adenine-induced chronic kidney disease and cardiovascular complications in rats. American Journal of Physiology: Renal Physiology, 307 (11). F1169-F1178.

Diwan, Vishal and Gobe, Glenda and Brown, Lindsay (2014) Glibenclamide improves kidney and heart structure and function in the adenine-diet model of chronic kidney disease. Pharmacological Research, 79. pp. 104-110.

Gobe, Glenda C. and Bennett, Nigel C. and West, Malcolm and Colditz, Paul and Brown, Lindsay and Vesey, David A. and Johnson, David W. (2014) Increased progression to kidney fibrosis after erythropoietin is used as a treatment for acute kidney injury. American Journal of Physiology: Renal Physiology, 306 (6). F681-F692.

Wong, Weng-Yew and Brown, Lindsay (2014) Induction of metabolic syndrome by excess fructose consumption. In: Diabetic cardiomyopathy: biochemical and molecular mechanisms. Advances in Biochemistry in Health and Disease, 9. Springer, New York, NY. United States, pp. 41-63.

Panchal, Sunil K. and Bhaswant, Maharshu and Brown, Lindsay (2014) Obesity and metabolic syndrome. In: In vivo models for drug discovery. Methods and principles in medicinal chemistry, 62. John Wiley & Sons Ltd., Weinheim, Germany, pp. 333-348.

Carnahan, S. and Balzer, A. and Panchal, S. K. and Brown, L. (2014) Prebiotics in obesity. Panminerva Medica, 56 (2). pp. 165-175.

Pearson, Natalie and Biddle, Stuart J. H. and Williams, Lauren and Worsley, Anthony and Crawford, David and Ball, Kylie (2014) Adolescent television viewing and unhealthy snack food consumption: the mediating role of home availability of unhealthy snack foods. Public Health Nutrition, 17 (2). pp. 317-323.

Yates, Thomas and Davies, Melanie J. and Edwardson, Charlotte and Bodicoat, Danielle H. and Biddle, Stuart J. H. and Khunti, Kamlesh (2014) Adverse responses and physical activity: secondary analysis of the prepare trial. Medicine and Science in Sports and Exercise, 46 (8). pp. 1617-1623

Pearson, N. and Braithwaite, R. E. and Biddle, S. J. H. and van Sluijs, E. M. F. and Atkin, A. J. (2014) Associations between sedentary behaviour and physical activity in children and adolescents: a meta-analysis. Obesity Reviews, 15 (8). pp. 666-675

Biddle, Stuart J. H. and Petrolini, Irene and Pearson, Natalie (2014) Interventions designed to reduce sedentary behaviours in young people: A review of reviews. British Journal of Sports Medicine, 48 (3). pp. 182-186.

Dempsey, Paddy C. and Owen, Neville and Biddle, Stuart J. H. and Dunstan, David W. (2014) Managing sedentary behavior to reduce the risk of diabetes and cardiovascular disease. Current Diabetes Reports, 14 (9). pp. 1-11.

Soos, Istvan and Biddle, Stuart J. H. and Ling, Jonathan and Hamar, Pal and Sandor, Iosif and Boros-Balint, Iulianna and Szabo, Peter and Simonek, Jaromir (2014) Physical activity, Sedentary behaviour,use of electronic media, and snacking among youth: an international study. Kinesiology, 46 (2). pp. 155-163.

Sanderson, Paul W. and Clemes, Stacy A. and Biddle, Stuart J. H. (2014) Prevalence and socio-demographic correlates of obesity in the British army. Annals of Human Biology, 41 (3). pp. 193-200.

Biddle, Stuart J. H. and Pearson, Natalie and Braithwaite, Rock (2014) The effectiveness of interventions to increase physical activity among young girls: a meta-analysis. Preventive Medicine, 62. pp. 119-131.

Mansoubi, Maedeh and Pearson, Natalie and Biddle, Stuart J. H. and Clemes, Stacy (2014) The relationship between sedentary behaviour and physical activity in adults: a systematic review. Preventive Medicine, 69. pp. 28-35.

Knox, Emily C. L. and Webb, Oliver J. and Esliger, Dale W. and Biddle, Stuart J. H. and Sherar, Lauren B. (2014) Using threshold messages to promote physical activity: Implications for public perceptions of health effects. European Journal of Public Health, 24 (2). pp. 195-199.